31724 deep dark bars Recipes
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chocolate wafter cookies (from 1 9-oz package), sugar and13 Morechocolate wafter cookies (from 1 9-oz package), sugar, butter, melted, sharffen berger 70% cocoa bittersweet chocolate, *chopped, cream cheese, room temperature, sugar, unsweetened cocoa powder ( preferably sharffen berger), eggs, whipping cream, sharffen berger 70 % cocoa bittersweet chocolate, *chopped, sugar, bittersweet chocolate curls for garnish, if unavailable , substitute another high-quality bittersweet chocolate1 hour 5 min, 16 ingredients
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all-purpose flour, sugar, natural unsweetened cocoa powder and12 Moreall-purpose flour, sugar, natural unsweetened cocoa powder, baking soda, salt, brewed coffee, at room temperature, canola oil, egg whites, apple cider vinegar, vanilla extract, egg whites, sugar, cream of tartar, salt, vanilla extract1 hour 30 min, 16 ingredients
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Deep Dark Chocolate Cakeall purpose flour, sugar, cocoa, baking soda and7 Moreall purpose flour, sugar, cocoa, baking soda, baking powder, salt, eggs, milk, vegetable oil, vanilla, boiling water45 min, 11 ingredients
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Deep-dish Pumpkin Pie With Cranberry Marmaladerecipe sugar dough, cranberry marmalade, pumpkin filling and37 Morerecipe sugar dough, cranberry marmalade, pumpkin filling, canned organic pumpkin, dark brown sugar, ground ginger, ground cinnamon, ground nutmeg, salt, white pepper, cage-free eggs, heavy cream, half-and-half, bourbon, up to 2 days ahead , prepare the sugar dough and cranberry marmalade (recipes follow)., sugar dough, makes enough for 2 pies, all-purpose flour, cake flour, sugar, salt, unsalted butter, cut into small pieces, cage-free egg yolks, whipping cream, ice water, put the flours , sugar, and salt in a food processor fitted with the stainless-steel blade. pulse to combine., add the butter and pulse 10 to 15 times, until the mixture resembles coarse cornmeal. add the egg yolks and cream and pulse twice. pulse in enough of the ice water to form a smooth but not wet dough., gather the dough into a ball and divide it into 2 equal pieces. flatten each piece into a disk, wrap it individually in plastic wrap, and seal in an airtight freezer bag. refrigerate 1 piece until ready to make the pie; freeze the other piece for another use., cranberry marmalade, sugar, water, grated orange zest, grand marnier, vanilla bean , cut lengthwise in half, seeds scraped out and reserved, cinnamon stick, ground nutmeg, fresh or frozen cranberries, put the sugar , water, orange zest, grand marnier, vanilla bean and seeds, cinnamon, and nutmeg in a saucepan. bring to a boil over medium-high heat. stir in the cranberries, reduce the heat, and simmer until the berries have softened, 3 to 5 minutes. set aside to cool for at least 30 minutes. remove the vanilla bean and cinnamon stick. if making in advance, transfer to a covered container and refrigerate until ready to use.2 hour 20 min, 40 ingredients
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Deep Dark Killer Browniesking arthur double dutch dark cocoa, granulated sugar and10 Moreking arthur double dutch dark cocoa, granulated sugar, sugar, salt, all purpose flour, instant espresso powder, pecans, toasted and chopped (optional), cocoa nibs (optional), chocolate chips, eggs, vegetable oil, brewed coffee35 min, 12 ingredients
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Deep Dark Chocolate Truffle Tartall purpose flour, sugar, cocoa powder, salt and7 Moreall purpose flour, sugar, cocoa powder, salt, unsalted butter, chilled and cubed, shortening, egg yolk, ice water, truffle filling, bittersweet chocolate, chopped, heavy cream35 min, 12 ingredients
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Deep Dish Cookie Recipelight brown sugar, granulated sugar, unsalted butter and8 Morelight brown sugar, granulated sugar, unsalted butter, whole eggs, vanilla, sea salt, all-purpose flour, baking soda, dark chocolate cut into 1/2 smaller chunks, baking dishes, vanilla ice cream11 ingredients
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Deep, Rich Mexican Hot Chocolatemilk, dark brown sugar and7 Moremilk, dark brown sugar, bittersweet chocolate, finely chopped, dutch process or unsweetened cocoa, instant espresso powder, ground cinnamon, coffee liqueur (optional), garnishes: sweetened whipped cream*, ground cinnamon, vanilla beans (optional)16 min, 9 ingredients
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Deep Butter-Rum Sauce And Bananasfat-free evaporated milk, cornstarch, brown sugar and5 Morefat-free evaporated milk, cornstarch, brown sugar, dark rum, salt, yogurt-based spread (such as brummel & brown), vanilla , butter, and nut flavoring or extract, sliced banana (about 7)8 ingredients
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Deep Dark Fudge with Candied Gingersugar, evaporated milk, butter, salt, marshmallows and4 Moresugar, evaporated milk, butter, salt, marshmallows, wasabi paste (optional), cacao bittersweet chocolate morsels (we tested with ghirardelli), vanilla extract, minced crystallized ginger13 min, 9 ingredients
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Deep Dark Chocolate Cakeall-purpose flour, sugar, unsweetened cocoa powder and8 Moreall-purpose flour, sugar, unsweetened cocoa powder, baking soda, baking powder, salt, eggs, milk, vegetable oil, vanilla, boiling water11 ingredients
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Deep, Rich Mexican Hot Chocolatemilk, dark brown sugar and7 Moremilk, dark brown sugar, bittersweet chocolate, finely chopped, dutch process or unsweetened cocoa, instant espresso powder, ground cinnamon, coffee liqueur (optional), garnishes: sweetened whipped cream*, ground cinnamon, vanilla beans (optional)16 min, 9 ingredients
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Deep Dark Brownie Diamondssemisweet chocolate morsels, brown sugar, unsalted butter and9 Moresemisweet chocolate morsels, brown sugar, unsalted butter, eggs, lightly beaten, all-purpose flour, instant coffee granules, salt, vanilla extract, whipping cream, semisweet chocolate-raspberry morsels, unsalted butter, almond extract12 ingredients
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