30 dabs meunieere Recipes

all purpose flour, sole fillets (each about 3 to 4 oz), coarse kosher salt, freshly ground black pepper, vegetable oil or canola oil, unsalted butter, unsalted butter, cut into 4 pieces, chopped fresh italian parsley, fresh lemon juice, lemon wedges

whole milk, kosher salt, black pepper, wide) live soft-shelled crabs, cleaned, wondra or all-purpose flour, tablespoonsclarified butter, unsalted butter, cut into 3 pieces, fresh lemon juice, chopped fresh flat-leaf parsley

lemon, boned , skinned sole fillets, salt, all-purpose flour, butter or margarine, drained capers, lemon juice, minced parsley, fresh-ground white pepper

dry white wine, shallots, sliced, garlic cloves; 2 crushed, 3 minced, clams in shells , scrubbed and rinsed, poblano chile, seeded and chopped, ear corn , kernels cut from the cob, pepper, grapeseed oil, prepared masa for tamales* (not masa for tortillas), jalapeno chiles, cold unsalted butter, chopped, micro cilantro or amaranth sprouts (if available), or cilantro leaves, diced red fresno chiles

halibut fillets (about 3/4 inch thick ), black pepper, salt, divided, all-purpose flour, butter, divided, fresh lemon juice, chopped fresh parsley

crabmeat, fresh or canned, fine soft bread crumbs, dry sherry, chopped chives, dried mustard, salt, bacon, cut into thirds

sand dabs flounder, cleaned (flounder), egg, beaten, panko breadcrumbs or 1 -2 cup dried breadcrumbs, salt & pepper, butter (for frying ), lemon wedge

sand dab, cleaned and skinned, salt and pepper, to taste, flour , for breading, butter, lemon , juice of, parsley, minced

butter, chopped shallots or 2 tbsp green onions, lemon juice, white pepper, soy sauce, hot sauce (asian cock sauce perfect)

commercial bread dough, divided into four 4oz pieces, olive oil, stuffing possibilities for each bread: 2 oz of a melting cheese mozzarella for kids, goat s or fontina for adults plus 1 oz of sliced prosciutto or smoked ham, seasonings for cheese : hot peppers, sliced pimentos, anchovy fillets; capers, scallions, or cooked onions; garlic, sliced black olives; snipped fresh basil, or parsley, dab of pesto or black olive paste, sundried tomatoes or anything you can think of.

unsalted butter, fresh lemon juice, salt, chopped fresh flat-leafed parsley leaves

whole-dressed sea trout, salt, pepper, all-purpose flour, butter or margarine, divided, lemon juice, chopped fresh parsley, lemon wedges

grouper fillets, halved, dried whole tarragon, crumbled, salt, freshly ground pepper, all-purpose flour, butter, melted, vegetable oil, madeira, lemon juice, capers, minced fresh parsley

freshwater trout fillets, all-purpose flour, salt, white pepper, clarified butter, chopped fresh parsley, fresh squeezed lemon juice

head lettuce , large, mayonnaise, sour cream, cider vinegar, salt and pepper, cucumber, onion, tomato

fresh cranberries, sugar, water, butter, shallots, finely chopped, garlic cloves, chopped, fresh sage, finely chopped, fresh thyme , leaves picked, salt & freshly ground black pepper, sausage meat, streaky bacon, finely chopped, fresh white breadcrumbs, walnuts, lightly crushed (optional), lemon , zest of, finely grated, prosciutto, vegetable oil , for dabbing