36 double cheese baked potatoes Recipes

baking potatoes, softened cream cheese, mayonnaise, white wine vinegar, seasoned pepper, fresh lemon juice, salt, chopped barbecued pork, warmed, shredded cheddar cheese, chopped fresh chives

baking potatoes, olive oil, butter, sour cream, sharp cheddar cheese (grated ), dried parsley, monterey jack pepper cheese (grated ), salt, pepper

baking potatoes, peeled and sliced thin, heavy cream, grated parmesan cheese, salt and pepper to taste, shredded sharp cheddar cheese

baking potatoes, butter or 2 tbsp margarine, chopped onion, shredded sharp cheddar cheese, divided, sour cream or 1/4 cup reduced-fat, salt and pepper

russet potatoes , scrubbed (about 7 oz each), butter, room temperature, mushrooms, coarsely chopped, green onions, chopped, cream cheese, room temperature, sour cream, white cheddar cheese, coarsely grated

baking potato, onion, chopped fine, butter, milk, egg, dry mustard, ground low-salt ham (i buy a 1 1/2 inch slice from the deli-and then another 1/2 inch slice just in case), shredded cheddar cheese (i like sharp), pastry for double-crust pie (you want a sturdy crust), butter, flour, white pepper, ground nutmeg, cayenne pepper, milk, shredded cheddar cheese

potatoes, peeled, sour cream, milk, butter, melted, shredded cheddar cheese, divided, chopped onion, bacon strips, cooked and crumbled, salt, pepper

baking potatoes (1 to 1-1/2 lb), sour cream, milk, salt, grated parmesan cheese, bacon strips, cooked and crumbled, shredded cheddar cheese, chopped tomato , optional

baking potatoes, butter, onion, chopped, garlic, minced, milk, salt & pepper, nutmeg, bacon , cooked crisp and crumbled, grated cheddar cheese, chopped fresh chives or 2 tbsp green onions, butter, melted

softened cream cheese, chopped barbeque pork, warm, chopped fresh chives, fresh lemon juice, baking potatoes, mayo, salt, seasoned pepper, shredded cheddar cheese (4oz), white wine vinegar

spinach, cheese, butter, plain flour, milk, double cream, chives, potatoes, shallots, nutmeg, ham

baking potatoes, cheddar cheese, shredded, french onion dip (8 oz), unsalted butter, room temperature, green onions, thinly sliced , including the green part, louisiana hot sauce, salt and pepper to taste

baking potatoes (8 to10 oz each), lemon juice, butter, melted, chopped fresh parsley, sea or kosher salt, ground black pepper, grated mixed parmesan , gruyere and double gloucester cheese

potatoes, white mushrooms , minced chunky, butter, cottage cheese, swiss cheese, salt, pepper, parmesan cheese, chives or green onion, ziploc bag

nice size baking potatoes (really..as many as you need to serve), shredded cheddar cheese, bacon bits (store bought or make your own !), sour cream, chopped chives, salt & pepper to taste

russet potatoes (about 3 lb), scrubbed, shredded extra-sharp cheddar cheese (about 5 oz), unsalted butter, kosher salt, scallions (white and green), minced, freshly ground black pepper, extra-virgin olive oil, yellow onion, chopped, garlic, chopped, kosher salt , plus more as needed, freshly ground black pepper, ancho chile powder, dried oregano, preferably mexican, ground cumin, ground coriander, tomato paste, canned chipotle chile in adobo, coarsely chopped , with 1 tbsp of their sauce, canned whole, peeled tomatoes, drained, ground beef chuck, kidney beans, rinsed and drained, mexican lager-style beer, scallion (white and green), minced, sour cream for garnish

frozen southern style hashbrowns, shredded cheddar cheese, cream of chicken soup, sour cream, black pepper, garlic salt, onion, tblspn butter, make into a main dish , add diced ham! if you double the recipe, double the baking time, and if you triple it, bake for 3 hours, stirring every half hour or so.

chicken broth, heavy (double ) cream, garlic, fresh sage leaves, chopped , or 1 tsp dried sage, center-cut ham steak , about 1 1/4 lb (625 g), or 1 1/4 lb (625 g) good-quality baked ham, cut into slices about 1/2 inch (12 millimeters) thick, baking potatoes , about 3 lb (1.5 kilograms) total weight, peeled and thinly sliced, sharp cheddar cheese, finely shredded, ground pepper