118764 deep dish mix yeast bread Recipes

water (70o to 80o), canned pumpkin, butter, softened, nonfat dry milk powder, brown sugar, ground cinnamon, ground nutmeg, salt, ground ginger, king arthur unbleached bread flour, active dry yeast

canned pumpkin, warm evaporated milk (70o to 80o), butter, softened, brown sugar, salt, king arthur premium 100% whole wheat flour, king arthur unbleached bread flour, pumpkin pie spice, ground walnuts, active dry yeast

water (70o to 80o), butter, softened, salt, sugar, dried parsley flakes, dried basil, king arthur unbleached bread flour, king arthur premium 100% whole wheat flour, active dry yeast, shredded swiss cheese, grated parmesan cheese

active dry yeast, warm 2% milk (110o to 115o), sugar, shortening, salt, king arthur unbleached all-purpose flour, active dry yeast, warm 2% milk (110o to 115o), molasses, shortening, sugar, salt, king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour

dry yeast, bread flour, bread flour, salt, sugar, nonfat dry milk powder, shortening, less 1 tbsp warm water

warm water, active dry yeast, bread flour, white sugar, quick cooking oats, whole wheat flour, warm water, salt, brown sugar, vegetable oil, bread flour

white all-purpose flour, yeast (or 2 x 7g pkts), sugar, salt, warm-hot water, cooking oil

luke warm water, honey, active dry yeast, bread flour, olive oil, whole egg, egg yolks, kosher salt (it s fine to use a different salt), sugar, bread flour, egg, water, poppy seeds or sesame seeds or cinnamon sugar or cheese (optional)

nonfat milk, dark molasses, active dry yeast, all-purpose flour , plus, all-purpose flour , as needed, whole wheat flour, rolled oats , plus, rolled oats, kosher salt, egg , seperated, hulled unsalted roasted sunflower seeds , plus, hulled unsalted roasted sunflower seeds

active dry yeast, bread flour, sugar, salt, vegetable oil, egg yolks, water

active dry yeast, bread flour, whole wheat flour, soy sauce (low sodium is fine ), dijon mustard, dried figs or 1/3 cup raisins, minced, water (plus 2 tbsp)

yellow cornmeal (1 1/2 cups), cold water, divided (1 3/4 cups), active dry yeast (2 1/4 teaspoons), bread flour (2 1/4 cups), sugar (1 tbsp), salt (1 1/4 tsp), olive oil (1 1/2 tbsp)

water (70o to 80o), butter, softened, garlic clove, minced, king arthur unbleached bread flour, sugar, salt, dried rosemary, crushed, dried thyme, dried basil, active dry yeast

water (70o to 80o), vegetable oil, apricot jam, butter, cut into 4 pieces, salt, nonfat dry milk powder, king arthur unbleached bread flour, dried apricots, chopped, active dry yeast

water (70o to 80o), warm lemon yogurt (70o to 80o), honey, butter, melted, lemon extract, salt, king arthur unbleached bread flour, nonfat dry milk powder, sliced almonds, toasted, poppy seeds, grated lemon peel, active dry yeast, eggs, lightly beaten, lemon juice, butter, cubed, sugar, salt, grated lemon peel, cream cheese, softened

deep-fried watermelon, watermelon , about 10 lb, flour, cornstarch, egg whites, beaten, vegetable oil for deep-frying use, powdered sugar

warm water (at room temperature ), canola oil, granulated sugar, salt, dry instant mashed potatoes (unprepared ), bread flour, dry active yeast, bread flour , if needed, water , if needed

dried yeast, bread flour, rye flour, salt, cocoa powder, instant coffee powder, caraway seed (more or less according to taste), oil, golden syrup, molasses, water