1805 delightful paneer Recipes

black forest delight, prep : 20 min, ready in: 4 hr, layer size) devil s food cake mix, boiling water, jell-o cherry jelly powder, cold water, sour cream, icing sugar, thawed cool whip whipped topping, drained maraschino cherries, divided, semi-sweet chocolate

canola oil, cumin seed, panir, cut into small cubes, scallions, tops and bottoms chopped (green onions), fresh tomatoes, cored and chopped, fresh cilantro, chopped, coarse salt, garam masala, turmeric, thai green chilies (optional) or 2 -4 cayenne chilies (optional) or 2 -4 serrano chilies, to taste, stems removed, thinly sliced crosswise, do not remove the seeds (optional)

farmer cheese, vegetable oil, onion, chopped fine, tomato, chopped fine, garlic, minced, green chili pepper, chopped fine, cumin seeds, turmeric, garam masala, ginger, coriander leaves, salt to taste

whole milk, lemon juice, cider vinegar, water, plain yogurt

panir, bay leaf, cinnamon stick, cardamom, chili powder, turmeric, salt , to taste, garam masala, tomato puree, cream, butter, kasuri methi, onion, garlic cloves, fresh ginger, sugar, chopped coriander

milk (whole will produce little more and creamier cheese than that from 1% or 2% .), lemon juice, vinegar

tomatoes, chopped, ginger, chopped, panir , cut into cubes, bay leaf, cardamoms, skinned and crushed, red chili powder, fenugreek seeds (methi), sugar, cream, garam masala, oil, salt

panir, diced (cottage cheese), red capsicum, chopped, ginger-garlic paste, chili powder, dried fenugreek leaves (kasuri methi), garam masala, chopped coriander, chat masala, oil, salt

four fold delight, first layer, flour, butter melted, pecans, brown sugar, mix well and pat in a 13x9 baking dish (greased or sprayed with pam)., bake at 350 for 10 minutes. cool., second layer, cream cheese, powdered sugar, cool whip, beat cream cheese with sugar until smooth. fold in cool whip until well blended. spread evenly over cooled first layer., third layer, instant chocolate pudding, instant vanilla pudding, milk, mix pudding and milk together and beat according to package directions. spread evenly over second layer., fourth layer, cool whip, spread cool whip evenly over third layer and chill.

chocolate oreo delight, flour, butter (softened ), pecans (finely chopped ), cream cheese, powdered sugar, cool whip, chocolate pudding mix( instant ), milk, oreo cookies (crushed ), mix the flour , butter and pecans. pat the mixture into a 9x13 pan and, bake at 350 degrees for 15 minutes. allow to cool., mix together the cream cheese and powdered sugar with an electric, mixer. spread over the cooled crust. spread 1/2 the whip topping, over the cream cheese layer ., prepare the pudding folding in 1/2 of the crushed cookies and spread over the whip topping layer., spread the remaining cool whip over the pudding and top with the rest of the crushed oreo cookies.

sunflower oil, cumin seed, onion, halved and finely sliced, ginger paste, garlic paste, turmeric powder, chili powder, coriander powder, salt, green pepper, quartered , deseeded and sliced (150g), ripe tomatoes, quartered and sliced, panir, cubed, fresh coriander , chopped (=cilantro)

panir (cut into strips but not thin), oil, mustard seeds, onion seeds (kalounji), turmeric powder, garam masala, coriander powder, mango powder (amchur), rasted cumin powder (zeera), salt, ground fennel (saunf), sugar, red chili pepper (powder ), capsicum , cut into strips, tomato , cut length wise, kasuri methi