97 de salsa red salsa Recipes

  • Salsa De Las Sirenas
    strawberry, diced, jalapeno, seeded and minced and
    9 More
    strawberry, diced, jalapeno, seeded and minced, red onions, chopped, mango, diced, lime , juice of, cumin, cilantro, roughly chopped, avocado, diced, roma tomato, diced (approx 3tsp), cucumber, diced, salt and pepper
    30 min, 11 ingredients
  • Salsa De Aji Colorado
    hot red peppers, seeded and cut into strips, wine vinegar and
    3 More
    hot red peppers, seeded and cut into strips, wine vinegar, garlic clove, chopped, salt, vegetable oil
    45 min, 5 ingredients
  • Salsa de Tomatillos Como Las Asadas y Big Star
    fresh tomatillos, husks removed, garlic, water and
    8 More
    fresh tomatillos, husks removed, garlic, water, serrano chiles, stemmed, poblano chiles, stemmed, vegetable oil, yellow onion, chopped, coarse salt, chopped fresh cilantro, minced red onion, fresh lime juice
    50 min, 11 ingredients
  • Pargo con Salsa de Perejil (Snapper in Parsley Sauce)
    red snapper or other firm white fish fillets and
    6 More
    red snapper or other firm white fish fillets, fresh parsley leaves, chopped onion, clam juice, fresh lime juice, salt, garlic cloves
    8 ingredients
  • Seared Spiced Salmon Steaks With Black Bean Salsa
    salmon steaks (150-175g), fat garlic cloves and
    16 More
    salmon steaks (150-175g), fat garlic cloves, rock salt (level teaspoons), gingerroot (4-cm ), limes , zest of grated, reserve the juice for the salsa, ground cinnamon, ground cumin, chopped fresh coriander (15g), olive oil, black pepper (freshly milled), dried black beans , soaked overnight in twice their volume cold water (4oz, 110g), ripe but firm tomatoes, skinned, de-seeded and finely chopped, red chile, de-seeded and finely chopped, fresh coriander (1/2oz, ca 7 tbsp), red onion, finely chopped, extra virgin olive oil, limes , juice of (reserved from the salmon recipe), salt
    1 hour 10 min, 18 ingredients
  • Tropical Fruit Salsa
    dried chipotle chiles or chipotle chiles in adobo sauce, ... and
    8 More
    dried chipotle chiles or chipotle chiles in adobo sauce, 2 pasilla de oaxaca chiles, or 4 jalapeno chiles, poblano chiles , charred, peeled, and seeded and then chopped medium-fine, mango , about 1 lb, pineapple, preferably golden, hawaiian or 1/2 mexican papaya, red onion, finely chopped, chopped fresh cilantro , chopped at the last minute, fresh lime juice, salt
    9 ingredients
  • Shrimp Fajitas
    shrimp, peeled & deveined, fresh lime juice, olive oil and
    16 More
    shrimp, peeled & deveined, fresh lime juice, olive oil, minced garlic, coriander, cumin, red chili powder, salt, pepper, vegetables or 1 tbsp olive oil, yellow onion, sliced, red bell pepper, sliced, green bell pepper, sliced, serrano pepper, seeded, deveined and quartered, flour tortilla, pico de gallo (fresh salsa), guacamole, fresh cilantro, crema or sour cream
    20 min, 19 ingredients
  • Cinco De Mango Salsa Recipe
    mangoes, peeled, pitted and diced (can sub frozen, thawed) and
    8 More
    mangoes, peeled, pitted and diced (can sub frozen, thawed), jalapeno pepper, stemmed, seeded, and minced, red bell pepper, diced, red onion, diced, fresh cilantro, chopped, fresh lime juice, olive oil, ground cumin, kosher salt
    15 min, 9 ingredients
  • Salsa de Chile Colorado Salsa de Chile Colorado
    hot whole dried red guajillo chiles and
    9 More
    hot whole dried red guajillo chiles, boiling water to cover, dried oregano, garlic cloves, peeled, water, vegetable oil, flour, sea salt , or to taste, sugar, vinegar
    10 ingredients
  • Lamb Barbacoa from the Backyard Grill: Barbacoa de Borrego Lamb Barbacoa from the Backyard Grill: Barbacoa de Borrego
    red potatoes, cut into 1/2-inch dice and
    14 More
    red potatoes, cut into 1/2-inch dice, carrots, peeled and cut into 1/2-inch dice, white onion, halved and thinly sliced, garlic cloves, peeled and halved, cooked (or canned) garbanzo beans, epazote (if you can find it), rolled and tied boneless lamb shoulder roast, salt, preferably coarse , about 3/4 tsp, plus some for sprinkling on lamb, chopped fresh cilantro, canned chipotle chile en adobo, seeded and finely chopped, salsa, store bought or home made, crumbled mexican queso anejo or parmesan, flat-leaf parsley , banana leaves, or lemon leaves, for garnish, good-quality manzanillo olives, pitted, warm tortillas , as an accompaniment
    3 hour , 15 ingredients
  • Tacos de Puerco Enchipotlado con Salsa de Jitomate Pasado (Spicy Chipotle Pork Tacos with Sun-Dried Tomato Salsa) Tacos de Puerco Enchipotlado con Salsa de Jitomate Pasado (Spicy Chipotle Pork Tacos with Sun-Dried Tomato Salsa)
    total) pork tenderloins, chipotle chiles en adobo and
    9 More
    total) pork tenderloins, chipotle chiles en adobo, fresh orange juice, sun-dried tomatoes, halved, red onion, finely chopped (a generous 1/2 cup), chopped, pitted kalamata olives, chopped fresh cilantro, fresh lime juice, salt, vegetable oil , rich-tasting pork lard or bacon drippings, fresh, warm corn tortillas (reheat store-bought ones or make them from scratch)
    11 ingredients
  • Dylan (Tomatilla and Zucchini) Salsa Dylan (Tomatilla and Zucchini) Salsa
    yellow tomatoes, quartered, tomatoes, tops trimmed off and
    13 More
    yellow tomatoes, quartered, tomatoes, tops trimmed off, green bell pepper, de-seeded and quartered, yellow bell pepper, de-seeded and quartered, zucchini, de-seeded and peeled , except for 1 1/2-inch strip, then cut into chunks, sweet onion, mild banana pepper, tomatillos, husked, washed and halved, fresh parsley, white wine vinegar, garlic powder, salt, jalapenos, red and green, diced fine, limes , juice of, strained, vegetable juice
    1 hour 20 min, 15 ingredients
  • Steamed Rice Pearl Balls with Spicy Mango Salsa (Ming Tsai) Steamed Rice Pearl Balls with Spicy Mango Salsa (Ming Tsai)
    glutinous rice, ground pork, egg, lightly beaten and
    16 More
    glutinous rice, ground pork, egg, lightly beaten, light soy sauce, sugar, ground white pepper, minced ginger, cornstarch, dried shiitakes, rinsed, soaked for 30 minutes, de-stemmed and finely diced, fresh shiitakes, de-stemmed and finely diced, fresh water chestnuts, peeled and finely diced (canned will work, rinse well), chopped cilantro, ripe mangoes, peeled and finely diced, red onion, finely diced, jalepeno, de-stemmed, finely diced with seeds, sliced scallions, rice vinegar, sambal, salt and black pepper, to taste
    5 hour , 19 ingredients
  • Lamb With Minted Lime Salsa And Chili Roasted Vege... Lamb With Minted Lime Salsa And Chili Roasted Vege...
    sweet potatoes, peeled and cut into chunks and
    17 More
    sweet potatoes, peeled and cut into chunks, yukon gold potatoes, peeled and halved, parsnips, cut into chunks, red onion, sliced into wedges, garlic bulb, cut horizontally in half, olive oil, mild red chili, de-seeded and chopped, mild green chili, de-seeded and chopped, lamb loin chops, salt and freshly ground black pepper, olive oil, shallots, finely diced, grated fresh ginger, fine-cut lime marmalade, lime , juice and grated zest only, chopped mint, chopped coriander
    30 min, 18 ingredients
  • Sopa de Platanos with Smoked Shrimp and Black Bean Salsa (Emeril Lagasse) Sopa de Platanos with Smoked Shrimp and Black Bean Salsa (Emeril Lagasse)
    semi-ripe plantains (yellow with some spots) and
    30 More
    semi-ripe plantains (yellow with some spots), vegetable oil, kosher salt, onion, chopped, carrot, grated, ground cumin, garlic , smashed, chicken stock, essence , recipe follows, salt, black pepper, black bean salsa , recipe follows, smoked shrimp, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, black bean salsa, prepared black beans, drained, chopped red onion, chopped cilantro, fresh lime juice, olive oil, jalapeno pepper, minced, garlic, minced, cayenne, salt
    50 min, 31 ingredients
  • Tacos De Pescado (Baja Style Fish Taco) Tacos De Pescado (Baja Style Fish Taco)
    fish fillet, cut lengthwise into strips, flour, salt and
    13 More
    fish fillet, cut lengthwise into strips, flour, salt, ground black pepper, vegetable oil, eggs, separated, oil , necessary (for frying), corn tortillas or flour tortilla, warmed to soften, shredded cabbage, lightly dressed with, your favorite coleslaw dressing, raw onion rings, marinated in, vinegar , with, oregano, tomato-free guacamole, salsa, such as red, green, pico de gallo
    30 min, 16 ingredients
  • Sole (Or Flounder) With Red Chile Garlic Salsa (Pescado Rojo) Sole (Or Flounder) With Red Chile Garlic Salsa (Pescado Rojo)
    all-purpose flour, salt, pepper, eggs, beaten, milk and
    15 More
    all-purpose flour, salt, pepper, eggs, beaten, milk, ground cracker crumbs , bread crumbs (esp. panko), sole fillets (petrale, lemon or rex , or flounder), vegetable oil (more if needed), whole dried red chili (chiles de arbol), boiling water, chopped onion, garlic cloves, minced, coarsely chopped cilantro, paprika, ground cayenne pepper (adjust accordingly, as it s hot!), dried red pepper flakes, chili powder, salt, lemon juice, ground cumin
    35 min, 20 ingredients
  • Duck Breast with Plum Salsa Duck Breast with Plum Salsa
    honey, red wine vinegar, chile de arbol, finely minced and
    9 More
    honey, red wine vinegar, chile de arbol, finely minced, red ruby plums, seeded and diced in 1/4-inch pieces, red onion finely chopped, diced yellow tomato, chopped scallions, chopped cilantro, lime juice, extra-virgin olive oil, salt and freshly ground black pepper, island duck breast, skin on
    35 min, 12 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top