117934 dak bokkeum tang braised chicken Recipes

  • Braised Chicken with Tomatoes and Olives
    chicken thighs with skin and bones (2 1/2 lb), olive oil and
    9 More
    chicken thighs with skin and bones (2 1/2 lb), olive oil, onion, finely chopped, garlic cloves, minced, chopped fresh thyme, crushed tomatoes in puree, kalamata or other brine-cured black olives, pitted and quartered lengthwise, salt, black pepper, garnish: fresh thyme leaves, spaghettini with garlic and lemon
    45 min, 11 ingredients
  • Braised Chicken Thighs with Figs and Bay Leaves
    chicken thighs (about 2 1/4 lb), skinned, salt and
    9 More
    chicken thighs (about 2 1/4 lb), skinned, salt, black pepper, bay leaves, olive oil, water, sliced shallots, dry red wine, red wine vinegar, honey, fresh figs , each cut in half lengthwise
    11 ingredients
  • Crock Pot Cider-Braised Chicken
    chicken breasts, quarters, chicken legs, ground turmeric and
    7 More
    chicken breasts, quarters, chicken legs, ground turmeric, ground ginger, ground mace, ground allspice, tomatoes, quartered, apple cider or 1 cup apple juice, cornstarch, cold water
    7 hour , 10 ingredients
  • Dak Bokkeum with Spinach (Korean Stewed Chicken with Spinach)
    gochujang (korean chile sauce), green onion bottoms and
    13 More
    gochujang (korean chile sauce), green onion bottoms, lower-sodium soy sauce, minced fresh garlic, minced peeled ginger, dark sesame oil, brown sugar, crushed red pepper, skinless, boneless chicken thighs , cut into 1/2-inch strips, uncooked short-grain white rice, water, water, green onion tops, fresh baby spinach, toasted sesame seeds
    15 ingredients
  • Braised Chicken With Baby Vegetables and Peas
    butter, divided, chicken breast halves, bone-in, skinned and
    15 More
    butter, divided, chicken breast halves, bone-in, skinned, chicken thighs, bone-in, skinned, chicken drumsticks, bone-in, skinned, salt, black pepper, freshly ground, chicken broth , fat-free, low sodium, dry white wine, thyme, fresh, chopped, baby turnips, peeled , 8 oz, baby carrots, peeled , 8 oz, white pearl onions, peeled , 8 oz, parsley sprigs, bay leaves, all-purpose flour, green peas, parsley, fresh flat-leaf, chopped
    1 hour 12 min, 17 ingredients
  • Braised Chicken with Baby Vegetables and Peas
    butter, divided, bone-in chicken breast halves, skinned and
    15 More
    butter, divided, bone-in chicken breast halves, skinned, bone-in chicken thighs, skinned, chicken drumsticks, skinned, salt, freshly ground black pepper, fat-free , less-sodium chicken broth, dry white wine, chopped fresh thyme, baby turnips, peeled (about 8 oz), baby carrots, peeled (about 8 oz), pearl onions, peeled (about 8 oz), fresh flat-leaf parsley sprigs, bay leaves, all-purpose flour, fresh green peas, chopped fresh flat-leaf parsley
    17 ingredients
  • East African Braised Chicken
    chicken breast halves (about 3/4 lb), skinned and
    16 More
    chicken breast halves (about 3/4 lb), skinned, chicken thighs (about 1/2 lb), skinned, chicken drumsticks (about 1/2 lb), skinned, salt, black pepper, olive oil, vertically sliced onion, chopped peeled fresh ginger, curry powder, ground cinnamon, ground cardamom, ground red pepper, garlic cloves, thinly sliced, fat-free , less-sodium chicken broth, dry white wine, chopped pitted dates, golden raisins
    17 ingredients
  • Braised Chicken Breasts in Tasty Mirepoix Ragout
    boneless, skinless chicken breast halves and
    11 More
    boneless, skinless chicken breast halves, salt and pepper to taste, all-purpose flour, olive oil, diced onion, diced celery, diced carrots, chopped garlic, bay leaves, dried thyme, dry white wine, chicken broth
    2 hour 25 min, 12 ingredients
  • Braised Chicken and Artichoke Hearts with Lemon, Cherry Peppers and Thyme
    olive oil, chicken leg quarters, yellow onion, chopped and
    10 More
    olive oil, chicken leg quarters, yellow onion, chopped, garlic, chopped, fresh ground black pepper, salt, red pepper flakes, chicken stock or low-sodium broth, canned artichoke hearts, drained and halved, cherry peppers, lemons, juiced, fresh thyme, butter beans, drained
    1 hour 30 min, 13 ingredients
  • Braised Chicken and Veggies
    extra-virgin olive oil, divided, chicken thighs and
    9 More
    extra-virgin olive oil, divided, chicken thighs, onion, minced, garlic paste, minced fresh italian parsley, minced fresh sage, green bell peppers, sliced, zucchini, cut into rounds, diced tomatoes, dry white wine, chicken broth
    11 ingredients
  • Braised Chicken With Raspberry Vinegar Braised Chicken With Raspberry Vinegar
    chicken, cut up, butter, olive oil, onion, chopped and
    6 More
    chicken, cut up, butter, olive oil, onion, chopped, garlic, minced, bay leaf, raspberry vinegar, water, salt and pepper, chopped parsley (to garnish )
    1 hour 15 min, 10 ingredients
  • Braised Chicken W/Celery and Garlic (New Coq Au Vin) Braised Chicken W/Celery and Garlic (New Coq Au Vin)
    chicken thighs (with skin and bone ), olive oil and
    5 More
    chicken thighs (with skin and bone ), olive oil, garlic cloves, halved, celery ribs, cut crosswise into 1-inch pieces, dry white wine, water, flat leaf parsley, finely chopped
    50 min, 7 ingredients
  • Braised Chicken with Lemons Braised Chicken with Lemons
    chicken thighs (about 1 3/4 lb. total, bone in and skin o... and
    9 More
    chicken thighs (about 1 3/4 lb. total, bone in and skin on ), balsamic vinegar, olive oil, salt, pepper, chopped shallots, garlic, peeled and minced, lemons (about 12 oz. total), rinsed , halved lengthwise, and thinly sliced, vermouth or dry white wine, herbes de provence
    10 ingredients
  • Dak Bokkeum Dak Bokkeum
    gochujang (korean chilie sauce) and
    12 More
    gochujang (korean chilie sauce), green onion bottoms sliced, low sodium soy sauce, fresh garlic minced, fresh ginger minced, dark sesame oil, brown sugar, crushed red pepper, skinless, boneless chicken thighs cut into 1/2 inch strips, uncooked short grain white rice, water, water, sesame seeds toasted
    13 ingredients
  • Braised Chicken With Creamy Wine Sauce Braised Chicken With Creamy Wine Sauce
    white pearl onion, unpeeled, butter, divided and
    17 More
    white pearl onion, unpeeled, butter, divided, butter, divided, onion , slivered, carrot, thinly sliced, celery, thinly sliced, boneless skinless chicken breasts, skinless chicken drumsticks, skinless chicken thighs, all-purpose flour, salt, white pepper, chardonnay wine, fresh parsley, chopped, dried thyme, bay leaf, chicken broth, evaporated skim milk, fresh mushrooms, quartered
    1 hour 25 min, 19 ingredients
  •   Red Cooked  Braised Chicken Red Cooked Braised Chicken
    chicken thighs or 2 1/2-3 lbs chicken legs, with skin on and
    10 More
    chicken thighs or 2 1/2-3 lbs chicken legs, with skin on, vegetable oil or 1 tbsp nonstick cooking spray, whole green onions, cut in 2-inch pieces, fresh ginger, 1/2-inch thick, garlic cloves, peeled, sherry wine , red rice wine, soy sauce, water (or cut back 1 tbsp soy sauce and use low sodium chicken stock), carrots , cut into 1/2-inch medallions, potatoes, diced into 1/2-inch cubes, dried red chili peppers (to be added with ginger, garlic and green onion bulbs) (optional)
    40 min, 11 ingredients
  • Braised Chicken with Mushrooms and Chard Braised Chicken with Mushrooms and Chard
    all-purpose flour, ground cumin and
    15 More
    all-purpose flour, ground cumin, freshly ground black pepper, salt, divided, bone-in chicken breast halves, bone-in chicken thighs, chicken drumsticks, bacon slices, chopped onion, cubed peeled butternut squash, sliced mushrooms, chopped golden delicious apple, minced fresh garlic, dry sherry, chopped swiss chard, sliced cherry pepper, fat-free , less-sodium chicken broth
    17 ingredients
  • Braised Chicken with Creamy Wine Sauce Braised Chicken with Creamy Wine Sauce
    fresh pearl onions, unpeeled, margarine, divided, onion and
    15 More
    fresh pearl onions, unpeeled, margarine, divided, onion, sliced carrot, sliced celery, chicken breast halves, skinned, chicken drumsticks (about 1/2 lb), skinned, chicken thighs (about 1/2 lb), skinned, all-purpose flour, salt, white pepper, chardonnay or other dry white wine, chopped fresh parsley, dried thyme, bay leaf, low-salt chicken broth, evaporated skimmed milk, fresh mushrooms, quartered
    18 ingredients




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