16352 curried shiitake restey Recipes
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shiitake mushrooms, stems removed, canola oil and6 Moreshiitake mushrooms, stems removed, canola oil, salt and freshly ground black pepper, whole-grain mustard, balsamic vinegar, extra-virgin olive oil, chopped flat-leaf parsley , plus torn leaves for garnish, bone-in, skin on chicken breasts (about 8 oz each)30 min, 8 ingredients
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baguette, butter, melted, sea salt , to taste, soft chevre and11 Morebaguette, butter, melted, sea salt , to taste, soft chevre, extra virgin olive oil, chopped garlic, chopped shallots, chopped fresh thyme, divided, shiitake mushrooms , julienned, sea salt , to taste, ground pepper , to taste, sherry vinegar, sherry wine, cornstarch, creme fraiche17 ingredients
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rice vermicelli, vegetable oil and9 Morerice vermicelli, vegetable oil, firm silken tofu, cut into 1-in. cubes, garlic clove, minced, minced fresh ginger, stemmed and sliced fresh shiitake mushrooms, qt. reduced-sodium chicken broth, chopped napa cabbage, cilantro leaves, sliced green onions, soy sauce11 ingredients
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Shiitake Scallion Pan Saucecornstarch, chicken broth and7 Morecornstarch, chicken broth, grapeseed oil (optional) or 1 tbsp canola oil (optional), scallion, white and green parts, sliced 1/4-inch thick, shiitake mushroom, sliced 1/4-inch thick, dry white wine or 1 cup red wine, kosher salt, fresh ground black pepper, lemon , juice of20 min, 9 ingredients
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Shiitake and Bacon with Pennethick-cut pancetta, diced into 1/2-inch pieces and11 Morethick-cut pancetta, diced into 1/2-inch pieces, shiitake mushrooms, stemmed and thinly sliced, diced onion, minced garlic, diced tomatoes, chopped fresh basil leaves, chopped chives, salt, fresh cracked black pepper, cooked penne pasta, extra virgin olive oil, grated parmesan, for garnish , if desired40 min, 12 ingredients
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Shiitake Fondue (Ming Tsai)garlic, split in half, ginger root, butter and9 Moregarlic, split in half, ginger root, butter, sliced shiitakes, minced shallots, salt and freshly ground black pepper, white wine, shredded gruyere, shredded emmenthal, cornstarch, fresh thyme, country boule or baguette30 min, 12 ingredients
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Shiitake Japanese Style (Curtis Aikens2)fresh shiitake caps, good-quality sake, dark soy sauce and2 Morefresh shiitake caps, good-quality sake, dark soy sauce, mirin, sugar15 min, 5 ingredients
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Shiitake Japanese Stylerecipe courtesy of jack czarneki ), fresh shiitake caps and4 Morerecipe courtesy of jack czarneki ), fresh shiitake caps, good-quality sake, dark soy sauce, mirin, sugar6 ingredients
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Shiitake Japanese Stylefresh shiitake caps, good-quality sake, dark soy sauce and2 Morefresh shiitake caps, good-quality sake, dark soy sauce, mirin, sugar5 ingredients
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Shiitake Mushroom and Sweet Onion Burgersextra-virgin olive oil, unsalted butter and4 Moreextra-virgin olive oil, unsalted butter, sweet onion, sliced, shiitake mushroom caps, sliced, sea salt and fresh ground black pepper, ground beef25 min, 6 ingredients
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Shiitake Mushroom Brown Rice (Aaron McCargo, Jr.)sesame oil, for frying and7 Moresesame oil, for frying, shiitake mushrooms, stemmed and sliced, brown rice, soy sauce, chicken broth, mushroom broth, sesame oil, scallions, sliced40 min, 8 ingredients
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Shiitake Sticky Rice (Ming Tsai)sliced shiitakes, steamed glutinous rice, recipe below and5 Moresliced shiitakes, steamed glutinous rice, recipe below, minced garlic, minced ginger, salt and black pepper to taste, glutinous rice (2 1/4 cups), banana leaf or cheesecloth13 hour , 7 ingredients
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Shiitake Tempura with Truffled Edamame Puree and Shallot Brothchilean sea bass or other fatty white fish, egg and15 Morechilean sea bass or other fatty white fish, egg, heavy cream, salt and black pepper to taste, crab leg meat , picked over, chopped chervil, canola oil, shiitakes, cleaned (a combination of shiitakes and morels are also nice), rice flour, soda water, sliced shallots, chicken stock, fresh edamames, truffle oil, butter, chopped black truffles, salt and white pepper to taste1 hour 45 min, 17 ingredients
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Tasso and Smoked Shiitake Mushroom Risotto (Emeril Lagasse)shiitake mushrooms, stemmed and 1/2-inch sliced and12 Moreshiitake mushrooms, stemmed and 1/2-inch sliced, essence , recipe follows, olive oil, divided, chicken stock, butter, tasso (or smoked ham), small diced, chopped onion, arborio , or carnaroli rice, dry white wine, salt and freshly ground black pepper, unsweetened whipped cream, grated parmesan, freshly chopped parsley leaves1 hour 15 min, 13 ingredients
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White Bean Salad with Shiitake Mushrooms (Bobby Flay)shiitake mushroom caps, olive oil and10 Moreshiitake mushroom caps, olive oil, salt and freshly ground pepper, warm white beans, cooked or canned rinsed and drained and heated, chopped fresh parsley, chopped fresh thyme, chopped chives, tomatoes, finely diced, lemon juice, olive oil, chopped garlic, grated parmesan cheese28 min, 12 ingredients
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Shiitake Avocado And Pickled Ginger Sushi Rollssliced shiitake mushroom caps and22 Moresliced shiitake mushroom caps, nama shoyu plus 1/2 cup for dipping (organic soy sauce), extra virging olive oil, pickled ginger or to make raw, young gingerroots, peeled and sliced very thin on a mandoline, sea salt, raw apple cider vinegar or rice wine vinegar, agave nectar, beet juice (optional), chopped jicama (roughly 1-inch cubes ), pine nuts, sea salt, brown rice wine vinegar, agave nectar, sheets untoasted nori (dried seaweed wrap), cucumber, peeled, seeded , and thinly julienned, ripe avocados, peeled, pitted, and sliced, sunflower sprouts or other long-stemmed sprouts, green onions, white and 1 inch of green, thinly sliced, wasabi, black sesame seeds for garnish24 ingredients
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Shiitake-Stuffed Chicken Breasts with Teriyaki Glazedark sesame oil, divided and10 Moredark sesame oil, divided, sliced shiitake mushroom caps (about 1 package), minced green onions, grated peeled fresh ginger, low-sodium teriyaki sauce, divided, skinned, boned chicken breast halves, grated orange rind, fresh orange juice, dry sherry, honey, sliced green onions (optional)11 ingredients
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Scallops in Shiitakesshiitake mushroom caps (about 1 1/2-inch diameter) and3 Moreshiitake mushroom caps (about 1 1/2-inch diameter), freshly ground black pepper, sea scallops, cut in half (about 1 lb), commercial pesto4 ingredients
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