15 deer jerky with soy sauce Recipes

boneless venison roast, soy sauce, worcestershire sauce, liquid smoke flavoring, ketchup, pepper, garlic powder, onion salt, salt

worcestershire sauce, soy sauce, liquid smoke, fresh lemon juice, teriyaki sauce, ketchup, hot pepper sauce (e.g. tabasco), or to taste, garlic powder, onion powder, black pepper, venison , cut into 1 x 1/4 inch strips

beef or 3 lbs deer, strips (no water), soy sauce, worcestershire sauce, black pepper, garlic powder, salt, liquid smoke, onion powder, hot sauce (optional)

a-1 steak sauce, soy sauce, worcestershire sauce, liquid smoke, garlic powder , to taste, black pepper , to taste, deer or 3 -4 lbs beef, sliced very thin

deer , moose or 5 lbs beef, no fat, salt, ground ginger, brown sugar, black pepper, cayenne pepper, pressed garlic, pineapple juice, dark soy sauce

venison, beer, teriyaki, tequila, soy, wine, tb. smoke flavoring, salt and pepper, hot sauce

deer, sliced thick, barbecue sauce, chili sauce, maple syrup, worcestershire sauce, sweet soy sauce, hot sauce, liquid smoke, chili powder, minced garlic, sea salt, pepper, minced pickled jalapeno pepper, brown sugar

deer, sliced thick, soy sauce, honey, maple syrup, lemon juice, pickled jalapeno pepper, minced, garlic, minced, salt, pepper

venison, seasoning salt, liquid smoke, barbecue seasoning (we use bad byrons butt rub), creole seasoning (we use old bay ), garlic powder, ground black pepper, onion powder, cayenne pepper (more if you like it hot), worcestershire sauce, soy sauce

venison (deer, elk, moose, caribou, or beef), light soy sauce, water, liquid smoke, brown sugar, salt, crushed garlic (optional), drops hot pepper sauce (optional)

venison, thinly sliced, soy sauce, worcestershire sauce, red chili flakes, garlic powder, brown sugar, liquid smoke, fresh ground black pepper

very lean beef or 3 lbs venison (deer #65279), soy sauce, worcestershire sauce, liquid smoke, onion powder, garlic powder, morton hot salt, fresh ground black pepper (depending on taste), southern comfort

liquid smoke, light soy sauce, worcestershire sauce, pepper, cayenne pepper, brown sugar, bay leaves, lean cut beef or 1 1/2 lbs deer