25699 dark rocky brownies Recipes

brownie mix, vegetable oil, water, eggs, semisweet chocolate chips, divided, marshmallows, coarsely chopped roasted lightly salted peanuts

brownie mix, butter, melted, eggs, chocolate-covered peanut butter cups, coarsely chopped

dark chocolate melts, milk chocolate, broken into pieces, copha, butter, dark cocoa, marshmallows, shredded coconut, sultana, pecans, chopped nuts , of choice

brownie mix with chocolate syrup pouch, oil, water, eggs, beaten, semi-sweet chocolate chips, divided, marshmallows, dry-roasted peanuts, chopped

dark chocolate melts (or milk or a combination), marshmallows (pink and white ), glace cherries, copha, unsalted peanuts, desiccated coconut

dark chocolate, melted, cream, warmed, packaged marshmallow, chopped, red glace cherries, chopped, mixed nuts, crushed

dark chocolate, melted (i prefer milk chocolate), cream, warmed, marshmallow, chopped (easier done by snipping with kitchen shears sprayed with cooking spray), maraschino cherries or 1/4 cup red glace cherries, chopped, walnuts, chopped (can sub pecans)

dark chocolate fudge brownie mix, water (or as called for on mix box), vegetable oil (or as called for on mix box), eggs (or as called for on mix box), cream cheese, softened, sugar, canned pumpkin, eggs, vanilla extract, pumpkin pie spice, semi-sweet chocolate chips, melted

dark chocolate, broken into pieces, butter, eggs, lightly beaten, sour cream, vanilla extract, superfine sugar (or granulated sugar, processed to fine texture in a food processor), all-purpose flour, macadamia nuts, cut into quarters

brownie mix (13x9 inch pan, but disposable foil casserole pan is best), oil (to prepare brownie mix), water (to prepare brownie mix), eggs (to prepare brownie mix), cream cheese, sugar, vanilla, sour cream, eggs, semi-sweet chocolate baking squares, melted and cooled (optional)

dark chocolate (70% cocoa solids), butter, brown sugar, eggs, plain flour, vanilla extract, cream cheese (philadelphia), caster sugar, egg, beaten

brownie mix, kahlua, dark chocolate with toffee bits & carmelized almond candy mustard-horseradish sauceped, whipping cream, caramel topping, nondairy whipped topping, mint

melted butter or 6 tbsp margarine, sugar, vanilla extract, eggs, all-purpose flour, all-purpose flour, cocoa, baking powder, salt, cream cheese, softened, sugar, eggs, heavy cream, vanilla extract, salt, special dark chocolate chips or 1 (12 oz) package hershey s , divided, shortening (do not use butter, margarine, spread or oil)

rocky road ice cream, white cake mix, egg, almond extract, egg whites, cream of tartar, salt, white sugar, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

water, vegetable oil, egg, ghirardelli dark chocolate brownie mix, dried cranberries, ghirardelli classic white chips, chopped pecans

unsweetened baking chocolate, butter, eggs, salt, granulated sugar, vanilla, all-purpose flour, chopped pecans (optional) or 1 cup walnuts (optional), ghirardelli sweet dark chocolate , baking bars or 8 oz other chocolate, bar of your choice, such as 7 oz symphony bar with almonds and toffee chips

all-purpose flour, natural unbleached cane sugar or 1 cup regular white sugar, unsweetened cocoa powder, baking powder, salt, vegan margarine (melted ), ground flax seeds, water, vanilla extract, chopped unsweetened dark chocolate, pecans or 1/2 cup other nuts (optional)

dark chocolate, unsalted butter, eggs, egg yolks, sugar, plain flour , sifted, dutch-processed cocoa powder , sifted, dried pears , re-hydrated in, sangiovese verjuice, and chopped into chunks (of whatever size you want in your brownies)