21 dessert graham cool whip pie dessert Recipes

graham cracker crumbs, meleted butter, cream cheese (soften), powdered sugar, chopped walnuts or 1 cup pecans, cool whip, cherry pie filling

prepared graham cracker crust, cream cheese, softened, sugar, frozen dessert topping (, cool whip ), cherry pie filling (comstock)

graham cracker pie crusts, cream cheese, sugar, cool whip, bananas, cherry pie filling

graham cracker crumbs, sugar, butter, cool whip, cream cheese, room temperature, sour cream, sugar, blueberry pie filling or 21 oz cherry pie filling

graham cracker squares (crushed ), melted butter or 1/4 cup margarine, cream cheese, milk, sugar, cool whip, cherry pie filling

graham cracker crumbs (about 24 squares), brown sugar, peanut butter , plus, peanut butter, divided, butter or 1/4 cup margarine, melted, cream cheese, softened, sugar, carton cool whip, frozen topping thawed, apple pie filling, sugar, cinnamon

graham cracker crumbs (about 24 squares), brown sugar, peanut butter, peanut butter, butter or 1/4 cup margarine, melted, cream cheese, softened, sugar, cool whip, thawed, apple pie filling, powdered sugar, ground cinnamon

baked pie shells, cooled or 1 prepared graham cracker crusts or 1 vanilla wafer pie crust, strawberries, sliced, strawberry jell-o gelatin dessert, vanilla pudding mix (the cooked kind ), water, cool whip

german sweet chocolate (i prefer baker s german s sweet chocolate), nonfat milk, divided, low-fat cream cheese, softened (i prefer philadelphia brand 1/3 less fat cream cheese), sugar, frozen light whipped dessert topping, thawed (i prefer cool whip lite), graham cracker pie crust, chocolate curls, optional garnish

water, cornstarch, strawberry jell-o gelatin dessert, strawberries, sliced (i use 1 package.), cool whip, graham cracker pie crust (shortbread pie shells also taste good)

baked pie crusts or 1 graham cracker crust, cool whip dessert topping (or equivalent whipped cream), kumquat, pureed, sweetened condensed milk, lemon juice

plain fat-free yogurt (i like strawberry), jello gelatin (a flavor to go with yogurt), fat-free cool whip, thawed, fat-free graham cracker crust

graham cracker crumbs, sugar (1/4 cup), cinnamon, melted butter or 1/2 cup margarine, blueberry pie filling (two 19-oz cans will work fine), cream cheese, softened, sugar, half-and-half cream (or use milk), instant lemon pudding mix, cool whip frozen whipped topping, thawed (freeze remaining half to use another time)

graham cracker squares (2 1/2 ), pumpkin (1-16oz can), pumpkin pie spice, jell-o sugar-free vanilla pudding mix, carnation nonfat dry milk powder, water, marshmallow (2oz), cool whip free

graham cracker crumbs, butter, melted, sugar, cinnamon, cream cheese, powdered sugar, milk, cool whip, cherry pie filling

graham cracker crumbs, sugar, margarine or 1/3 cup butter (melted), bananas (sliced ), cream cheese (softened ), cold milk, instant vanilla flavor pudding and pie filling, crushed pineapple (drained ), topping, thawed (i prefer cool whip )

cold milk, jell-o vanilla flavor instant pudding & pie filling, creamy peanut butter, tub (8 oz.) cool whip whipped topping, thawed, honey maid honey grahams, semi-sweet baking chocolate, butter