110535 double feature cupcakes with mexican hot chocolate frosting ingrid hoffmann Recipes

  • Mexican Hot Chocolate
    water and
    2 More
    water, disks mexican chocolate (such as ibarra), chopped (about 1 cup), whipping cream
    3 ingredients
  • Mexican Hot Chocolate I
    water and
    1 More
    water, mexican chocolate (available at hispanic markets), broken into small pieces
    2 ingredients
  • Mexican Hot Chocolate - 4 Ww Points
    nonfat milk, dark brown sugar , packed and
    3 More
    nonfat milk, dark brown sugar , packed, unsweetened cocoa powder, semisweet chocolate or 1 oz bittersweet chocolate, chopped, cinnamon
    8 min, 5 ingredients
  • Mexican Hot Chocolate Cookies
    all-purpose flour and
    13 More
    all-purpose flour, unsweetened mexican cocoa powder (if you can t find this, just add 3/4 tsp of cinnamon to your regular cocoa powder.), baking soda, salt, light brown sugar , packed, granulated sugar, butter, ground cinnamon, generous pinch cayenne pepper, generous pinch black pepper, vanilla extract, egg white, dulce de leche (optional), sliced almonds (optional)
    1 hour , 14 ingredients
  • Mexican Hot Chocolate for Diabetics
    unsweetened chocolate, strong coffee, ground cinnamon and
    5 More
    unsweetened chocolate, strong coffee, ground cinnamon, ground allspice, skim milk, vanilla, splenda sugar substitute, fat-free whipped topping
    10 min, 8 ingredients
  • Mexican Hot Chocolate
    unsweetened chocolate, sugar, instant coffee granules and
    6 More
    unsweetened chocolate, sugar, instant coffee granules, ground cinnamon, salt, water, milk, lightly sweetened whipped cream, cinnamon stick, for stirring and garnish (optional)
    15 min, 9 ingredients
  • Mexican Hot Chocolate
    low-fat milk, semisweet baking chocolate, honey and
    3 More
    low-fat milk, semisweet baking chocolate, honey, ground cinnamon, almond extract (or vanilla extract), cayenne pepper (optional)
    10 min, 6 ingredients
  • Mexican Hot Chocolate
    milk, cinnamon stick, dark chocolate, chopped small and
    1 More
    milk, cinnamon stick, dark chocolate, chopped small, drops almond extract
    20 min, 5 ingredients
  • Mexican Hot Chocolate Cup Cakes With Cocoa Whipped Cream
    sugar, buttermilk, canola oil, eggs, at room temperature and
    17 More
    sugar, buttermilk, canola oil, eggs, at room temperature, vanilla extract, espresso powder, water (to mix the espresso in), cake flour, cocoa powder, baking powder, baking soda, cinnamon, fine salt, dark chocolate, chopped, mascarpone cheese or 3 oz cream cheese, at room temperature, heavy whipping cream, powdered sugar, cocoa powder, vanilla extract, marshmallows (optional), cinnamon (optional)
    37 min, 21 ingredients
  • Mexican Hot Chocolate Snickerdoodles (Vegan)
    sugar, ground cinnamon and
    12 More
    sugar, ground cinnamon, oil (canola is specified in the book, but any neutral will do), sugar (i used unrefined cane ), pure maple syrup, non-dairy milk (i used vanilla oat milk), vanilla extract, chocolate extract (i used more vanilla as i could not find it), flour (i used spelt ), unsweetend cocoa powder (i think carob powder would work well, too), baking soda, salt, ground cinnamon, cayenne pepper (or try chili powder)
    22 min, 14 ingredients
  • Mexican Hot Chocolate
    lowfat chocolate milk, ground cinnamon, vanilla extract and
    2 More
    lowfat chocolate milk, ground cinnamon, vanilla extract, almond extract, cinnamon sticks, for garnish (optional)
    15 min, 5 ingredients
  • Hot-Chocolate Shortbread Sticks from Parenting Magazine Hot-Chocolate Shortbread Sticks from Parenting Magazine
    pam cooking spray, all-purpose flour and
    6 More
    pam cooking spray, all-purpose flour, instant hot chocolate powder, salt, butter, softened, sugar, egg, vanilla frosting
    45 min, 8 ingredients
  • Mexican Hot Chocolate Mexican Hot Chocolate
    milk, mexican chocolate, chopped, vanilla extract and
    2 More
    milk, mexican chocolate, chopped, vanilla extract, cream (optional), cinnamon sticks (optional)
    15 min, 5 ingredients
  • Chocolate Hazelnut Brownies with Milk Chocolate Frosting (Bobby Flay) Chocolate Hazelnut Brownies with Milk Chocolate Frosting (Bobby Flay)
    unsalted butter, bittersweet chocolate, coarsely chopped and
    19 More
    unsalted butter, bittersweet chocolate, coarsely chopped, eggs, granulated sugar, italian hazelnut liqueur , such as frangelico, all-purpose flour, skinless hazelnuts, toasted and chopped, milk chocolate frosting , recipe follows, white chocolate whipped cream, for garnish , recipe follows, polka dot triangle, for garnish , recipe follows, hersheys chocolate sauce in squeeze bottles, toasted hazelnuts, finely chopped, bittersweet polka dot triangle, mint, lindt milk chocolate, finely chopped, unsweetened alkalized cocoa powder, heavy cream, italian hazelnut liqueur , such as frangelico, lindt white chocolate, coarsely chopped, heavy cream, divided, bittersweet chocolate , tempered
    4 hour 20 min, 21 ingredients
  • Hot Spiced Mexican Hot Chocolate with Ice Cream Dusted with Chili Powder (Michael Chiarello) Hot Spiced Mexican Hot Chocolate with Ice Cream Dusted with Chili Powder (Michael Chiarello)
    water, vanilla bean (or 1 tsp vanilla extract), sugar and
    7 More
    water, vanilla bean (or 1 tsp vanilla extract), sugar, ground cinnamon, heaping tbsp instant espresso, salt, bittersweet chocolate , the best quality possible, grated, whole milk, vanilla ice cream, chili powder
    10 min, 10 ingredients
  • Chocolate Currant Cake with Tangy Chocolate Frosting Chocolate Currant Cake with Tangy Chocolate Frosting
    dried currants, whiskey, all purpose flour and
    11 More
    dried currants, whiskey, all purpose flour, unsweetened cocoa powder, baking soda, salt, sugar, plain low-fat yogurt, vegetable oil, whole milk, eggs, vanilla extract, semisweet chocolate chips, tangy chocolate frosting
    14 ingredients
  • Mexican Hot Chocolate Shots With Spicy Foam Mexican Hot Chocolate Shots With Spicy Foam
    evaporated milk, divided, water, milk chocolate chips and
    4 More
    evaporated milk, divided, water, milk chocolate chips, vanilla extract, divided, ground cinnamon, ground cinnamon, ground cayenne pepper, divided
    30 min, 7 ingredients
  • Mexican Hot Chocolate Mini-Bundt Cakes Mexican Hot Chocolate Mini-Bundt Cakes
    flour, sugar, divided, baking soda, salt, cayenne pepper and
    9 More
    flour, sugar, divided, baking soda, salt, cayenne pepper, cinnamon, eggs, buttermilk, butter, bittersweet chocolate, cocoa powder, espresso or 2/3 cup strongly brewed coffee, vanilla extract, almond extract
    1 hour 20 min, 14 ingredients




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