79 danish yeast Recipes
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all-purpose flour, divided and10 Moreall-purpose flour, divided, granulated sugar, plus more for sprinkling, fast rise yeast (total 4 1/2 tsp), salt, grated lemon zest, milk, water, butter, divided (3 1/2 sticks), eggs, divided, cornstarch, jelly or 1/4 cup preserves, divided24 hour 15 min, 11 ingredients
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active dried yeast, lukewarm milk, caster sugar and13 Moreactive dried yeast, lukewarm milk, caster sugar, strong flour, salt, vanilla essence, egg, beaten, x 4 oz (115g) blocks unsalted butter, egg yolk beaten with 2 tsp water, for glazing, icing sugar, water, chopped pecans or walnuts, for sprinkling, dark brown sugar, ground cinnamon, pecans or walnuts, toasted and chopped25 min, 16 ingredients
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butter, softened, divided and11 Morebutter, softened, divided, king arthur unbleached all-purpose flour, divided, active dry yeast, warm water (110o to 115o), warm half-and-half cream (110o to 115o), sugar, salt, egg, beaten, almond paste, egg white, beaten, sugar cookie crumbs, sliced almonds50 min, 12 ingredients
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king arthur unbleached all-purpose flour, sugar, salt and14 Moreking arthur unbleached all-purpose flour, sugar, salt, cold butter, active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), egg, beaten, chopped pecans or walnuts, brown sugar, butter, softened, sugar, water, vanilla extract, chopped pecans or walnuts50 min, 17 ingredients
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Danish Yeast Coffee Cake (Kaffekage)milk, divided, dry yeast, flour, divided, melted butter and6 Moremilk, divided, dry yeast, flour, divided, melted butter, sugar, lemon rind, grated, eggs, beaten, cinnamon, chopped almonds, firm butter32 min, 10 ingredients
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Danish Doughdry yeast, milk, warm (about 110 degrees .) and6 Moredry yeast, milk, warm (about 110 degrees .), egg, lightly beaten, sugar, salt, vanilla extract, all purpose flour, unsalted butter, cold12 hour , 8 ingredients
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Danish Pastrymilk and8 Moremilk, fresh yeast or 2 envelopes (1/4-oz each) active dry yeast, unbleached, all purpose flour, sugar, salt, cold unsalted butter, eggs, unbleached, all purpose flour, cold unsalted butter5 hour , 9 ingredients
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Danish Kringlemargarine or butter, flour, sugar, salt, active dry yeast and10 Moremargarine or butter, flour, sugar, salt, active dry yeast, warm water (105 to 115 degrees ), egg, lukewarm milk (scalded , then cooled), almond paste (1 cup.), brown sugar, margarine or butter, softened, powdered sugar, water , or more as needed, maple flavoring or vanilla, chopped nuts15 ingredients
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Danish Julekageactive dry yeast, warm water (110o to 115o) and18 Moreactive dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, butter, softened, shortening, salt, ground cardamom, eggs, beaten, king arthur unbleached all-purpose flour, raisins, chopped candied fruit, butter, melted, sugar, sugar, king arthur unbleached all-purpose flour, ground cardamom, cold butter1 hour 20 min, 20 ingredients
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Danish Coffee Cakeactive dry yeast, sugar, divided and17 Moreactive dry yeast, sugar, divided, warm water (110o to 115o), king arthur unbleached all-purpose flour, salt, cold butter, cubed, egg, lightly beaten, heavy whipping cream, almond paste, cubed, brown sugar, butter, softened, egg, water, sugar, almond extract, milk, sliced almonds50 min, 19 ingredients
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Danish Raisin Ringwater (70o to 80o), butter, softened, egg, salt and15 Morewater (70o to 80o), butter, softened, egg, salt, nonfat dry milk powder, sugar, ground cardamom, king arthur unbleached bread flour, active dry yeast, chopped pecans, golden raisins, raisins, sugar, ground cinnamon, sugar, vanilla extract, milk30 min, 19 ingredients
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