155085 david free sauce Recipes
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free-range chicken, cut to 8 pieces (ask your butcher to ... and11 Morefree-range chicken, cut to 8 pieces (ask your butcher to do it for you if you want), bouquet garni , of thyme, bay leaf, parsley, tarragon (i.e. herbs wrapped in cheese cloth), olive oil, butter, onion, diced, garlic cloves, peeled, white wine vinegar, diced tomatoes, dry white wine, chicken stock, salt and pepper, chopped parsley1 hour 10 min, 12 ingredients
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David Lange's Nuclear Free Chicken with Plum Saucechicken wings, oil, plum jam, garlic, finely chopped and7 Morechicken wings, oil, plum jam, garlic, finely chopped, fresh ginger, grated, raw sugar, soy sauce, lemon juice, fresh ground pepper , to taste, chicken stock, cornstarch2 hour 20 min, 11 ingredients
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Free-Form Fruit Tartfree-form tart shell (recipe to follow) and22 Morefree-form tart shell (recipe to follow), pastry cream (recipe to follow), fruit (see chef s note), glaze (recipe to follow) or confectioner s sugar for dusting, toasted sliced almonds or chopped pistachios, all-purpose , bleached flour (about 5 1/2 oz), sugar, salt, baking powder, cold, unsalted butter, cubed, egg, water, sugar, all-purpose bleached flour, salt, milk, egg, egg yolk, vanilla extract, soft unsalted butter, orange liqueur or kirsch, optional, apple jelly or apricot preserves, water or liqueur1 hour 50 min, 23 ingredients
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Free-Range Chicken in Vinegar Lyon-style (Emeril Lagasse)free-range chicken or fryer, 3 1/2 to 4 lb, cut into 8 pi... and10 Morefree-range chicken or fryer, 3 1/2 to 4 lb, cut into 8 pieces, rinsed and patted dry, salt, freshly ground black pepper, unsalted butter, cut into small pieces, vegetable oil, garlic, unpeeled, good-quality white wine vinegar, tomatoes, peeled, seeded and chopped , about 1 cup, chicken stock, creme fraiche or heavy cream, chopped parsley, garnish1 hour 15 min, 11 ingredients
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David's Garlic Mushroom Butter Sauce for Steakssliced mushrooms, butter, soy sauce, onion, sliced and2 Moresliced mushrooms, butter, soy sauce, onion, sliced, garlic cloves, minced, pepper30 min, 6 ingredients
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David's Beef Marinadeoil, soy sauce, red wine vinegar, lemon juice and6 Moreoil, soy sauce, red wine vinegar, lemon juice, worcestershire sauce, dry ground mustard, salt, fresh coarse ground black pepper, chopped fresh parsley, garlic cloves, crushed10 min, 10 ingredients
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David's Pork Stroganoff (Yummmy!)pork, cubed (or other meat) and9 Morepork, cubed (or other meat), sour cream (i prefer top-the-tater), wide egg noodles, garlic cloves, minced, onion, chopped, mushrooms (drained ) (optional), steak sauce (highly recommend ( bob s country sauce), montreal steak spice (important), beer (optional but recommended ) (optional), olive oil45 min, 10 ingredients
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Davids Jellied Vegetable Saladcondensed tomato soup, unflavored gelatin and9 Morecondensed tomato soup, unflavored gelatin, cream cheese, softened, mayonnaise, worcestershire sauce, hot pepper sauce to taste, carrot, peeled and shredded, green bell pepper, finely chopped, sweet onion, minced, celery, finely diced, green cabbage, finely shredded11 ingredients
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David Lynch's Quinoaquinoa, water, sea salt, vegetable bouillon cube and3 Morequinoa, water, sea salt, vegetable bouillon cube, broccoli spear (fresh or frozen ), braggs liquid aminos or 1 tsp low sodium soy sauce, extra virgin olive oil20 min, 7 ingredients
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David's Mexican Pizzapizza dough, taco sauce and6 Morepizza dough, taco sauce, ground beef, seasoned with taco seasoning, pico de gallo, shredded cheddar cheese, shredded monterey jack cheese, shredded lettuce, sliced black olives25 min, 8 ingredients
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David Chang's Panko-Breaded Pork Chops W/ Masa Cakes and Redeyeeggs, flour and15 Moreeggs, flour, boneless pork chops (about 6 oz each, pounded if necessary to 1/2-inch thick), salt and pepper, peanut oil or neutral oil, panko breadcrumbs (japanese breadcrumbs, or other coarse breadcrumbs), white vinegar (or cider), instant coffee granules, sherry wine vinegar, soy sauce, masa corn flour, water, lard (room temp ), salt, sugar, vegetable oil (grapeseed, or other neutral oil), scallions (trimmed and chopped )45 min, 17 ingredients
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David's Sweet Shrimp Kabob'swooden skewers , soaked in water for 30 minutes and5 Morewooden skewers , soaked in water for 30 minutes, shrimp, deveined, favorite seafood seasoning mix, italian dressing, worcestershire sauce, honey20 min, 6 ingredients
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Free-Range Chicken Wellington Stack with Crisp Potatoeswhole free-range chicken , divided into 2 boneless breast... and8 Morewhole free-range chicken , divided into 2 boneless breasts, 2 wings, 2 legs and 2 thighs, reserve carcass for sauce, chicken stock, russet potatoes , thinly sliced lengthwise, white truffle pate, shiitake mushrooms , stems reserved and caps thinly sliced, vegetable oil, for frying, whole, unsalted butter, salt and pepper, duxelle , recipe follows1 hour , 9 ingredients
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Fresh Tagliatelle with Sprouting Broccoli and Oozy Cheese Sauce (Jamie Oliver)free-range or organic eggs and11 Morefree-range or organic eggs, pasta flour, plus extra for dusting, sea salt, creme fraiche, sliced fontina or other nice melting cheese, freshly grated parmesan, sea salt and freshly ground black pepper, purple sprouting broccoli, free-range or organic egg yolks, fresh marjoram , oregano or thyme tips, leaves picked, freshly grated parmesan , for serving, extra-virgin olive oil40 min, 12 ingredients
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