226038 dottie pumpkin cake cheese Recipes

cake, yellow cake mix, egg, butter, melted, cream cheese, softened, pumpkin, eggs, vanilla, butter, melted, powdered sugar, cinnamon, nutmeg

pumpkin puree (not pumpkin pie puree), eggs, brown sugar, sugar, ground cinnamon, ground ginger, salt, spice cake mix, fine chopped pecans, melted butter

shortening, brown sugar, eggs, canned pumpkin, thawed orange juice concentrate, king arthur unbleached all-purpose flour, baking powder, ground cinnamon, baking soda, ground nutmeg, ground allspice, milk, cream cheese, softened, sugar, pumpkin pie spice, canned pumpkin, caramel ice cream topping, chopped pecans

chocolate cake mix, pumpkin, eggs, vegetable oil, cream cheese frosting

pumpkin, evaporated milk, eggs, sugar, cinnamon, yellow cake mix, pecans, butter, melted, cream cheese, cool whip, powdered sugar

yellow cake mix, egg, butter, melted, cream cheese, softened, pumpkin, eggs, vanilla, butter, melted, sugar, cinnamon, nutmeg

spice cake mix, canned solid-pack pumpkin, eggs, butter, softened, cream cheese frosting, caramel ice cream topping, pecan halves

carrot cake mix, canned pumpkin, baking soda, eggs, water, oleo (softened ), cream cheese (softened ), powdered sugar

flour, cinnamon, baking soda, salt, eggs, salad oil, granulated sugar, canned pumpkin (not pumpkin pie filling), cream cheese, room temperature, butter (1 stick), powdered sugar, vanilla extract, nuts, chopped

pumpkin (libby s easy pie mix), eggs, evaporated milk, yellow cake mix, butter, pecans, cool whip

yellow cake mix , minus 1 cup set aside for topping, margarine or 1/2 cup butter, melted, egg, milk or 2/3 cup non-dairy whipping cream, eggs, pumpkin pie mix (un-spiced) or 3 cups canned pumpkin (un-spiced), cinnamon, allspice, ginger powder, brown sugar, yellow cake mix , the cup reserved from the crust, sugar, margarine or 1/4 cup butter

eggs, sugar, fresh pumpkin puree or 2 cups canned solid-pack pumpkin, vegetable oil or 1 cup canola oil, pumpkin pie spice (or 1 1/2 tsp ground cinnamon and 1/2 tsp each ground allspice and ground ginger), vanilla extract, flour, baking powder, baking soda, salt, chopped walnuts or 1/2 cup pecans, butter, at room temperature, cream cheese, at room temperature, sugar, vanilla extract

spice cake mix (i used betty crocker), canned pumpkin (plain pumpkin), eggs (or whatever the box says to use), water (less than the box says)

cake, yellow cake mix, instant butterscotch pudding mix, eggs, water, vegetable oil, canned pumpkin (3/4 of can), pumpkin pie spice, glaze, powdered sugar, milk

pumpkin spice, margarine, eggs, spice cake mix, cream cheese, eggs, pumpkin, pumpkin spice, powdered sugar

yellow cake mix, eggs, sugar, vegetable oil, pumpkin, cold water, cinnamon, nutmeg, cream cheese, butter, powdered sugar, vanilla

pumpkin, evaporated milk , the small 1, eggs, cinnamon, sugar, yellow cake mix with pudding, dry, chopped nuts (walnuts or pecans are perfect), butter, melted, philadelphia cream cheese, cool whip, shredded coconut

spice cake mix, eggs (or amount listed on your cake mix), water, vegetable oil, cream cheese, softened, divided, canned pumpkin, ground cinnamon, ground ginger, semi-sweet chocolate baking squares, coarsely chopped, thawed cool whip topping, sugar