2493 different cob mex Recipes
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punchbowl cake and1 Morepunchbowl cake, recipe can be adapted to different tastes, replacing the cherries with other pie fillings such as blueberry or strawberry. 1 of the reasons why this cake is so practical for the holidays is because it can feed a big family; this recipe serves between 25 and 30 people. it is literally prepared in a punchbowl and is not sliced but spooned onto a serving dish.2 ingredients
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cooked, cubed chicken breast meat and10 Morecooked, cubed chicken breast meat, fresh broccoli, cooked and chopped, mayonnaise, curry powder, cayenne pepper, garlic salt, salt and pepper to taste, shredded cheddar cheese, divided, condensed cream of chicken soup, condensed cream of mushroom soup, french-fried onions45 min, 11 ingredients
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Spiced Corn-on-the-cobspiced corn-on-the-cob, prep time : 15 minute, lime juice and6 Morespiced corn-on-the-cob, prep time : 15 minute, lime juice, ground cumin, paprika, dried oregano leaves, crushed, garlic salt, ears fresh or frozen corn-on-the-cob, cooked, crumbled queso fresco (about 2 oz.), (optional)30 min, 12 ingredients
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Rosemary Corn On The Cobwhite corn on the cob, fresh rosemary, salt, pepper and1 Morewhite corn on the cob, fresh rosemary, salt, pepper, butter5 ingredients
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Feta Corn On The Cobolive oil, shallots, finely chopped, feta, crumbled and3 Moreolive oil, shallots, finely chopped, feta, crumbled, juice of 1/2 lemon, chopped fresh mint or flat-leaf parsley, ears corn on the cob with husk20 min, 6 ingredients
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Smoky Corn on the Cobbutter softened, ground chipotle chili powder, honey and2 Morebutter softened, ground chipotle chili powder, honey, kosher salt, ear corns on the cob with husks5 ingredients
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