187 dijon onion stuffed Recipes
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butter, chopped onion, reduced-sodium chicken broth and7 Morebutter, chopped onion, reduced-sodium chicken broth, herb-seasoned stuffing cubes, ready made stuffing mix, black olives, sliced, dijon mustard or 2 tbsp honey, dried thyme, garlic, crushed, bone in skinless chicken breasts, hungarian hot paprika (optional)1 hour , 10 ingredients
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crab stuffing, olive oil, minced onion, minced green onion and22 Morecrab stuffing, olive oil, minced onion, minced green onion, minced garlic, minced celery, minced green bell pepper, shrimp stock or water, crab meat, drained, bread crumbs, peppercorn sauce, beef broth, cracked black pepper, whiskey, heavy cream, steaks, filet mignon steaks, bacon, cooked lightly, salt and cracked black pepper to taste, olive oil, garlic, minced, minced shallot, crimini mushrooms, sliced, whiskey, dijon mustard1 hour 30 min, 26 ingredients
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salt, white pepper, flank steaks, dijon mustard and15 Moresalt, white pepper, flank steaks, dijon mustard, vegetable oil, onion, chopped, mushroom pieces, parsley, chopped, chives, chopped, tomato paste, breadcrumbs, dried, salt, pepper, paprika, bacon, cubed, onions, finely chopped, beef broth, hot, dijon mustard, catsup1 hour 30 min, 19 ingredients
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four pork rib chop, thick cut, applesauce and11 Morefour pork rib chop, thick cut, applesauce, pork stuffing mix, about 1 dry cup, dijon mustard, salt and pepper, applesauce, apple cider vinegar, chili sauce, brown sugar, dried onion flakes, garlic powder, black pepper, salt1 hour , 13 ingredients
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Stuffed Pork (Aaron McCargo, Jr.)
hot italian sausage, without casing and12 Morehot italian sausage, without casing, boneless pork chops , center cut, salt and cracked black pepper, onions, finely diced, diced celery, granny smith apples, peeled and sliced, chicken stock, oil, chipotle honey glaze , recipe follows, dijon mustard, honey, chipotle sauce1 hour 5 min, 13 ingredients -
Stuffed Pork Chops With Apricot Glaze
honey, dijon-style mustard, apricot preserves, vinegar and7 Morehoney, dijon-style mustard, apricot preserves, vinegar, chicken broth, acini di pepe pasta, green onions, thinly sliced, ground ginger, dried apricot, diced, celery, finely chopped, pork chops, 1-1/4 inches thick40 min, 11 ingredients -
Stuffed Meatball Hoagies (Emeril Lagasse)
basic red sauce , recipe follows, egg, lean ground beef and14 Morebasic red sauce , recipe follows, egg, lean ground beef, chopped yellow onion, minced garlic, minced parsley leaves, dried basil, dried oregano, ground black pepper, dijon mustard, ketchup, essence , recipe follows, salt, hoagie buns, olive oil, coarsely grated mozzarella cheese, grated parmesan1 hour 10 min, 17 ingredients -
Stuffed Mussels with Aioli (Emeril Lagasse)
dry white wine, lemon juice and24 Moredry white wine, lemon juice, mussels, cleaned , scrubbed and beards removed, olive oil, minced tasso, minced onion, minced garlic, chili sauce, chopped parsley, salt, black pepper, unsalted butter, flour, eggs, water, bread crumbs, grated manchego , or parmesan, olive oil for frying, roasted garlic aioli , recipe follows, egg, dijon mustard, fresh lemon juice, roasted garlic puree, olive oil, salt, fresh cracked black pepper45 min, 26 ingredients -
Stuffed Company Ham with Chutney Baked Pears
good quality bulk pork sausage, chopped celery and15 Moregood quality bulk pork sausage, chopped celery, chopped onion, unpeeled apple, diced, soft bread cubes, mincemeat, chopped fresh parsley, dried thyme, fully cooked boneless ham, apple jelly or 1/2 cup honey, dijon mustard, water, lemon juice, ripe pears, peeled,halved and cored, chutney, apple juice, butter, melted4 hour , 17 ingredients -
Rosemary Stuffed Goat Cheese Beef Tenderloin
dijon-style mustard, olive oil, snipped fresh rosemary and6 Moredijon-style mustard, olive oil, snipped fresh rosemary, garlic cloves, mince, salt, black pepper, center cut beef tenderoin roast, log garlic and herb goat cheese, cut crosswise into 8 sliceds (chevre) or 4 -6 oz half of an 8 oz tub cream cheese spead with chive and onions, rosemary, snipped50 min, 9 ingredients -
Stuffed Mushroom Caps With Spinach and Shrimp
button mushrooms (1-2 oz each, 3-6 lb, depending on size) and13 Morebutton mushrooms (1-2 oz each, 3-6 lb, depending on size), extra-virgin olive oil, garlic, minced, oregano, frozen chopped spinach, thawed (1 lb 8 oz), low fat cottage cheese (1-1/2 cups), green onions, minced, grated parmesan cheese (1/2 cup), cooked baby shrimp, seasoned italian seasoned breadcrumbs (3 oz), dijon-style mustard, tabasco sauce, salt , to taste, butter35 min, 14 ingredients -
Stuffed Tomato with Vegetable Risotto Vinaigrette
tomatoes with bottoms (opposite the dimple) cut off and14 Moretomatoes with bottoms (opposite the dimple) cut off, olive oil, eggplant, diced, red bell peppers, diced, zucchini, diced, onion, diced, uncooked rice, pitted black olives, chopped, pine nuts, vinaigrette , recipe follows, olive oil, vinegar, garlic, minced, dijon mustard, salt and pepper1 hour 42 min, 15 ingredients -
Orange, Goat Cheese and Wild Mushroom Stuffed Turkey Breast
onion, thinly sliced and10 Moreonion, thinly sliced, mushroom, thinly sliced (cremini, shiitake, portobello), butter, boneless turkey breast, pounded thin (1 - 1 1/2 lbs), goat cheese, softened, chopped fresh rosemary, smuckers pure orange marmalade, salt and pepper, chopped fresh rosemary, pure orange marmalade, dijon mustard1 min, 11 ingredients -
Stuffed Duck Neck with Apples, Grapes, and Fennel Sausage with Pine Nut Frittata and a Sweet Grape Vinaigrette (Mario Batali)
duck or goose necks, bones removed, virgin olive oil and12 Moreduck or goose necks, bones removed, virgin olive oil, red onion, thinly sliced plus 1/2, red apple (mcintosh or empire), peeled, cored and cut into 1/4-inch dice, red grapes, seedless plus 1 cup (total about 1/2 lb), italian sweet sausage , with fennel seeds about 3/4 lb, skin removed, chopped fresh rosemary leaves, sage leaves, black peppercorns, salt, dijon mustard, prune or red wine vinegar, extra-virgin olive oil, pine nut fritatta14 ingredients -
Cipollini Stuffed Chicken Breasts and Poached Leeks with a Dijon Vinaigrette (Emeril Lagasse)
leeks , split lengthwise and washed well and26 Moreleeks , split lengthwise and washed well, chicken stock or low-sodium canned chicken broth, salt, red wine vinegar, minced shallots, dijon mustard, freshly ground black pepper, vegetable oil, olive oil, chopped fresh parsley leaves, chopped fresh chives, grape tomatoes, halved, cipollini onions, peeled and finely chopped, butter, softened, chopped fresh thyme leaves, boneless chicken breasts, with skin and wing joint attached, salt and pepper, essence , recipe follows, oil, for sauteing, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour 25 min, 27 ingredients -
Apricot-Glazed Stuffed Pork Loin
boneless pork loin, salt, fresh ground black pepper and10 Moreboneless pork loin, salt, fresh ground black pepper, unseasoned stuffing cubes, butter, diced celery, diced yellow onion, diced dried apricots or 1/2 cup dried cherries, chicken broth or 2 cups water, apricot preserves, country-style dijon mustard, chopped fresh rosemary or 1 tbsp dried rosemary, garlic, peeled and finely minced1 hour 10 min, 13 ingredients
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