8085 double espresso shake Recipes

ice cubes, scoops chocolate ice cream, cold chocolate milk, chilled espresso or strong coffee, malted milk powder, maraschino cherries, for garnish

cupcakes, cocoa powder, all purpose flour, sugar, brown sugar, baking soda, salt, egg, double espresso, cooled, buttermilk, vegetable oil, vanilla extract, garnish: raspberries or strawberries, grated dark chocolate, mint leaves, irish cream frosting, unsalted butter, room temperature, mascarpone cheese (cream cheese may be substituted), room temperature, sugar , sifted (may need a little more or less), irish cream liqueur, grated dark chocolate

oreo cookies (broken into pieces), milk, vanilla ice cream, instant espresso powder, chocolate syrup, sugar (optional), cream or cool whip frozen whipped topping, thawed, crushed cookie (to garnish )

vodka , three olives triple shot espresso, nut liqueur , nocello

shake and bake coating mix for chicken (two pouch size), chicken wings, soy sauce, vinegar, crushed garlic

espresso or 2 cups strong coffee, lemon juice, molasses, red pepper flakes, kosher salt, balsamic vinegar

espresso, three olives chocolate vodka, godiva original chocolate liqueur, amaretto, kahlua, baileys irish cream, to top off, chocolate shavings, cream, cocoa

espresso, honey, sugar (any combination of white, brown, and or or turbinado), vanilla, baking soda

ice cubes, scoops chocolate ice cream, cold chocolate milk, chilled espresso or strong coffee, malted milk powder, maraschino cherries, for garnish

water, gourmet hot chocolate powder (recommended ( marie belle), instant espresso powder, nonfat milk, low-fat vanilla frozen yogurt, softened, vanilla extract

espresso, swedish rum syrup, purchased eggnog, scoop eggnog ice cream or 1 scoop vanilla ice cream

water, gourmet hot chocolate mix (recommended : marie belle), instant espresso powder, fat free milk, reduced fat frozen vanilla yogurt, softened, vanilla extract

vodka, creme de cacao, double espresso, chilled, vanilla-flavored syrup, dark chocolate, grated to garnish

espresso, finely ground, light brown sugar, steak seasoning, beef tenderloin steaks