236586 double souffle vanilla sauce Recipes

eggs, beaten, white sugar, light brown sugar, ground cinnamon, butter, melted, whole milk, hearty farmhouse-style bread, toasted and cut into cubes, raisins, light brown sugar, all-purpose flour, ground cinnamon, egg, butter, melted, whole milk, salt, vanilla extract

vanilla bean , halved lengthwise, half-and-half, eggs, sugar

sugar, cornstarch, cinnamon sticks, evaporated milk, vanilla, fresh fruit , cut into bite sized pieces, ground cinnamon (optional)

eggs, lightly beaten, sugar, light brown sugar, nutmeg, melted butter (no subs!), whipping cream (or use 2 cups 18% cream and 3/4 cup ), french bread, cubed, raisins, sugar, light brown sugar, flour, nutmeg, egg, butter, whipping cream, vanilla

oil, shrimp, peeled and deveined, tahitian vanilla bean, rum, coconut milk, heavy cream, salt and pepper, to taste

eggs, lightly beaten, sugar, light brown sugar, ground nutmeg, butter, melted, whipping cream, cubed french bread, raisins, sugar, light brown sugar, all-purpose flour, ground nutmeg, egg, butter, whipping cream, vanilla extract

apples, peeled and sliced, sugar, grated lemon peel, flour, sugar, butter, softened, egg yolks, sugar, potato flour or 2 tsp cornflour, light cream, vanilla sugar, cream

cooking apples (jonathan, rome, granny smith), sugar, cornstarch, salt, nonfat milk, vanilla

water, vanilla essence, sugar, ripe pears, peeled,sliced in half and cored

apricots , cut the fruits in half lengthwise and remove and discard the pits, all-purpose flour, baking powder, salt, unsalted butter, at room temperature, sugar, eggs, milk, lemon zest, finely grated, walnuts , pecans or 1/2 cup hazelnuts, coarsely chopped, honey (optional) or 2 tbsp apricot jam, for brushing (optional), firm but ripe peaches, peeled and halved, sugar, cornstarch, fresh lemon juice, ground cinnamon, vanilla bean , split lengthwise (optional)

bread pudding, cubed whole-grain ) bread, preferably 1-2 days old, eggs, egg whites, evaporated skim milk, sugar, grated ginger root, raisins (soak in 1/2 cup boiling water for 10 minutes; drain and save raisin water for sauce), ginger vanilla sauce, water, reserved raisin ) water, apple juice concentrate, grated ginger root, cornstarch or arrowroot powder, water

vanilla ice cream, softened slightly, crumbled amaretti (italian almond macaroons) or other crisp almond macaroons, plums , cut into 1-inch pieces, sugar, fresh lemon juice, dark rum , or to taste

butter, plus more for the ramekins, flour, plus more for the ramekins, fine sugar, eggs, rum (or tia maria), strong coffee, baking powder, ground cacao (high-quality cocoa), pears, peeled and diced (optional), chocolate bar or -covered coffee beans, heavy cream, vanilla pod, egg yolks, fine sugar

whipping cream, milk, sugar, salt, cornstarch, cold milk, butter, pure vanilla extract, nutmeg

heavy whipping cream, sugar, salt, pure vanilla extract, pure maple syrup (please not the fake stuff!!), dark rum, kirschwasser or 1/2 tsp cherry brandy, ground nutmeg

olive oil, plus more for brushing over the mahi mahi, shallots, minced, white wine, ripe mango, peeled , pitted an sliced, heavy cream, vanilla bean, split and scraped, tomato puree, salt and black pepper, to taste, mahi mahi fillets, 6 oz each, skinned

apples , golden delicious, peeled, cored, thinly sliced, lemon (juice of should equate to 2 tbsp), butter, brown sugar , firmly packed, cinnamon , scant, cornstarch, egg roll wraps, melted butter (enought to brush the tops of the enchiladas), granulated sugar, mixed with, ground cinnamon, sugar, flour, cinnamon, nutmeg, cold water, butter, vanilla extract

egg yolks, sugar, vanilla bean , split lengthwise, milk, heavy cream