515 delight cheese Recipes

butter softened, sugar, flour, nuts chopped, cream cheese, powdered sugar, cool whip, milk, instant pudding mix, cool whip, nuts chopped

cream cheese, softened, sugar, sweetened condensed milk, instant vanilla pudding mix, prepared angel food cake (8 to 10 oz), cut into 1-inch cubes, fresh or frozen blueberries, thawed, blueberries , optional

king arthur unbleached all-purpose flour, sugar, cold butter, cubed, cream cheese, softened, sugar, vanilla extract, salt, raspberry gelatin, boiling water, frozen sweetened raspberries, topping and fresh mint , optional

margarine, sugar, divided, all-purpose flour, chopped pecans, cream cheese, instant butterscotch pudding mix, milk

cream cheese, softened, white sugar, sour cream, almond extract, vanilla extract, divided, sugar, prepared angel food cake , torn into bite-size pieces, sliced strawberries

powdered sugar, cream cheese (softened ), frozen whipped cream (thawed ), angel food cake, pie filling (any flavor )

flour, butter, sugar, pecans, powdered sugar, cream cheese, cool whip, jell-o chocolate pudding and pie filling, milk, cool whip

angel food cake (i usually make it with 1 springform , but it could be done with two loaf size), cream cheese, sugar, cool whip, strawberry pie filling

flour, butter, chopped pecans, cream cheese, powdered sugar, vanilla, cool whip, divided, instant chocolate pudding mix, cold milk

flour, butter, melted, chopped pecans, powdered sugar, cream cheese, softened, cool whip, thawed, sliced fresh strawberries, granulated sugar, flour, dry strawberry jell-o gelatin dessert, water, cool whip, thawed (optional)

graham cracker crumbs, sugar, melted margarine, chopped walnuts, cream cheese, softened, sugar, milk, cool whip, divided, pt. raspberries, washed and drained (or strawberries), vanilla instant pudding (sm. box), cold milk

all purpose flour, melted butter, chopped pecans, blueberry pie filling, cream cheese, lg container of cool-whip, xxx sugar

butter softened, plain flour, chopped pecans, mix this and press into the bottom of 9x13 glass casserole dish. bake 350 degrees until light brown. let cool ., first layer, cream cheese softened, xxxx sugar, family sized package of cool whip ., pour this on to cooled crust ., second layer, instant chocolate pudding mix, milk ., mix and allow to thicken slightly then pour over first layer., third layer, rest of package of cool whip then sprinkle with 1/2 cup of finely chopped pecans.

blueberry pie filling, butter, cream cheese, crushed graham crackers, eggs, lemon juice, sugar, sugar, vanilla, cream

blueberry pie filling (or desired flavor ), cool whip, cream cheese, graham cracker crumbs, melted butter, powdered sugar

flour, sugar, butter or margarine, softened, cream cheese, softened, powdered sugar, vanilla, salt, raspberry jello, boiling water, sweetened frozen raspberries

fiinely crushed pretzels, sugar, chopped pecans, butter, softened, cream cheese, softened, sugar, raspberry gelatin, boiling water, frozen unsweetened raspberries

reduced-fat graham cracker crumbs (about 5 whole crackers), butter, melted, sugar-free lemon gelatin, boiling water, cottage cheese, sugar substitute equivalent to 7 tsp sugar, cornstarch, water, unsweetened crushed pineapple, undrained