568 deli cream cheese Recipes

cream cheese, softened, mayonnaise, ground cumin, salt, chili powder, cayenne pepper, flour tortillas (10 inches), warmed, leaf lettuce leaves, sliced deli roast beef, tomato, red onion, separated into rings

deli smoked ham, low-fat cream cheese, asparagus, about 15 spears,trimmed, ground black pepper , to taste

cream cheese, softened, chopped jalapeno peppers, pepper, salt, flour tortillas (8 inches), room temperature, shredded lettuce, chopped tomato, sliced deli smoked turkey, ripe avocado, peeled and chopped, chopped red onion

cream cheese, eight inch flour tortillas, pickles (i use a medium size about 1 inch thick by 3 inches long), sliced deli ham (be sure to get whole pieces, not shredded scraps), tooth picks

cream cheese with garlic and herbs, deli ham, pickle spears

cream cheese, softened, whole fresh beet, cooked, peeled and mashed (about 1/2 cup), prepared horseradish, lemon juice, white vinegar, sugar, cayenne pepper, hard rolls, split and toasted, butter, softened, sliced deli roast beef, lettuce leaves, tomato, onion

sour cream, cream cheese, diced green chilies, chopped black olives, chopped scallions, garlic powder or garlic salt, grated cheddar cheese (shredded ok), flour tortillas , plate sized, deli ham or 3 slices deli turkey or 3 slices deli roast beef, chopped

cream cheese spread, prepared horseradish, pita bread rounds, cut in half, green leaf lettuce leaves , torn, sliced deli roast beef, red onion, thinly sliced, avocado, peeled and thinly sliced

cream cheese, prepared horseradish, deli roast beef, baby pickles, cut in half, grape tomatoes, cut in half, sturdy toothpicks

cream cheese spread, prepared horseradish, pita rounds, cut in half, green leaf lettuce leaves , torn, sliced deli roast beef, red onion, thinly sliced, avocado, peeled and thinly sliced

cream cheese, softened, mayonnaise, olives, well drained and finely chopped (use green or black or half of each), chopped green chilies, drained, fresh garlic, minced (or 1/4 to 1/2 tsp garlic powder), chili powder (or to taste), tabasco sauce (to taste), seasoning salt (optional and to taste), lettuce leaves (optional), deli smoked chicken, thinly sliced (can use more or less ), flour tortillas, salsa (optional, use for dipping ) or picante sauce (optional, use for dipping)

cream cheese, pasturized processed cheese spread, chopped green onion tops, prepared mustard, deli turkey (thin round slices), pretzel sticks or 4 large unsalted breadsticks

cream cheese, softened, multigrain bread, hot pepper jelly, sliced deli or cooked turkey

cream cheese (softened ), peppercorn ranch dressing, tortillas (10 inch), deli turkey, parsley (chopped or dried ), fresh black pepper, pickle (i use hamburger s)

deli ham , lunchmeat (1 package), cream , cheese. softened, green onions, cleaned and trimmed in length to the length of the ham slices

cream cheese, 8 oz softened, ranch salad dressing mix, green onions finely chopped, flour tortillas , 8 inches, deli ham (or roast beef) thin sliced

cream cheese, room temperature, chutney , your favourite, pumpernickel bread, leaves romaine lettuce or 4 leaves boston lettuce or 4 leaves iceberg lettuce, deli chicken breast, fresh alfalfa sprouts, mango, peeled and sliced, pear, cored and sliced, strawberries , fan sliced

cream cheese, softened, whole berry cranberry sauce, cinnamon raisin bread, crusts removed, deli ham, thinly sliced