47 double crusted chicken pie Recipes

  • French Canadian Tourtieres
    celery ribs, carrots, onions, garlic cloves, peeled and
    14 More
    celery ribs, carrots, onions, garlic cloves, peeled, ground pork, ground veal, bulk pork sausage, chicken broth, minced fresh parsley, salt, pepper, dried basil, dried rosemary, crushed, cayenne pepper, ground mace, dry bread crumbs, pastry for four double-crust pies (9 inches)
    1 hour 25 min, 18 ingredients
  • French Canadian Tourtiere II
    onion, chopped, stalk celery, chopped, butter and
    11 More
    onion, chopped, stalk celery, chopped, butter, garlic cloves, minced, ground lean pork, chicken stock, thyme, allspice, salt, bay leaf, breadcrumbs, pastry for double-crust pie (you can use ready-made but if possible, make your own, the crust should be very flakey or short), egg, beaten, cream
    1 hour 30 min, 14 ingredients
  • Calzones In a Pinch
    ground beef, chopped onion and
    12 More
    ground beef, chopped onion, cooked, cubed chicken breast meat, tomato, seeded and diced, mushroom stems and pieces, drained, sliced ripe olives, drained, spaghetti sauce, shredded mozzarella cheese, shredded sharp cheddar cheese, grated parmesan cheese, frozen double pie crust, thawed, cream cheese, softened - divided, olive oil , or as needed - divided
    55 min, 14 ingredients
  • Chickaritos Chickaritos
    chopped cooked chicken, diced green chilies and
    11 More
    chopped cooked chicken, diced green chilies, chopped green onion, shredded sharp cheddar cheese, hot pepper sauce, garlic salt, pepper, ground cumin, paprika, frozen puff pastry sheets, thawed or 1 double crust pie crust, for 10-inch pie, water, salsa, guacamole
    50 min, 13 ingredients
  • Empanditas Empanditas
    boneless skinless chicken breast halves, thinly sliced and
    7 More
    boneless skinless chicken breast halves, thinly sliced, vegetable oil, ground cumin, chopped green chilies, drained, shredded pepper jack cheese or monterey jack cheese, king arthur unbleached all-purpose flour, pastry for 2 double-crust pies, milk
    40 min, 8 ingredients




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