210203 deviled eggs filling munad Recipes
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dozen large eggs, electric mixer or hand held mixer and15 Moredozen large eggs, electric mixer or hand held mixer, pastry bag and flower tip, scallion, red bell pepper, baby carrots, mustard, mircale whip, horsradish, sugar, parika, plate or medium size platter, plate for prep work, prep ...for egg yolks, saucer for prep, cold water5 min, 17 ingredients
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Lynda's Deviled Eggseggs, hard-boiled, sweet gherkins, diced and9 Moreeggs, hard-boiled, sweet gherkins, diced, red onion, minced, diced egg white, turmeric, dill weed, salt and pepper, to taste, paprika, mayonnaise, prepared mustard or dijon mustard, pickle juice25 min, 11 ingredients
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Seltzer's Lebanon Bologna Deviled Eggseggs, water (for boiling eggs), salt and5 Moreeggs, water (for boiling eggs), salt, lebanon bologna (any variety, chopped fine), mayonnaise, dried mustard (or 1 tbsp yellow mustard), salt & pepper, paprika (to garnish )35 min, 8 ingredients
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French Fried Deviled Eggseggs, hard boiled, worcestershire sauce, dry mustard, salt and8 Moreeggs, hard boiled, worcestershire sauce, dry mustard, salt, white pepper, tabasco sauce, sweet relish, mayonnaise, egg yolks, plain flour, fine breadcrumbs, parmesan cheese, grated45 min, 12 ingredients
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My Favorite Deviled Eggseggs, grainy mustard, mayonnaise, cider vinegar and7 Moreeggs, grainy mustard, mayonnaise, cider vinegar, salt and pepper to taste, above is the basic to both recipes, add : 1/4 tsp worcestershire sauce-2 tsp.minced fresh basil-2 minced anchovy fillets., rince and drain 1 tbsp. capers-1/2 cup tuna finly chopped-2 tsp. finly chopped chives-devided( use half in mixture and rest to sprinkle over eggs), chill well and serve10 min, 11 ingredients
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