28768 cup custard dorie greenspan Recipes
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bread, flour (i use oat bran , but any kind will do) and11 Morebread, flour (i use oat bran , but any kind will do), baking powder, room temp. or soft butter (any shortening will suffice), sugar (i use raw , but any sweetening will do = to 1/2 cup ), lemon zest (i like this but you can omit if you don tsp have on hand), eggs (either pre-scramble in a separate bowl or mix inside of bananas + mixture.), throw away ripe bananas (mine were starting to ferment. i had 3 medium black bananas), shredded coconut, coconut for top of bread dough ( ), coconut custard, coconut custard mix (i had an old mix kicking around, in a jell-o type box), milk (i use 2% when i use dairy. next time i ll use almond .)1 hour 15 min, 13 ingredients
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banana-custard cream dessert and33 Morebanana-custard cream dessert, i can assure you of 1 thing..this is a fabulous dessert ., i do not care for the ones made with pudding in a box, chill time not included in prep time, graham cracker crumbs, sugar, soft butter or margarine, custard, whole milk, sugar, ap flour, salt, cream cheese (very soft ), eggs beaten well, vanilla extract, sized ripe bananas, sliced, cream or cool whip, heat oven to 375of., mix (well) graham cracker crumbs , butter ,and sugar in a medium bowl., press in bottom of un-greased square pan , 9x9x2 inches. (i also allow it to go up the sides just a bit)., bake crust about 7 minutes just to set it a bit., allow to cool completely, about 30 minutes., put sliced bananas in the bottom of your dish ., make the custard, combine the milk , flour, sugar, salt then eggs..i add the beaten eggs last., add very soft cream cheese ., cook and stir over medium. heat. let it get to the boiling point but it should not boil., when the custard is very thick remove from heat and whisk to insure smoothness., add vanilla, mix ., now , pour evenly in to the graham cracker crust., dot more bananas in the custard ., allow to cool and cover the desert with cool whip or whipped cream.15 min, 34 ingredients
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Coconut Custards with Coconut Whipped Cream and Toasted Pineapple Slices (Emeril Lagasse)
vegetable oil and19 Morevegetable oil, sweetened coconut flakes, plus 1/4 cup for garnish, lightly toasted, heavy cream, milk, canned cream of coconut (such as coco lopez), granulated sugar, vanilla bean , split in 1/2 lengthwise, egg yolks, eggs, coconut liqueur or malibu rum (or 1/2 tsp pure vanilla extract), sugar, toasted pineapple slices, recipe follows, tropical coulis , recipe follows, mint sprigs, garnish, pineapple, peeled, cored , and cut lengthwise into 6 slices, light brown sugar, quartered strawberries, orange juice, diced pineapple, light brown sugar1 hour , 20 ingredients -
Raspberry Cup Custard with Graham Cracker Crust (Bobby Flay)
graham cracker crumbs, sugar, unsalted butter, melted and6 Moregraham cracker crumbs, sugar, unsalted butter, melted, heavy cream, egg yolks, vanilla extract, dark rum, fresh raspberries, sugar , for glazing (optional)4 hour 10 min, 9 ingredients -
Sformato Alle Erbe: Swiss Chard Custard (Mario Batali)
extra-virgin olive oil, red onion, cut into 1/4-inch dice and9 Moreextra-virgin olive oil, red onion, cut into 1/4-inch dice, garlic, thinly sliced, swiss chard, thick stems removed, roughly chopped, besciamella , recipe follows, eggs plus 2 yolks, ricotta, parmigiano-reggiano, freshly grated , plus 1/4 cup, freshly grated nutmeg, fresh bread crumbs, plus 1/4 cup toasted, butter , for the mold1 hour 20 min, 11 ingredients -
Raspberry Custard Pie
fresh red raspberries, divided (about 1 1/4 cups total ) and4 Morefresh red raspberries, divided (about 1 1/4 cups total ), cold milk, vanilla instant pudding, graham cracker pie crust, white baking chocolate or bittersweet chocolate, grated5 ingredients -
Bananas Foster Bread Pudding With Custard Sauce An...
bread pudding, stale bread (preferrably a poor boy loaf) and31 Morebread pudding, stale bread (preferrably a poor boy loaf), eggs , seperated, egg whites (reseve yolk for sauce), half and half, sugar, vanilla extract, almond extract, dark rum, creme de banana liquor, bananas, mashed, bananas , sliced on the bias, raisins , soaked in warm rum for at least 1 hour, cinnamon, butter, custard sauce, evaporated milk, whole milk, egg yolks, sugar, cornstartch, vanilla extract, almond extract, dark rum, creme de banana liquor, bananas foster sauce, unsalted butter, dark brown sugar , packed, dark rum, creme de banana liquor, cinnamon, custard sauce, chopped pecans33 ingredients -
Apple And Rum Custard Cake
apple and rum custard cake, flour, unbleached , unsifted and14 Moreapple and rum custard cake, flour, unbleached , unsifted, tb sugar, tb lemon rind, grated, butter or margarine, egg yolk, tb milk, soft bread crumbs, tb butter, tart apples, sliced, tb lemon juice, sugar, raisins , soaked in 1/4 cup rum, eggs, beaten, sugar, milk50 min, 17 ingredients -
Baked Cup Custard
eggs, beaten, sugar, salt, milk, scalded, vanilla extract and1 Moreeggs, beaten, sugar, salt, milk, scalded, vanilla extract, ground nutmeg6 ingredients -
Baked Coconut Cup Custard
grated coconut, divided, eggs, lightly beaten, milk, sugar and2 Moregrated coconut, divided, eggs, lightly beaten, milk, sugar, vanilla extract, sweetened whipped cream6 ingredients
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