8 dolmathes grape Recipes

  • Dolmathes (Stuffed Grape Leaves)
    grape leaves , packed in brine, olive oil and
    13 More
    grape leaves , packed in brine, olive oil, onions, finely chopped, green onions, finely chopped, grained converted rice, water, chopped fresh spearmint (or 1 tblsp dried, crumbled), chopped fresh dill (don tsp use dried no matter what), pine nuts, toasted, currants, water (enough to just cover dolmathes along with olive oil), olive oil, lemon , juice of, lemon juice, for serving at table, greek yogurt, for serving at table
    46 min, 15 ingredients
  • Dolmathes (Stuffed grape leaves)
    grape leaves, chopped onion, rice, olive oil, chopped dill and
    2 More
    grape leaves, chopped onion, rice, olive oil, chopped dill, chopped mint, lemon , juice of
    44 min, 7 ingredients
  • Dolmathes
    olive oil, divided, onions, chopped, uncooked white rice and
    5 More
    olive oil, divided, onions, chopped, uncooked white rice, lemons, juiced, chopped fresh dill, chopped fresh parsley, pine nuts, grape leaves, drained and rinsed
    1 hour 30 min, 8 ingredients
  • Dolmathes
    ground lamb, onions (grated ), fresh parsley (minced ) and
    10 More
    ground lamb, onions (grated ), fresh parsley (minced ), grain rice, egg whites (save yolks for sauce), fresh mint, grape leaves, chicken broth, cornstarch, chicken broth or 3 cups lamb broth, lemon juice, eggs, egg yolks
    1 hour 1 min, 13 ingredients
  • Yalantzi Dolmathes
    olive oil, onion, finely chopped, grain rice, water, salt and
    6 More
    olive oil, onion, finely chopped, grain rice, water, salt, black pepper, freshly ground, pine nuts, dried currants, grape leaves, preserved, cold water, lemon wedge
    1 hour 30 min, 11 ingredients
  • Dolmathes ( Meat Stuffed Grape Leaves) Dolmathes ( Meat Stuffed Grape Leaves)
    olive oil, onion, finely chopped, lean ground lamb and
    10 More
    olive oil, onion, finely chopped, lean ground lamb, short-grain rice, fresh dill, chopped or 1 tbsp dried dill, pine nuts, water, tomato paste, fresh ground pepper , to taste, grape leaves , in brine, well rinsed and drained, stems cut off, rich chicken broth, fresh lemon juice, lemon, thinly sliced (garnish )
    1 hour 15 min, 13 ingredients




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