85714 cumin scallops mustard garam Recipes

cumin seeds, fennel seeds, cardamom seed (measure after removing from pods), nigella seeds (kalonji seeds), whole black peppercorn, cinnamon sticks (5cm pieces), nutmeg, grated

cardamom seed, cinnamon bark, whole cumin seed, whole black peppercorn, ground nutmeg

black peppercorns, cardamom seeds , crack and peel the green shell off, cinnamon stick, coriander seed, cumin seed, fennel seed, nutmeg

green cardamom pods, black cardamom pods, whole nutmeg, cinnamon sticks, cumin seeds, fennel seed, black peppercorns, coriander seeds, fenugreek seeds

scallops (fresh , ocean scallops only!), lime, garlic cloves, dark sesame oil, tamari , shoyu or 3 tbsp soy sauce, gingerroot

cauliflower, cut into small florets, grated cheese , such as gruyere, aged cheddar, or parmigiano reggiano (i suggest the parm), ground nutmeg or 1 tbsp. dijon mustard (i use the nutmeg), bechamel sauce, milk, a small onion, bay leaf, butter, all-purpose flour, salt and ground white pepper, to taste, breadcrumbs, fresh or panko, butter, melted, paprika

dry white wine, heavy cream, coconut milk, curry powder, cold, unsalted butter , cut into pieces, kosher salt to taste, vegetable oil, alaskan king salmon, garam masala, kosher salt to taste

olive oil, skinless, boneless chicken breast halves, green onions, chopped, chopped tomatoes, garlic salt, water, garam masala, divided

white wine vinegar, olive oil, salt, divided, black pepper, divided, tomato(es), chopped (about 1 lb), scallops, fresh (use sea scallops), basil, fresh, chopped

hard-boiled eggs, mayonnaise, minced green onion, minced seeded jalapeno chile, minced mango chutney, scant ) garam masala, chopped radishes

coarse fresh bread crumbs from a baguette, grated parmigiano-reggiano (1/2 oz), dry white wine, water, onion, sliced, turkish or 1/4 california bay leaf, salt, black pepper, sea scallops , tough muscle removed from side of each if necessary and scallops cut into 3/4-inch pieces, mushrooms , halved lengthwise, then thinly sliced lengthwise, unsalted butter, heavy cream, egg yolk, all-purpose flour, kosher salt to stabilize scallop shells (if using), minced fresh flat-leaf parsley

cinnamon sticks, 3 inch pieces, whole cardamom pod, preferably green, whole cumin seed, whole coriander seed, whole black peppercorn

coriander seeds, cumin seeds, green cardamom pods, black peppercorns, bay leaves, cinnamon stick, broken, dried red chile, grated whole nutmeg, ground mace

coriander seeds, cumin seeds, black peppercorns, cardamom seeds, cinnamon stick

napa cabbage, trimmed, olive oil, green onions, chopped, garlic cloves, minced, bay scallops or 1 lb sea scallops, quartered, bean sprouts, chicken stock, basil, chopped, ketchup, black pepper, freshly ground, angel hair pasta

bay scallops, sliced into 1/4-inch-thick rounds, or sea scallops, quartered and thinly sliced, oranges, limes, ribs celery, peeled and diced, diced red onion, yellow tomato, seeded and diced, roma tomatoes, seeded and diced, chopped scallions, extra-virgin olive oil, freshly ground pepper, sugar, chopped fresh cilantro, sea salt, endive leaves or toasted bread slices, for serving (optional)

uncooked large shrimp, peeled, deveined, zucchini, sliced into rounds, garam masala seasoning, butter, chopped fresh cilantro, fresh lemon juice, garlic and herb rice pilaf, cooked according to package instructions