13073 double decker bars Recipes

powdered coffee creamer, powdered sugar, chocolate-flavor nestle nesquik powder, powdered milk, milk chocolate chips (must be milk chocolate), marshmallows , in small ziploc

pastry for a double-crust 9-inch pie, cornstarch, sugar, eggs, butter, melted, fresh lemon juice, water, freshly grated lemon zest, sugar

butter, semisweet chocolate, chopped, splenda granular, sugar substitute, eggs, vanilla, flour, baking powder, chocolate chips, dried cherries

granulated sugar, divided, cornstarch, salt, milk, cream of coconut, eggs, separated, unsalted butter or 2 tbsp margarine, flaked coconut , plus, extra flaked coconut, vanilla extract, divided, pie shells, baked & cooled, cream of tartar

softened butter or 1/2 cup margarine, reeses creamy peanut butter, granulted sugar, light brown sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, reeses peanut butter chips, hersheys chocolate syrup

skim milk or 1 cup low-fat milk, nonfat dry milk powder, banana, frozen and cut into chunks (overripe), vanilla extract, ground cinnamon (to taste)

flour, baking powder, salt, unsalted butter, sugar, eggs, unsweetened chocolate, melted and cooled, semi-sweet chocolate chips, powdered sugar

double crust pie crust (for a 10 inch deep-dish pie, my butter pie crust kittencal s no-fail buttery flaky pie pastry/crust works great for this or use your fav), tart green apples, peeled, cored and cut into no larger than 1/2-inch slices (use granny smith or pippin apples for this only), fresh lemon juice (or juice of half lemon), sugar (if you prefer a sweeter filling increase the by a couple tbsp), light brown sugar, all-purpose flour, cinnamon, nutmeg (optional), salt or 1/4 tsp kosher, butter (no subs), egg white, lightly beaten, sugar (preferably coarse )

whole wheat flour, flour, cocoa powder, salt, baking soda, baking powder, ground flax seeds, butter, oil, sugar, eggs, sour milk , 1, shredded zucchini, semi-sweet chocolate chips

oat bran, brown sugar, flour, baking powder, salt, nutmeg, skim milk, egg whites, vegetable oil, oats, sugar

peanut oil, flour, duck fat (or peanut oil), flour, onions, diced, green bell peppers, diced, celery ribs, finely diced, garlic cloves, minced, roma tomatoes, seeded and diced (if you like tomatoes in your gumbo), tomato paste, fresh okra, chopped, shrimp stock, seafood crab boil (zatarain s pro boil), dried thyme leaves, cayenne pepper, salt & freshly ground black pepper, shrimp, peeled and deveined (save heads and shells for stock), smoked andouille sausages or 2 lbs smoked sausage, sliced 1/4-inch thick, fresh live blue crabs, cleaned (optional), fresh lump crabmeat , picked over for shells and cartilage (not pasteurized), freshly shucked fresh oyster (not pasteurized ), cooked long-grain rice

food cake mix, kahlua, butter, melted, egg, semi-sweet chocolate chips, chopped pecans (optional) or 1/2 cup walnuts (optional), sugar

salted black beans, ginger, peeled, fresh green beans, sweet red pepper, vegetable oil, garlic , smashed, red chili pepper, finely sliced, rice wine or 1 tbsp dry sherry, soy sauce, sesame oil, cornflour, mixed with, water

cocoa powder, salted butter, granulated sugar, brown sugar, sugar, eggs, beaten, vanilla, un-bleached sifted flour, semisweet chocolate morsel, roughly chopped nuts (walnuts or pecans)

double cream, soft brown sugar, fresh strawberries, washed and stalks removed, fresh mint sprigs (for garnish )

smart balance butter spread, brown sugar, sugar, egg, vanilla extract, flour, whole wheat flour, cocoa powder, salt, baking soda, baking chocolate (63% cacoa), dry red wine, dried cranberries (cherry flavored if possible)