1172 curry soup chicken Recipes
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olive oil, onions, chopped and8 Moreolive oil, onions, chopped, carrots, peeled, cut into 1/2-inch cubes, curry powder, ground cardamom, ground coriander, canned low-salt chicken broth, all purpose flour, skinless boneless chicken thighs, cut into 1/2-inch cubes, chopped fresh cilantro10 ingredients
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cooking spray (such as pam ) and10 Morecooking spray (such as pam ), broccoli, cut into chunks - or more to taste, cooked rotisserie chicken , meat removed from bones and chopped, cream of chicken soup, mayonnaise, lemon juice, curry powder, salt and ground black pepper to taste, shredded cheddar cheese, crushed corn flakes cereal, almonds (optional)1 hour , 11 ingredients
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sesame oil, good quality and25 Moresesame oil, good quality, chicken breasts, boneless, skinless, coconut milk, chicken stock, good quality, stalk lemongrass, cut into large slices, easier to remove, kaffir lime leaves, lime juice, fresh, mirin, fish sauce, soya sauce, sweet chili sauce, sambal oelek , chili paste, red curry paste, tamarind paste, garlic, chopped, shallot, chopped, green onion, thinly sliced, thai chiles, fresh, sliced into thirds, not seeded, jalapeno, thick slices, not seeded, ginger , peice, fresh, halved, galangal , large slice, mushrooms, thinly sliced, red pepper, thinly sliced, brown sugar , torbino, basil , thai fresh, thinly sliced (optional, garnish), cilantro, thinly sliced (optional, garnish )1 hour , 26 ingredients
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peeled calabaza or acorn squash, cut into 1-inch cubes and16 Morepeeled calabaza or acorn squash, cut into 1-inch cubes, olive oil, salt, freshly ground black pepper, garlic cloves, crushed, diced onion, diced celery, bacon drippings (about 5 slices bacon) or olive oil, curry powder, red curry paste, dried thyme, bay leaf, chicken stock, heavy cream, salt, white pepper, garnish: toasted almonds and sunflower sprouts17 ingredients
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canola oil, onion, chopped (about 2 cups) and9 Morecanola oil, onion, chopped (about 2 cups), garlic cloves, minced, butternut squash, peeled, seeded and cut into 1-inch cubes, low sodium chicken broth, curry powder, curry powder, salt and pepper, honey, butter, plain low-fat yogurt (to garnish )25 min, 11 ingredients
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whole chicken, cut into 8 pieces and skin removed and8 Morewhole chicken, cut into 8 pieces and skin removed, salt and ground black pepper to taste, paprika , or to taste, butter, apple, cored and chopped, onion, chopped, curry powder, or more to taste, cream of mushroom soup, half-and-half cream1 hour 25 min, 9 ingredients
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Curried Chicken and Zucchini Souplow-fat dairy-free butter and8 Morelow-fat dairy-free butter, brown onion, chopped finely (150g), garlic clove, crushed, curry powder, rice, chicken breast fillets, sliced thinly, water, chicken stock, zucchini, grated coarsely (480g)35 min, 9 ingredients
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Curried Chicken and Broccoli Casserolemacaroni, any shape, cooked to al dente and11 Moremacaroni, any shape, cooked to al dente, cooked chicken, cubed or shredded, cooked broccoli, steamed, butter, olive oil, onion, diced fine, garlic cloves, minced, sour cream, cream of chicken soup, curry powder, cheddar cheese, grated, paprika1 hour 5 min, 12 ingredients
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Curried Chicken and Broccoli Casserolefrozen broccoli or 1 1/4 lbs fresh broccoli, cut into flo... and8 Morefrozen broccoli or 1 1/4 lbs fresh broccoli, cut into flowerettes, chopped cooked chicken (about 2 breast halves), cream of chicken soup, mayonnaise, lemon juice, curry powder, grated sharp cheddar cheese, breadcrumbs, mixed with, melted butter or 1/2 cup margarine50 min, 9 ingredients
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Curried Mussel and Butternut Squash Soupunsalted butter, shallots, finely chopped and11 Moreunsalted butter, shallots, finely chopped, leek, white and light green parts , sliced crosswise 1/2 inch thick, curry powder, butternut squash, peeled seeded and cut into 1/2-inch dice, chicken stock or 2 1/2 cups low sodium chicken broth, mussels , scrubbed and debearded, dry white wine, water, fresh thyme sprigs, fresh ground pepper, salt, cilantro leaf, for garnish25 min, 13 ingredients
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Curried Chicken and Artichoke Hearts Casserolecooked chicken breasts, garlic, chopped, artichoke hearts and7 Morecooked chicken breasts, garlic, chopped, artichoke hearts, mayonnaise, cream of chicken soup, lemon juice, curry powder, soft bread cubes, sharp cheddar cheese, melted butter45 min, 10 ingredients
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Chicken Curry Stew Soup With Currants and Orzooil, onion, chopped, red bell pepper, chopped and12 Moreoil, onion, chopped, red bell pepper, chopped, chopped fresh garlic (or more to taste), boneless chicken breasts, cut into about 1-inch pieces (can use boneless skinless thighs ), curry powder (add in more if desired), grated fresh ginger, crushed red pepper flakes (or to taste), chicken broth (can add in a little more broth if desired), diced canned tomatoes (with juice), granny smith apple, peeled and coarsley chopped, orzo pasta, dried currant, salt and pepper, plain yogurt1 hour 5 min, 15 ingredients
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Chicken Divanfresh broccoli, cut into florets (or 2 10-oz packages of ... and14 Morefresh broccoli, cut into florets (or 2 10-oz packages of frozen broccoli florets), boneless skinless chicken breasts (about 2 lb), salt and pepper, to taste, condensed cream of chicken soup (or cream of mushroom), mayonnaise, canned low sodium chicken broth, fresh lemon juice, curry powder, ground nutmeg (optional, but recommended ), dry sherry (optional, but adds a wonderful taste ), shredded sharp cheddar cheese, grated parmesan cheese, breadcrumbs, butter, melted, pimento strips (optional, but adds a decorative touch )1 hour 10 min, 15 ingredients
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Curried Lentil and Couscous Soupcanola oil, onion, finely chopped, garlic cloves, minced and17 Morecanola oil, onion, finely chopped, garlic cloves, minced, mushroom, finely chopped, carrots, diced, celery, diced, diced tomatoes (petite diced is better), lentils, cleaned and rinsed, chicken broth, water, worcestershire sauce, salt, black pepper, cayenne pepper, pineapple juice, paprika, curry powder (i used red curry), turmeric powder, couscous, frozen chopped spinach50 min, 20 ingredients
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Soup Tipsdid you know that if you want to add vegetables to the so... and7 Moredid you know that if you want to add vegetables to the soup you are making, they will taste so much better if you saute them first in a little butter. even though it s a little bit more work, it s worth the extra effort., what happens when you boil the soup too long the soup ends up losing its color ., i burned my soup once. have you ever done that here s a great tip to fix that. take the liquid part of your soup and pour it into a new, clean pan. then, add these ingredients: mustard, curry powder, chutney, or your 1 other of your favorite flavors. quantities are always to taste and you ll be amazed at how this tip really works, my all time favorite soup tips. every made soup that was too salty tasting all you need to do is place a raw potato into your soup pot and simmer it with the soup for about 15 minutes. not only does the potato slice absorb the extra salt, but as an added snack for the cook, it also absorbs all that flavor and becomes a fantastic taste treat, need your soup to be thicker - just sprinkle a little bit of instant mashed potato and stir in to thicken the soup. carefully continue adding the instant potatoes until you get the consistency that makes you happy., in a hurry and need to use canned broth instead of homemade give it a little extra flavor by taking your leftover chicken or meat bones and simmering it in the broth. simmer for about 15 minutes. then, strain the liquid and use the newly-flavored broth for your soup. this is a fantastic way to spice up the tinny flavor of canned broth and make it taste like its homemade., guess what a great resource a grocery store is for ready -to-use ingredients! simply make a visit to the salad bar (most large grocery chains have them now,) and gather up some of the pre-cut vegetables, cooked shrimp, and chicken or meat. how easy is that, if you have any leftovers of the pasta you cooked the night before , or even meat and vegetables - use them for instant nutritious substance for your soup. if your left over vegetables have already been cooked, simply puree them and use it as a thickener. deeeelish8 ingredients
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Curried Chickenbutter, curry powder, onion, finely chopped and8 Morebutter, curry powder, onion, finely chopped, chopped peeled apple, reduced-fat reduced sodium cream of mushroom soup, undiluted, fat-free milk, boneless skinless chicken breasts, cubed, mushroom stems and pieces, drained, frozen peas, paprika, hot cooked noodles or rice, optional25 min, 11 ingredients
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