20233 devils cupcakes marshmallow filling Recipes

  • Marshmallow Pops
    marshmallows, white craft sticks and
    3 More
    marshmallows, white craft sticks, semi-sweet chocolate chips, shortening, garnishes: candy sprinkles , toasted coconut, chopped nuts
    5 ingredients
  • Marshmallow Puffs
    marshmallows, semisweet chocolate chips and
    2 More
    marshmallows, semisweet chocolate chips, chunky peanut butter, butter
    10 min, 4 ingredients
  • Devils Food Cupcakes With Vanilla Cream Filling
    butter, room temperature, sugar, eggs and
    23 More
    butter, room temperature, sugar, eggs, sour cream (low fat or full ), vanilla extract, all purpose flour, baking soda, salt, cocoa powder, dark chocolate, water, boiling, vanilla cream filling, all purpose flour, milk (low fat is fine ), butter (or trans fat-free shortening), granulated sugar, scraped vanilla bean or 1 tsp vanilla extract, whisk together the flour and milk and cook in a small saucepan over medium heat until thick. this will only take a few minutes. sir continuously to prevent the mixture from clumping and do not bring all the way to a boil. when thickened (consistency will be that of a thin pudding or custard), strain with a mesh strainer into a small bowl, cover with plastic wrap and let cool completely to room temperature., when the milk mixture is cool , cream the butter (or shortening) and sugar together in a medium bowl until light. add in the milk/flour mixture and the scraped vanilla bean seeds (or vanilla extract) and beat at high speed with an electric mixer for 7 minutes, until light and fluffy. scrape into a pastry bag fitted with a plain tip, or a large ziplock bag with the corner cut off, and set aside until ready to fill your cupcakes., chocolate buttercream frosting, butter, room temperature, unsweetened cocoa powder, powdered sugar, milk, vanilla extract, combine all ingredients in a large bowl and beat, with an electric mixer, until frosting is creamy, 3-5 minutes. add additional powdered sugar as needed to achieve a thick, but not stiff, frosting that is easy to spread. add additional milk, if necessary, to thin the frosting if it gets too thick.
    15 min, 26 ingredients
  • Devil's Food Cupcakes With Marshmallow Frosting
    unsalted butter, fine sugar, eggs and
    15 More
    unsalted butter, fine sugar, eggs, cocoa powder (hershey s), water, cake flour, salt, baking powder, baking soda, sour cream, vanilla extract, instant coffee granules (folgers recommended), unsalted butter, marshmallow creme, powdered sugar, vanilla extract, light corn syrup, salt
    22 min, 18 ingredients
  • Triple Chocolate Cream Filled Cupcakes
    cupcakes, duncan hines triple chocolate cake mix, eggs and
    6 More
    cupcakes, duncan hines triple chocolate cake mix, eggs, oil, water, marshmallow fluff, softened butter, fudge pouch (1/3 cup water added as per instructions on box)
    20 min, 9 ingredients
  • Filled Devil's Food Cookies
    butter or 1/2 cup margarine, softened, sugar, egg, vanilla and
    9 More
    butter or 1/2 cup margarine, softened, sugar, egg, vanilla, cocoa, baking soda, salt, buttermilk (to sour milk -- 1 tbsp vinegar to 1 cup milk) or 1 cup sour milk (to sour milk -- 1 tbsp vinegar to 1 cup milk), flour, butter, softened, marshmallow creme, sugar, vanilla
    30 min, 13 ingredients
  • Bunny Cupcakes
    cupcakes (baked from your favorite recipe ) and
    7 More
    cupcakes (baked from your favorite recipe ), white icing (i have a recipe), shredded coconut, pink decorators sugar, jelly bean nose, chewable sweet tart eyes, marshmallow, marshmallows
    8 ingredients
  • Marshmallow Petit Fours
    i bag of fresh large white marshmallows . and
    7 More
    i bag of fresh large white marshmallows ., fresh chocolate marshmallows, semi-sweet chocolate chips , dark chocolate chips, butterscotch or peanut butter chips, vanilla chips, cherry chips, etc, nuts , candy sprinkles, coconut, chopped oreos, crushed candy bars, toffee bits, m&ms, mini chips, sugar flowers, or anything you like, you can purchase holiday-themed tins and boxes at most craft stores along with decorative cupcake or candy paper baking shells which look lovely filled with the decorated marshmallows. if you make tins of cookies or candy to give away, add a few of these marshmallows as a special treat for your friends and family., holidays , you can dip your marshmallows in your choice of chocolate and then sprinkle with crushed candy canes or other peppermint hard candies., chopped up andes mints are great with the marshmallows as a topping over a white chocolate or dark chocolate layer of dip. you can of course do this with the other dipped marshmallow recipe on my site here.
    5 min, 8 ingredients
  • Coconut Filled Cupcakes
    cupcake, classic yellow cake mix (no pudding in mix), eggs and
    11 More
    cupcake, classic yellow cake mix (no pudding in mix), eggs, oil, water, coconut filling, frozen coconut, divided (1/2 of 1 package to sprinkle on top), sour cream (not reduced fat ), granulated sugar, confectioners sugar, lemon extract, cool whip whipped topping, frozen coconut
    25 min, 14 ingredients
  • Back to School Cupcakes
    cupcakes of your choice, vanilla frosting and
    4 More
    cupcakes of your choice, vanilla frosting, yellow, black and red paste food coloring, chocolate wafers , miniature cream-filled chocolate sandwich cookies and vanilla wafers, other paste food coloring of your choice, coarse sugar
    6 ingredients
  • Marshmallow Cupcakes
    all-purpose flour, caster sugar, baking powder, salt and
    10 More
    all-purpose flour, caster sugar, baking powder, salt, unsalted butter, softened, whole milk, egg, vanilla extract, marshmallows, icing sugar, unsaltened butter, softened, whole milk, vanilla extract, marshmallows
    50 min, 14 ingredients
  • The Devil Made Me Do It  Chocolate Cake
    devil made me do it chocolate cake and
    3 More
    devil made me do it chocolate cake, duncan hines devil s food cake mix or brand of choice 1 large banana sliced, cool whip lite whipped topping thawed chocolate curls optional, lite cherry pie filling
    30 min, 4 ingredients
  • Christmas Snowman Cupcakes
    cupcakes, chocolate coins (or flat circles) and
    9 More
    cupcakes, chocolate coins (or flat circles), chocolate pieces, icing sugar, butter, water, marshmallows, chocolate sticks, black icing, green icing, red icing
    1 hour , 11 ingredients
  • Marshmallow Whipped Cream Marshmallow Whipped Cream
    marshmallows, powdered sugar, whipping cream
    10 min, 3 ingredients
  • Marshmallow Fondant Marshmallow Fondant
    marshmallow puff, powdered sugar, vanilla (optional)
    20 min, 4 ingredients
  • Devil's Food Cupcake Ice Cream Cones Devil's Food Cupcake Ice Cream Cones
    dark chocolate, chopped, butter, brown sugar, vanilla and
    10 More
    dark chocolate, chopped, butter, brown sugar, vanilla, eggs, cocoa, dozen flat-bottomed ice cream cones, marshmallows, water, sugar, corn syrup, gelatin, vanilla extract, lemon extract (optional) or 1 tsp orange extract (optional) or 1 tsp rum extract (optional)
    30 min, 14 ingredients
  • Devil Dogs Devil Dogs
    shortening, sugar, egg, all-purpose flour, cocoa and
    6 More
    shortening, sugar, egg, all-purpose flour, cocoa, baking soda, baking powder, salt, milk, vanilla extract, marshmallow creme filling
    11 ingredients
  • Ghost and Spider Cupcakes Ghost and Spider Cupcakes
    cupcakes, chocolate frosting, peanut butter filled cookies and
    8 More
    cupcakes, chocolate frosting, peanut butter filled cookies, vanilla frosting, tube of chocolate decorator s icing, semisweet chocolate chips, milk, chopped peanuts, dry chow mien noodles, cupcakes
    45 min, 11 ingredients




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