205611 deviled eggs provenecale Recipes

  • Stuffed Eggs (Deviled Eggs)
    eggs, room temp, clear jel (or flour), sugar, water, cold and
    4 More
    eggs, room temp, clear jel (or flour), sugar, water, cold, egg, mustard, vinegar, butter, melted
    30 min, 8 ingredients
  • Deviled Eggs Benedict Burger
    ground turkey, cumin, cayenne, thyme, garlic clove, minced and
    14 More
    ground turkey, cumin, cayenne, thyme, garlic clove, minced, onions, minced, salt , to taste, pepper , to taste, egg yolks, mayonnaise, garlic clove, minced, onion, minced, dijon mustard, curry , spice of choice, salt , to taste, pepper , to taste, bacon, eggs, english muffins
    30 min, 19 ingredients
  • Smarty  egg’s- My version of deviled egg
    eggs room temperature, water for boiling and
    7 More
    eggs room temperature, water for boiling, salt for boiling water, onion medium size, butter room temperature, ice cold water, normal water, salt or to taste, cilantro for garnish
    9 ingredients
  • Bacon Cheddar Deviled Eggs
    eggs, mayonnaise, bacon, shredded cheddar cheese, mustard
    40 min, 5 ingredients
  • Cajun Deviled Eggs
    eggs, mayonnaise, prepared dijon-style mustard, salt and
    2 More
    eggs, mayonnaise, prepared dijon-style mustard, salt, ground black pepper, ground cayenne pepper
    30 min, 6 ingredients
  • Creamy Deviled Eggs
    eggs, ranch-style salad dressing, cream cheese, softened and
    2 More
    eggs, ranch-style salad dressing, cream cheese, softened, chopped onion, dill pickle, finely chopped
    40 min, 5 ingredients
  • April's Deviled Eggs
    eggs, prepared mustard, mayonnaise, garlic salt and
    2 More
    eggs, prepared mustard, mayonnaise, garlic salt, onion powder, paprika, for garnish
    25 min, 6 ingredients
  • Perfect Deviled Eggs
    eggs, mayonnaise, worcestershire sauce and
    5 More
    eggs, mayonnaise, worcestershire sauce, cream-style horseradish sauce, drop hot pepper sauce , or to taste, salt and pepper to taste, dried parsley flakes, for garnish, paprika, for garnish
    30 min, 8 ingredients
  • Spicy Deviled Eggs
    eggs, dijon mustard, mayonnaise, worcestershire sauce and
    4 More
    eggs, dijon mustard, mayonnaise, worcestershire sauce, hot pepper sauce , or to taste, salt and black pepper, ground paprika, for dusting (divided ), black olives, drained and cut in half horizontally
    15 min, 8 ingredients
  • Ranch-Style Deviled Eggs
    eggs, mayonnaise, ground black pepper, ranch dressing mix and
    2 More
    eggs, mayonnaise, ground black pepper, ranch dressing mix, prepared yellow mustard, paprika, for garnish (optional)
    30 min, 6 ingredients
  • Spicy Italian Deviled Eggs
    eggs, spicy brown mustard, italian salad dressing and
    4 More
    eggs, spicy brown mustard, italian salad dressing, mayonnaise, ground black pepper , or to taste, salt , or to taste, paprika, for garnish
    35 min, 7 ingredients
  • Shrimp and Dill Deviled Eggs
    eggs, mayonnaise, shrimp, rinsed and drained and
    7 More
    eggs, mayonnaise, shrimp, rinsed and drained, chopped green onions, chopped fresh dill weed, lime juice, prepared dijon-style mustard, hot pepper sauce, ground black pepper, fresh dill weed
    50 min, 10 ingredients
  • Bacon Deviled Eggs
    eggs, bacon, ranch dressing
    30 min, 3 ingredients
  • Epicurean Deviled Eggs
    eggs, mustard powder, worcestershire sauce and
    3 More
    eggs, mustard powder, worcestershire sauce, hot pepper sauce, celery salt, butter, softened
    20 min, 6 ingredients
  • Potato Salad Deviled Eggs
    eggs, potato, coarsely chopped, pickle relish, mustard and
    4 More
    eggs, potato, coarsely chopped, pickle relish, mustard, creamy salad dressing (such as miracle whip), salt to taste, ground black pepper to taste, paprika for garnish
    30 min, 8 ingredients
  • Seltzer's Lebanon Bologna Deviled Eggs Seltzer's Lebanon Bologna Deviled Eggs
    eggs, water (for boiling eggs), salt and
    5 More
    eggs, water (for boiling eggs), salt, lebanon bologna (any variety, chopped fine), mayonnaise, dried mustard (or 1 tbsp yellow mustard), salt & pepper, paprika (to garnish )
    35 min, 8 ingredients
  • French Fried Deviled Eggs French Fried Deviled Eggs
    eggs, hard boiled, worcestershire sauce, dry mustard, salt and
    8 More
    eggs, hard boiled, worcestershire sauce, dry mustard, salt, white pepper, tabasco sauce, sweet relish, mayonnaise, egg yolks, plain flour, fine breadcrumbs, parmesan cheese, grated
    45 min, 12 ingredients
  • My Favorite Deviled Eggs My Favorite Deviled Eggs
    eggs, grainy mustard, mayonnaise, cider vinegar and
    7 More
    eggs, grainy mustard, mayonnaise, cider vinegar, salt and pepper to taste, above is the basic to both recipes, add : 1/4 tsp worcestershire sauce-2 tsp.minced fresh basil-2 minced anchovy fillets., rince and drain 1 tbsp. capers-1/2 cup tuna finly chopped-2 tsp. finly chopped chives-devided( use half in mixture and rest to sprinkle over eggs), chill well and serve
    10 min, 11 ingredients




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