Directions:
- For the crust: Combine the 1-1/2 cups flour and the melted butter; stir in pecans.
- Pat evenly in the bottom of a 13x9 baking dish.
- Bake in the oven at 350 for about 20 mins or until crust is golden brown around the edges.
- Cool on a wire rack.
- Meanwhile, in a large mixing bowl, beat powdered sugar and cream cheese with an electric mixer on medium speed until combined and smooth.
- Add the 8 ozs thawed Cool Whip; beat until smooth on low speed.
- Spread this mixture over the cooled crust.
- Arrange strawberry slices evenly over the cream cheese mixture.
- Cover and chill in the refrigerator while preparing the top layer.
- For the top layer: In a medium saucepan, combine the granulated sugar, the 1/4 c.
- Flour, and the dry strawberry jello; stir in water.
- Cook and stir over medium heat until thickened and bubbly; cook and stir for 1 minute more.
- Remove from heat, cover and set aside to cool (about 30 mins.).
- Spoon cooled gelatin mixture over berries and spread evenly to cover berries.
- Cover and chill in the refrigerator for at least 4 hours and up to 24 hrs.
- Cut into squares to serve.
- Garnish with additional Cool Whip, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 402.27 Kcal (1684 kJ) | ||
| Calories from fat | 205.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.86g | 35% | |
|---|---|---|---|
| Cholesterol | 28.58mg | 10% | |
| Sodium | 466.8mg | 19% | |
| Potassium | 146.93mg | 3% | |
| Total Carbs | 46.06g | 15% | |
| Sugars | 26.29g | 105% | |
| Dietary Fiber | 4.02g | 16% | |
| Protein | 5.37g | 11% | |
| Vitamin C | 21mg | 35% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 2mg | 11% | |
| Calcium | 73.5mg | 7% | |
| Amount Per 100 g | |||
| Calories | 291.31 Kcal (1220 kJ) | ||
| Calories from fat | 149.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.56g | 35% | |
|---|---|---|---|
| Cholesterol | 20.7mg | 10% | |
| Sodium | 338.04mg | 19% | |
| Potassium | 106.4mg | 3% | |
| Total Carbs | 33.35g | 15% | |
| Sugars | 19.03g | 105% | |
| Dietary Fiber | 2.91g | 16% | |
| Protein | 3.89g | 11% | |
| Vitamin C | 15.2mg | 35% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.4mg | 11% | |
| Calcium | 53.2mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Coconut Dream Dessert
Flour, Butter or 1/2 cup margarine and 9 more.. -
Lemon Lush
Flour, Butter, Pecans, chopped, Powdered sugar and 6 more.. -
Sex In A Pan
Flour, Butter, Chopped pecans, Powdered sugar and 5 more.. -
Heavenly Chocolate Dessert
Plain flour, Salt, Butter, Pecans (chopped, toasted ) and 5 more.. -
Four Layer Delight
Flour, Butter, Sugar, Pecans, Powdered sugar, Cream cheese and 4 more.. -
Luscious Layer Dessert
Flour, Butter or 3/4 cup margarine and 7 more.. -
Chocolate Pudding Dessert
Flour, Soft oleo, Chopped pecans, Powdered sugar and 5 more.. -
Lemon Cheese Squares
Golden cake mix, Eggs, Unsalted butter, melted and 6 more.. -
Glazed Strawberry Tart
Flour, Brown sugar, Cold butter, cut up and 8 more.. -
4th of July Flag Cake
Flour, Butter, Powdered sugar, Powdered sugar and 5 more.. -
Mississippi Mud
Flour, Butter, Chopped pecans, Powdered sugar, Cool whip and 5 more.. -
Lemon Dessert
Flour, Margarine, Chopped pecans, Powdered sugar and 5 more.. -
Lemon Delight
Flour, Chopped pecans, Sugar, Soft margarine, Milk and 5 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
