104 custard s Recipes

canned pumpkin, evaporated milk, egg whites, skim milk, sugar, ground cinnamon, ground ginger, ground nutmeg, salt, fat-free whipped topping

milk, melted butter, sugar, coconut, eggs, flour, salt, vanilla

hubbard squash - cut into chunks and seeds removed, dark brown sugar, eggs, heavy cream, apple pie spice, salt, salted butter, softened, unbaked pie crust

sweet potatoes, eggs, nonfat milk, salt, ground nutmeg, pepper (optional), maple syrup, brown sugar

milk, eggs, sugar, flour, butter, melted, vanilla, salt, flaked coconut

whole milk, grape-nuts cereal, sugar, eggs, pure vanilla extract, salt, butter (to grease casserole)

pie crust, chopped rhubarb, egg yolks, whole egg, sugar, salt, flour, milk, grated orange peel, egg whites, cream of tartar, sugar

double crust ready -to-use pie crust, diced rhubarb, eggs, white sugar, light cream, vanilla extract, all-purpose flour

sugar, butter, room temperature, grated lemon peel, eggs, separated, all purpose flour, buttermilk, lemon juice

pastry for a 9-inch single-crust pie, such as barry maiden s butter/shortening piecrust, zucchini or yellow squash (about 1 1/2 lb), sugar, cornstarch, ground nutmeg, salt, heavy cream, eggs, beaten well, butter, melted, vanilla extract, white vinegar

nine inch unbaked pie shell, granulated sugar, flour, ground nutmeg, table salt, eggs, beaten well, sweet milk, scalded (don tsp boil), melted butter

fage total 0% greek yogurt, torani sugar-free caramel syrup, cinnamon

glutenous rice (i like aborio), milk , dried powder and water work well too (full ceam, low fat, skim you choose), heavy cream , unwhipped or 1 cup sweetened condensed milk, vanilla, sugar , to your personal taste, cinnamon , to sprinkle over

ready-made pie crust, plain flour, cornflour, eggs, vanilla extract, whole milk, sugar, butter, cinnamon

pie dough, all-purpose flour, brown sugar, cinnamon, chilled butter, cut into small pieces, sliced peeled granny smith apples (about 2 lb), granulated sugar, divided, cinnamon, all-purpose flour, salt, eggs, fat-free buttermilk, vanilla extract

phyllo pastry, thawed, butter (you can get away with 8 oz if you absolutely have to), condensed milk, water (enough to measure out 2 1/2 times the volume of the can of condensed milk), milk, vanilla extract, lemon , zest of, extra-large eggs (4 regular), icing sugar, cinnamon