Four Layer Delight Recipe

Posted by
Rate It!
Four Layer Delight
Add your photo!



  1. Cut the butter into the flour to form crumbs, then add the pecans
  2. Press mixture into a greased 9x13 pan.
  3. Bake at 375 degress for 15 minutes and set aside to cool.
  4. On medium speed, beat the cream cheese, vanilla and powdered sugar until creamy.
  5. Change speed on mixer to low, and mix in 2 cups of the Cool Whip.
  6. Spread cream cheese mixture over cooled crust.
  7. Mix the pudding mix with the milk for 2 minutes.
  8. Pour over cream cheese layer.
  9. Spread remaining cup of Cool Whip over the top, being sure to spread to the edges to seal.
  10. Garnish with additional chopped pecans and/or chocolate shavings, if desired.
  11. Refrigerate at least 2 hours or overnight before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 994.56 Kcal (4164 kJ)
Calories from fat 551.19 Kcal
% Daily Value*
Total Fat 61.24g 94%
Cholesterol 71.04mg 24%
Sodium 1167.45mg 49%
Potassium 1546.04mg 33%
Total Carbs 101.81g 34%
Sugars 54.38g 218%
Dietary Fiber 3.68g 15%
Protein 13.27g 27%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 5%
Iron 1.7mg 9%
Calcium 257.6mg 26%
Amount Per 100 g
Calories 324.19 Kcal (1357 kJ)
Calories from fat 179.67 Kcal
% Daily Value*
Total Fat 19.96g 94%
Cholesterol 23.16mg 24%
Sodium 380.55mg 49%
Potassium 503.96mg 33%
Total Carbs 33.19g 34%
Sugars 17.72g 218%
Dietary Fiber 1.2g 15%
Protein 4.33g 27%
Vitamin C 0.1mg 1%
Iron 0.6mg 9%
Calcium 84mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 24.3
  • 28

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top