77 double stuffed Recipes

dried calimyrna figs, chopped pecans, chopped walnuts, agave nectar, divided, baking cocoa, ground cinnamon, pomegranate juice, lemon juice

white sugar, warm water (100 degrees f/40 degrees cup), active dry yeast, olive oil, salt, all-purpose flour, crushed tomatoes, brown sugar, garlic powder, olive oil, salt, shredded mozzarella cheese, divided, bulk italian sausage, sliced pepperoni, sliced fresh mushrooms, green bell pepper, chopped, red bell pepper, chopped

breasts of veal, salt, hamburger, oatmeal, uncooked plain, onion, chopped, paprika

unsalted butter, cocoa powder, white sugar, salt, vanilla extract, eggs, all-purpose flour, oreo (regular stuffed or double stuffed), unsalted butter (room temp ), brown sugar, white sugar, eggs, all-purpose flour, vanilla extract, salt, baking soda, baking powder, semi-sweet chocolate chips

baking potatoes, sour cream, butter, salt, garlic powder , onion powder and pepper, shredded cheddar cheese, divided, shredded part-skim mozzarella cheese, divided, chopped green onions

ground beef, shredded cheddar cheese, onion, diced, crisp cooked bacon, crumbled, spike seasoning (or seasoned salt), beer

chopped, crisp cooked bacon, lg onion diced, cheddar cheese - shredded, ground beef, spike (or seasoned salt), beer

chicken (cubed ), ragu double cheddar cheese sauce, broccoli floret, thawed, stove top stuffing mix , chicken flavor, garlic powder, salt and pepper, olive oil (optional)

lrg baking potatos, heavy whipping cream, butter, shredded cheddar cheese, crab to taste

bone-in, double-cut loin chops (3 to 4 lb total ), water, kosher salt, fresh cracked black pepper, dijon mustard, dried sage, granulated garlic, olive oil, butter, diced pancetta, cremini mushrooms, very thinly sliced, salt and fresh cracked black pepper, minced shallots, minced fresh sage leaves, shredded fontina cheese, fresh cracked black pepper, panko breadcrumbs, flour, eggs, olive oil, bacon fat, minced shallots, chicken stock, whole grain dijon mustard, plain yogurt, lemon juice, kosher salt, chopped italian flat-leaf parsley, for garnish

russet potatoes (about 3 lb), scrubbed, shredded extra-sharp cheddar cheese (about 5 oz), unsalted butter, kosher salt, scallions (white and green), minced, freshly ground black pepper, extra-virgin olive oil, yellow onion, chopped, garlic, chopped, kosher salt , plus more as needed, freshly ground black pepper, ancho chile powder, dried oregano, preferably mexican, ground cumin, ground coriander, tomato paste, canned chipotle chile in adobo, coarsely chopped , with 1 tbsp of their sauce, canned whole, peeled tomatoes, drained, ground beef chuck, kidney beans, rinsed and drained, mexican lager-style beer, scallion (white and green), minced, sour cream for garnish

shelled walnuts, double cream (heavy ), cheese-herb filled pansotti or 12 oz other stuffed pasta, garlic-flavored olive oil, salt, ground black pepper

red onion, chopped, divided, chopped garlic, clarified butter and olive oil, baby spinach, salt and pepper, fresh bread crumbs, feta cheese, sun-dried tomatoes, double lamb loin

frozen chopped spinach, ripe tomaotes, tub fresh mushrooms, sliced, butter, garlic, garlic pepper, seasoned salt, worcestershire sauce, juice from a lemon wedge, red pepper flakes, real mayo, sour cream, grated parmesan, shredded mozzerella, seasoned stuffing mix or bread crumbs, grated parmesan, as mian dish , or bigger side for more people, double recipe, and add 1 onion, and 1 red pepper, chopped, adding to spinach mixture

skinless chicken breast, per person, cheese, enough for a small amount for stuffing chicken per breast, bacon, per person, crushed peppercorn (i use peppercorn grinder), unsalted butter (usually 1-2 slices, chopped into cubes), garlic cloves (crushed ), mushroom (optional), chicken stock, double cream, cornflour (2tablespoons to 1/2 cup of cold water), cold water