134860 deep dish easy mix yeast bread dough Recipes
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brown rice flour (stone ground) and12 Morebrown rice flour (stone ground), tapioca flour (or potato starch), chickpea flour, cornstarch (or corn flour), xanthan gum, instant yeast (or bread machine yeast), salt (fine table , or kosher), eggs (or equivalent substitute), brown sugar (light or dark ), lukewarm water (mix 1 cup hot tap water & 1 cup cold tap water to get lukewarm temp of about 100 f ), unsweetened applesauce, vegetable oil, cider vinegar2 hour 30 min, 13 ingredients
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Bread Machine Peanut Butter & Banana Breadyeast, bread flour, wheat flour, gluten and6 Moreyeast, bread flour, wheat flour, gluten, brown sugar , packed, salt, banana, peanut butter, egg, water, very warm1 hour 5 min, 10 ingredients
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Easy Rosemary Parsley Breadbread (wholemeal or multigrain or white), margarine and2 Morebread (wholemeal or multigrain or white), margarine, dried rosemary, parsley flakes5 min, 4 ingredients
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Chicago Style Deep Dish Pizza Dough W/ Semolinabread flour, semolina, warm water, active dry yeast, salt and3 Morebread flour, semolina, warm water, active dry yeast, salt, olive oil, corn oil, butter3 hour 25 min, 8 ingredients
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Deep-Dish Family Dough Recipeactive dry yeast, unbleached all-purpose flour and6 Moreactive dry yeast, unbleached all-purpose flour, yellow cornmeal or 1/2 cup semolina, lukewarm water (105 to 115 f), sugar, salt, olive oil34 min, 8 ingredients
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Deep-Dish Pizza Doughsugar, active dry yeast, warm water (105o to 115o) and6 Moresugar, active dry yeast, warm water (105o to 115o), all-purpose flour, yellow cornmeal, salt, olive oil, vegetable cooking spray, yellow cornmeal9 ingredients
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Easy Maple Pecan Piefrozen deep dish pie shell (thawed slightly , or fill the... and8 Morefrozen deep dish pie shell (thawed slightly , or fill the crust and bake it frozen), pure maple syrup, brown sugar , packed, eggs, white sugar, melted butter (no substitutes), all-purpose flour, pure vanilla extract, pecans , coarsley chopped56 min, 9 ingredients
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Deep Dish Blueberry Pieegg mixed w/ 1 tbsp milk and5 Moreegg mixed w/ 1 tbsp milk, fresh blueberries (use chilean if not locally available), juice of 1 orange, pastry dough for a large double crust pie., quick-cooking tapioca, sugar1 hour 10 min, 6 ingredients
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Easy Deep Dish Cobblerkrusteaz cinnamon crumb cake mix , reserve cinnamon toppi... and4 Morekrusteaz cinnamon crumb cake mix , reserve cinnamon topping pouch, fruit , of your choice, butter , cut into pieces, old fashioned oats, water30 min, 5 ingredients
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Deep Dish Shepherd's Pieflour, instant fast rise yeast, salt, warm water and11 Moreflour, instant fast rise yeast, salt, warm water, canola oil, egg, canola oil, onion, chopped, garlic cloves, minced, salt and pepper, lean ground beef, stewed tomatoes, frozen mixed vegetables, cheddar cheese, shredded50 min, 15 ingredients
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Easy Deep Dish Butter Cakeyellow cake mix, eggs, butter, melted and3 Moreyellow cake mix, eggs, butter, melted, icing sugar (2 cups), cream cheese, softened, vanilla45 min, 6 ingredients
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Deep-Dish Spinach Piepastry dough (i use lemon pastry, half recipe) and10 Morepastry dough (i use lemon pastry, half recipe), dijon mustard, fresh spinach, cleaned and stemmed, dried tarragon, fresh lemon juice, crumbled feta cheese, eggs, heavy cream or 1 1/2 cups evaporated milk, sour cream, salt (or to taste), freshly grated nutmeg2 hour 50 min, 11 ingredients
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Deep-dish Pumpkin Pie With Cranberry Marmaladerecipe sugar dough, cranberry marmalade, pumpkin filling and37 Morerecipe sugar dough, cranberry marmalade, pumpkin filling, canned organic pumpkin, dark brown sugar, ground ginger, ground cinnamon, ground nutmeg, salt, white pepper, cage-free eggs, heavy cream, half-and-half, bourbon, up to 2 days ahead , prepare the sugar dough and cranberry marmalade (recipes follow)., sugar dough, makes enough for 2 pies, all-purpose flour, cake flour, sugar, salt, unsalted butter, cut into small pieces, cage-free egg yolks, whipping cream, ice water, put the flours , sugar, and salt in a food processor fitted with the stainless-steel blade. pulse to combine., add the butter and pulse 10 to 15 times, until the mixture resembles coarse cornmeal. add the egg yolks and cream and pulse twice. pulse in enough of the ice water to form a smooth but not wet dough., gather the dough into a ball and divide it into 2 equal pieces. flatten each piece into a disk, wrap it individually in plastic wrap, and seal in an airtight freezer bag. refrigerate 1 piece until ready to make the pie; freeze the other piece for another use., cranberry marmalade, sugar, water, grated orange zest, grand marnier, vanilla bean , cut lengthwise in half, seeds scraped out and reserved, cinnamon stick, ground nutmeg, fresh or frozen cranberries, put the sugar , water, orange zest, grand marnier, vanilla bean and seeds, cinnamon, and nutmeg in a saucepan. bring to a boil over medium-high heat. stir in the cranberries, reduce the heat, and simmer until the berries have softened, 3 to 5 minutes. set aside to cool for at least 30 minutes. remove the vanilla bean and cinnamon stick. if making in advance, transfer to a covered container and refrigerate until ready to use.2 hour 20 min, 40 ingredients
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Rhonda's Easy Turkey Potpiedeep dish pie crusts, chopped turkey (or chicken) cubed and4 Moredeep dish pie crusts, chopped turkey (or chicken) cubed, onion and bellpepper, chicken noodle soup, stock from soup, mixed vegetables6 ingredients
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