59930 dipping blooming s Recipes

potatoes, peeled, milk, butter or 1/4 cup margarine, chicken legs, bone and skin on, corn kernels, swiss chalet dipping sauce mix, water, grated cheddar cheese (or marble)

chicken, diced (tenders or boneless chicken breast woork good), butter, red hot sauce, cream cheese, softened, celery seed, ranch dressing, blue cheese dressing, cheddar cheese, shredded (divided in half ), monterey jack cheese, shredded (divided in half )

cream cheese (12 oz total ), crushed pineapple, drained, candied cherries, finely chopped, water chestnuts, finely chopped, mixed nuts, finely chopped (i use a mixture of hazelnuts, pistachios, and pecans), green bell pepper, finely chopped, dried onion, seasoning salt (i use mccormick s season-all)

sour cream, mayonnaise , not miracle whip, capers, drained and chopped, garlic, minced, red pepper , roasted and chopped, fresh onions, minced, lemon pepper, tony chachere s creole seasoning (or plain seasoned salt), lemon juice

dry pasta, olive oil, red wine vinegar, spinach dip mix , like tastefully simple s, garlic parmesan seasoning , like garlic gourmet s, pepperoni , sliced into 1/16 inch ribbons, mozzarella cheese, diced in 1/4 inch cubes, capers, drained, frozen peas, frozen corn kernels, paprika, salt and pepper

chicken drumsticks, and flats mix, jalapeno cheddar cheese dip, budweiser brand hot sauce, vegetable oil, flour

trader joe s 2% greek yogurt (or fage), light cream cheese (fat free can be used), dry good seasonings italian salad dressing mix (1 packet)

bacon, butter, softened, cream cheese, softened, grated sharp cheddar cheese, major grey s mango chutney, scallions, trimmed and sliced

sausage, self-rising flour, shredded cheddar cheese, nacho cheese dip

butter, flour tortilla (any kind ), garlic pepper seasoning (lawry s is what i prefer), cheese, mexican blend (shredded, any kind ), american cheese (any kind ), hot sauce (cholula original is what i prefer), dipping sauce, ranch dressing (hidden valley buttermilk is what i prefer), barbecue sauce (kc masterpiece is what i prefer)

cream cheese, chicken (we use a rotisserie ), hidden valley ranch dressing, texas pete s hot sauce (depending on how hot or spicy you like it), tortilla chips

chicken breasts (cut into bite size pieces), onion, olive oil, taco seasoning, salt, pepper, flour, milk ( amount), cream of chicken soup, cheese , con queso dip, flour tortillas, monterey jack cheese (shredded )

tilapia fillets, italian seasoned breadcrumbs, red pepper flakes, kosher salt, fresh ground black pepper, lemon dipping extra virgin olive oil, extra virgin olive oil, lemon wedges

miracle whip light, sour cream (breakstone s free or you can use knudsen free fat free ), dill weed, dried onion flakes, parsley flakes

crabmeat (picked over for shells, well drained), red pepper, diced, parsley, diced, chives, minced, reduced-fat mayonnaise, cream cheese, lemon juice, hot sauce, panko breadcrumbs, lemon zest

ultra thin sliced roast beef, cheddar cheese dip, french dressing, onion rolls

butter, softened, sugar, egg, almond extract, all-purpose flour, baking powder, salt, candied candy sprinkles, melted chocolate, for dipping

pepperidge farm goldfish crackers , cheddar flavor, pepperidge farm goldfish crackers , original, vegetable oil, dill weed, garlic salt, hidden valley ranch dip