102859 deluxe tea hot chocolate vegan delight Recipes

heavy cream, whole milk, white chocolate, finely chopped, pure vanilla extract, dark chocolate , piece

whole milk, bittersweet chocolate or 3 oz semisweet chocolate, chopped into small pieces

whole milk, half-and-half, bittersweet chocolate, chopped, milk chocolate, chopped, sugar, pure vanilla extract, instant espresso (or coffee powder), vanilla beans (or cinnamon sticks)

half-and-half or 4 cups light cream or 4 cups whole milk, semisweet chocolate, chopped, bittersweet chocolate, chopped, dark corn syrup, cream (optional)

milk chocolate, soft butter, sweetened cocoa powder or 25 g instant hot chocolate powder, rum, chocolate, granules, sugar candy sprinkles, cocoa powder, cinnamon sugar, desiccated coconut or flaked coconut, chopped nuts

chili pepper, cut in half ,seeds removed, light cream or 5 cups whole milk or 5 cups nonfat milk, vanilla bean , split lengthwise, cinnamon stick, bittersweet chocolate or 3 pieces mexican chocolate, cut into 2 inch pieces, sugar or 2 tbsp honey, to taste, almonds or 1 tbsp hazelnuts, ground extra fine

evaporated 2% milk, sugar, semisweet chocolate, chopped, unsweetened chocolate, chopped, salted butter, honey, vanilla or 1/2 tsp hazelnut extract

milk, cocoa powder, sugar, extra dark chocolate (72 % cocoa), rum, pepper (three color corns, freshly ground), chocolate, to decorate

chocolate milk, warmed, hot espresso, instant malted milk powder, vanilla-flavored syrup, chocolate whipped cream, garnish, chocolate, shaved, for garnish

hot cocoa (steaming hot is good), dark creme de cacao, dark rum, heavy cream

chocolate milk, heated, peppermint schnapps, vodka, cream, chocolate curls, peppermint stick candy

milk, disk mexican chocolate or 4 oz dark unsweetened chocolate squares, vanilla bean , split lengthwise

sugar, flour, cocoa, baking powder, salt, eggs, vegetable oil, milk or 1 cup soy, vanilla extract, soft brown sugar, instant coffee, cocoa, hot tap water

bittersweet chocolate or 10 oz semisweet chocolate, chopped, butter (salted or unsalted), eggs, separated, sugar, divided, butter , for preparing the cake molds, sugar , for preparing the cake molds

nonstick cooking spray or paper baking cup, mexican chocolate, chopped (abuelita for hot chocolate works well), unsalted butter, all-purpose flour, baking powder, salt, eggs, room temperature, sugar, whole milk, vanilla extract

granulated sugar, unsweetened cocoa powder, salt, milk, divided, vanilla extract, heavy cream, bittersweet chocolate square, white chocolate baking square, cream, chocolate chips

milk, mexican chocolate (1 disk) or 4 oz dark bitter chocolate (1 disk), vanilla bean , split lengthwise, cream, ground cinnamon (to garnish )

sugar, water , plus, water, chopped milk chocolate or 8 oz semisweet chocolate, milk, cinnamon schnapps , see cook s note (recommended goldschlager), golden rum