17322 diabetic maple oatmeal Recipes

quick-cooking oatmeal, prepared, ginger, sugar-free maple syrup

fat-free margarine, room temperature, warm water , plus, warm water, sugar-free maple syrup, artificial sweetener , slenda altern etc, salt, cinnamon, oatmeal, plain uncooked, whole wheat flour , finely milled, raisins, whole, active dry yeast

oil, brown sugar, egg, instant maple oatmeal (i use maypo), baking powder, salt, milk

low-fat cream cheese, room temp, no-sugar-added maple syrup, egg white, fat-free evaporated milk, no-sugar-added maple syrup (optional)

milk , plus warm for serving, vanilla extract, ground cinnamon, pure maple syrup, plus more for serving, quick-cooking steel-cut irish oatmeal, chopped mixed dried fruit (such as apricots, cranberries, cherries, and plums), granola cereal

pastry for single-crust pie, eggs, slightly beaten, pure maple syrup or 3/4 cup maple syrup, sugar, brown sugar, milk, butter, melted, vanilla, flaked coconut, rolled oats, chopped walnuts, cream (optional)

all-purpose flour, quick-cooking oats, plus additional for sprinkling, baking powder, granulated sugar, salt, cold unsalted butter, diced (4 sticks), cold buttermilk, pure maple syrup, extra-large eggs, lightly beaten, egg, beaten with, milk or 1 tbsp water, for egg wash, sugar, pure maple syrup, pure vanilla extract

unbleached all purpose flour, quick-cooking oats, baking powder, ground cinnamon, baking soda, salt, low-fat buttermilk, unsweetened applesauce, pure maple syrup, golden brown sugar, vegetable oil, egg, vanilla extract

yeast, quick-cooking oats, bread flour (can use regular), salt, maple syrup, cooking oil, very warm water , plus, very warm water

quick-cooking rolled oats, milk, maple syrup, margarine or 1/4 cup butter, melted, egg, all-purpose flour, baking powder, cinnamon, chopped walnuts

warm water , plus, warm water, maple syrup, vegetable oil, salt, quick-cooking oats, bread flour, active dry yeast

rolled oats, salt, butter, cut into bits, whole wheat flour, boiling water, quick-rising yeast, milk, scalded, egg, beaten, maple syrup, all-purpose flour

hazelnuts, finely ground, butter, softened, splenda brown sugar blend, maple syrup, maple extract, quick-cooking rolled oats (not instant ), all-purpose flour

old fashioned oats, boiling water, dark maple syrup, warm milk, dry yeast, flour, salt, milk , to brush the loaves

water, dry oatmeal, sugar-free maple syrup, salt (optional)

ap flour, ww flour, quick cooking oats, baking powder, sugar, salt, cold unsalted butter diced, cold buttermilk, maple syrup, extra large eggs lightly beaten, beaten with 1tsp. water for egg wash, glaze, confectioners sugar, maple syrup, vanilla

warm water (105of to 115of), egg, unsalted butter, room temperature, pure maple syrup (preferably grade b), maple extract, unbleached all purpose flour, whole wheat flour or white, old-fashioned oats, salt, quick-rising yeast