89 double pork chops with Recipes

  • Double Rack of Pork with Burnt Orange-Caramel Pan Sauce
    olive oil, chopped fresh sage, chopped fresh thyme and
    13 More
    olive oil, chopped fresh sage, chopped fresh thyme, kosher salt, freshly ground black pepper, bone racks of pork (about 8 lb total), chine bone removed, fat trimmed to 1/4 thickness, rib bones frenched, oranges, sugar, more) fresh lemon juice, fresh orange juice, bourbon, low-salt chicken broth, orange marmalade, cornstarch, orange liqueur (such as cointreau or grand marnier), kosher salt and freshly ground black pepper
    16 ingredients
  • Pork Pie
    onion, chopped, butter, lean pork, ground, salt, pepper and
    6 More
    onion, chopped, butter, lean pork, ground, salt, pepper, nutmeg, cinnamon, cornstarch, water, pastry for double-crust pie
    55 min, 11 ingredients
  • Pork Medallions with Double-Apple Sauce
    apple cider and
    8 More
    apple cider, granny smith apples, peeled and each cut into 8 wedges (about 14 oz), pork tenderloin, trimmed and cut crosswise into 8 (1/2-inch-thick) slices, salt, black pepper, half-and-half, dried rosemary, crushed, chopped fresh parsley (optional)
    30 min, 9 ingredients
  • Double-Stuffed Barbecue Potatoes
    baking potatoes, softened cream cheese, mayonnaise and
    7 More
    baking potatoes, softened cream cheese, mayonnaise, white wine vinegar, seasoned pepper, fresh lemon juice, salt, chopped barbecued pork, warmed, shredded cheddar cheese, chopped fresh chives
    30 min, 10 ingredients
  • Traditional Tourtiere
    duck , boned and diced, veal, diced, beef, diced and
    11 More
    duck , boned and diced, veal, diced, beef, diced, lean pork, diced, salt pork, chopped, onions, chopped, salt, pepper, cinnamon, nutmeg, pastry for double-crust pie, potatoes, peeled and diced, boiling water
    14 ingredients
  • Double-Cheese Meat Loaf Double-Cheese Meat Loaf
    chopped onion, ketchup, divided, dijon mustard, divided and
    10 More
    chopped onion, ketchup, divided, dijon mustard, divided, shredded part-skim mozzarella cheese, italian-seasoned breadcrumbs, chopped fresh parsley, grated parmesan cheese, dried oregano, black pepper, egg, lightly beaten, lean ground beef, lean ground pork, lean ground veal
    14 ingredients
  • Chili Marinated Double-Cut Pork Chops (Emeril Lagasse) Chili Marinated Double-Cut Pork Chops (Emeril Lagasse)
    fresh whole jalapenos, fresh cilantro leaves and
    7 More
    fresh whole jalapenos, fresh cilantro leaves, minced onions, chopped garlic, limes, juiced, vegetable oil, salt, double-cut pork loin chops, resealable plastic bags
    12 hour 40 min, 9 ingredients
  • Chili Marinated Double-Cut Pork Chops (Emeril Lagasse) Chili Marinated Double-Cut Pork Chops (Emeril Lagasse)
    fresh whole jalapenos, fresh cilantro leaves and
    7 More
    fresh whole jalapenos, fresh cilantro leaves, minced onions, chopped garlic, limes, juiced, vegetable oil, salt, double-cut pork loin chops, resealable plastic bags
    9 ingredients
  • Pork Apricot a La Creme Pork Apricot a La Creme
    good size pork fillet, cut into strips, apricot, drained and
    10 More
    good size pork fillet, cut into strips, apricot, drained, chopped mixed mushrooms, white grape juice or 1 white wine, double cream, grated rind of a small orange (optional), bay leaf, flour, onions, chopped, salt and pepper, boiled rice, to serve with pork on top
    1 hour 15 min, 12 ingredients
  • Christmas Eve Pork Pie Christmas Eve Pork Pie
    double crust pie crust, potatoes, peeled, ground pork and
    6 More
    double crust pie crust, potatoes, peeled, ground pork, minced garlic, chopped onion, beef broth, ginger, nutmeg
    1 hour 30 min, 9 ingredients
  • Double Mustard Crusted Pork Roast with Jus (Guy Fieri) Double Mustard Crusted Pork Roast with Jus (Guy Fieri)
    stone-ground mustard, dijon mustard, soy sauce and
    13 More
    stone-ground mustard, dijon mustard, soy sauce, black pepper, freshly cracked, chopped fresh thyme leaves, garlic cloves, roughly chopped, bone-in pork loin roast, fennel bulb, trimmed and sliced into 1-inch pieces, yellow onion, peeled and sliced into 1-inch rounds, carrots, cut into large pieces, olive oil, kosher salt and freshly cracked black pepper, panko bread crumbs, vermouth, chicken stock, unsalted butter
    2 hour 40 min, 16 ingredients
  • Double Sausage Stromboli Double Sausage Stromboli
    bulk pork sausage, pepperoni slices, chopped and
    7 More
    bulk pork sausage, pepperoni slices, chopped, shredded mozzarella or cheddar cheese, hot roll mix, warm water (120o to 130o), butter, softened, egg, beaten, dried oregano, vegetable oil
    25 min, 9 ingredients
  • Double Sausage Stromboli Double Sausage Stromboli
    bulk pork sausage, pepperoni slices, chopped and
    7 More
    bulk pork sausage, pepperoni slices, chopped, shredded mozzarella or cheddar cheese, hot roll mix, warm water (120o to 130o), butter, softened, egg, beaten, dried oregano, vegetable oil
    40 min, 9 ingredients
  • Double-Stuffed Barbeque Potatoes Double-Stuffed Barbeque Potatoes
    softened cream cheese, chopped barbeque pork, warm and
    8 More
    softened cream cheese, chopped barbeque pork, warm, chopped fresh chives, fresh lemon juice, baking potatoes, mayo, salt, seasoned pepper, shredded cheddar cheese (4oz), white wine vinegar
    10 ingredients
  • Double the Luck Ribs With Sauerkraut & Cabbage Double the Luck Ribs With Sauerkraut & Cabbage
    sauerkraut, drained, shredded red cabbage and
    9 More
    sauerkraut, drained, shredded red cabbage, butter (optional), grated red apple , don tsp bother to peel (optional), onion, chopped (optional), paprika (divided use ), garlic cloves, minced, stewed tomatoes, pork baby back ribs, pepper (divided use ), fine dry breadcrumb
    2 hour 10 min, 11 ingredients
  • Tourtiere de Fleur-Ange (Fleur-Ange's Pork Pie) Tourtiere de Fleur-Ange (Fleur-Ange's Pork Pie)
    lean ground pork, water, chopped celery and
    9 More
    lean ground pork, water, chopped celery, chopped celery leaves, onions, chopped, garlic, chopped, chopped fresh parsley, chopped fresh savory (or 1 tsp dried savory), ground cinnamon and cloves, salt and freshly ground pepper, pastry for 2 double-crust, 8-inch pies (see below), egg yolk beaten with 1 tbsp milk
    12 ingredients
  • Herbed Pork Pie Herbed Pork Pie
    pastry for double-crust pie (9 inches), ground pork and
    15 More
    pastry for double-crust pie (9 inches), ground pork, onion, chopped, chopped celery, garlic clove, minced, potatoes, peeled and shredded, water, minced fresh sage or 1 tsp rubbed sage, salt, ground cinnamon, ground savory, bay leaf, king arthur unbleached all-purpose flour, cold water, egg, lightly beaten, water
    1 hour 10 min, 17 ingredients
  • Suzie Bells Pork Pie Suzie Bells Pork Pie
    ground pork, onion, chopped fine, salt, pepper, cinnamon and
    4 More
    ground pork, onion, chopped fine, salt, pepper, cinnamon, allspice, uncooked double crust pie crusts, potatoes , mashed like you would make them for dinner
    1 hour 40 min, 9 ingredients




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