3289 deep broad Recipes

dried broad beans, dried garbanzo beans, water (enough to cover beans), fresh parsley, roughly chopped, fresh mint, roughly chopped, fresh coriander or 4 tbsp cilantro, roughly chopped, onion, peeled and chopped, garlic cloves, peeled and crushed, dried coriander or 1 tsp dried cilantro, cumin, turmeric, cayenne, salt, bicarbonate of soda, vegetable oil, for deep-frying

broad beans, cooked (fava beans), cream, salt & fresh ground pepper, sugar, garlic, finely chopped, fresh oregano, chopped, ground cumin, extra virgin olive oil, spring onion, to garnish, chili powder, to garnish, ground cumin, to garnish

fresh broad bean , or, frozen broad bean, olive oil, crusty fresh breadcrumb, lemon zest, garlic clove, parmesan cheese, grated

broad bean (2 cups shelled beans, frozen baby beans, thawed, work well), chopped preserved lemon rind, garlic cloves, finely chopped, ras el hanout spice mix, olive oil, lemon , juice of, coriander, coarsely chopped

broad bean, in the pod, fresh cilantro, chopped (coriander), garlic cloves, olive oil, paprika, cayenne, black pepper, salt (1/2 tsp minimum), vinegar, water

broad beans , podded, mountain-cured serrano ham, chopped, onions, finely chopped, garlic cloves, crushed, olive oil, salt

asparagus (spears trimmed ), broad bean, peas, beans (stringless trimmed), sugar snap pea (trimmed ), fresh mint leaves (chopped ), walnuts (roughly chopped ), extra virgin olive oil, sherry wine vinegar, sugar (pinch), salt (pinch), eggs (free-range best)

garlic, crushed or 1 tbsp pureed roasted garlic, dill, finely chopped, white wine vinegar, olive oil (extra virgin is best), fresh young broad bean, shelled, tomatoes, roughly chopped, feta cheese, black olives, pitted

vegetable oil, for deep-frying, fresh broad bean , podded, salt

broad beans , podded, vegetable oil, szechwan pepper, ground, caster sugar, soy sauce, rice wine, rice vinegar, chili bean paste or 1 tbsp chili sauce, sesame seeds, toasted

broad beans (frozen ), feta cheese (jarred marinated in oil), lemon juice, mint (leaves chopped plus extra to garnish or serve )

deep-fried watermelon, watermelon , about 10 lb, flour, cornstarch, egg whites, beaten, vegetable oil for deep-frying use, powdered sugar

deep dish pie crust, unbaked, flour, divided, cooking apples, peeled,cored and sliced, sour cream, brown sugar, egg yolks, beaten, butter, salt

broad bean , podded, asparagus spears, the thin ones, basmati rice, butter, bay leaves, green cardamom pods, crushed, black peppercorns, cinnamon stick, cumin seed, fresh thyme leave, spring onions, thin ones, fresh parsley, fresh mint, chopped

broad beans, zucchini, oil, spanish onion, garlic clove, tomatoes, seeded and chopped, white wine vinegar, parsley, basil, parmesan cheese

butter, onion, finely chopped, potato, finely chopped, broad beans, fresh thyme, chopped (dried will work too if fresh is unavailable), vegetable stock, salt & pepper, fresh parsley (use frozen if unavailable, i wouldn tsp recommend it dried), feta cheese, crumbled, smoked salmon, cut in fine strips

broad beans (fresh, soaked or tinned ), chopped spring onion, chopped fresh parsley, chopped coriander leaves, garlic cloves, minced, salt, fresh ground pepper, hot chili pepper, bicarbonate of soda, sesame seeds (optional), oil (for deep frying)

chicken stock, dry white wine, olive oil, green onions, chopped finely, garlic, crushed, arborio rice, bacon, slices halved, cream, grated parmesan cheese, frozen broad beans, thawed,shelled, coarsely chopped fresh sage leaf, flaked parmesan cheese