35 cumin fish with salsa Recipes

  • Easy Fish Chowder
    your favorite diced tomatoes (add another can if feeding ... and
    15 More
    your favorite diced tomatoes (add another can if feeding more than 4 people), frozen fish such as red snapper , cod, etc. or fresh fish of your choice., water (for four people), yellow or white onion, vegetables, chopped (see below ), chopped fresh parsley or italian flat leaf parsley, tb chopped garlic, season with salt and pepper before serving based on your personal taste., you can add as many or as few chopped vegetables as you like. you can also use more or less fish depending on how thick you like your chowder to be.), this recipe can also be made with leftover fish and leftover vegetables. i do not suggest using leftover fish sticks or any other fried fish unless you remove the breaded topping first. if you do use fish that has been cooked, just add it to the chowder about two minutes before serving to heat it to the temperature of the other ingredients in the pot., if you prefer a mexican flavor , add 1 tsp. cumin and 1/2 tsp oregano with a dash of cayenne pepper (or more for a hotter flavor), if you prefer an italian flavor , add 1/2 tsp of italian seasonings or 1 tsp oregano, vegetables to be added are based on your favorites and what you may or may not have in your pantry at the time. here are some of my favorite additions for your review, diced potatoes , celery, carrots, zucchini, leeks, mushrooms, cabbage, mild chile peppers, red onions, artichoke hearts, and green or red bell peppers. you can add a handful of fresh spinach or 1/4 cup of frozen spinach. you can always add a can of mixed vegetables and of course, you can use frozen vegetables. i do not suggest using broccoli. corn is also a good addition. you can add a can of drained corn, black beans and a few tbsp of salsa for a great mexican fish soup., use canned tomatoes that have additional vegs in them such as mexican-style with chilies and onions, italian-style with peppers or anything other blend you prefer.)
    16 ingredients
  • DONA MARIA(R) Fish Tacos
    fresh or frozen skinless cod , orange roughy or other mil... and
    11 More
    fresh or frozen skinless cod , orange roughy or other mild fish fillets, butter, melted, dona maria chicken bouillon, ground cumin, garlic powder, drops bufalo picante clasica, mayonnaise or salad dressing, sour cream, fresh lime juice, shredded lettuce, flour tortillas, warmed, herdez salsa casera
    20 min, 12 ingredients
  • Spicy Fish Tacos with Mango Salsa and Guacamole
    flounder fillets, lime, chili powder, salt, ground cumin and
    8 More
    flounder fillets, lime, chili powder, salt, ground cumin, ground red pepper, yellow cornmeal, vegetable oil, flour or corn tortillas, mango salsa, guacamole, toppings: shredded iceberg lettuce , chopped tomato, garnishes: lime wedges, fresh cilantro sprigs
    23 min, 13 ingredients
  • Tilapia Fish Tacos
    tilapia fillets, olive oil, lime , juice of, cumin and
    10 More
    tilapia fillets, olive oil, lime , juice of, cumin, southwest seasoning, salt, corn tortillas (small size) or 8 flour tortillas (small size), sour cream (optional), guacamole (optional), minced onion (optional), shredded cheese (optional), fresh salsa (optional), lime slice (optional)
    15 min, 14 ingredients
  • Asian Chicken Burgers
    boneless skinless chicken breasts and
    16 More
    boneless skinless chicken breasts, vegetable oil, for brushing, salt and pepper, crusty french baguettes (mini loaves ), mesclun, spicy mango salsa, lemongrass, stalks, fresh green chilies, seeded and chopped, green onions, chopped, cumin, ground turmeric, ground coriander, lime , zest of, fresh lime juice, grated fresh ginger, fish sauce, sugar
    1 hour 8 min, 17 ingredients
  • Crispy Fish Tacos (Cooking the Costco Way) Crispy Fish Tacos (Cooking the Costco Way)
    frozen fish sticks, trident brand ultimate fish sticks and
    13 More
    frozen fish sticks, trident brand ultimate fish sticks, corn tortillas (crispy ), sour cream, jalapeno pepper, diced, lime , juice of, cumin, salt and pepper, lettuce, shredded, salsa, red onion, tomato, diced, cilantro, lime juice, cheddar cheese, shredded
    22 min, 14 ingredients
  • Grilled Marinated Fish with Tropical Salsa and Coconut Rice (Emeril Lagasse) Grilled Marinated Fish with Tropical Salsa and Coconut Rice (Emeril Lagasse)
    sliced yellow onions, olive oil, orange juice, lime juice and
    26 More
    sliced yellow onions, olive oil, orange juice, lime juice, fresh cilantro, garlic , smashed, salt, cumin, cayenne, troll-caught mahi mahi fillets, skin on, coconut rice , recipe follows, tropical salsa , recipe follows, toasted coconut flakes, garnish, chopped cilantro, garnish, coconut milk, water, salt, sugar, grain white rice, chopped fresh cilantro, ripe mango, peeled, seeded, and diced, ripe avocado, peeled, seeded, and diced, diced fresh pineapple, minced red onions, minced red bell peppers, chopped fresh cilantro, fresh lime juice, minced jalapeno, minced garlic, salt
    1 hour 20 min, 30 ingredients
  • Island Fish Fajitas Island Fish Fajitas
    fresh lime juice, lemon pepper, ground cumin and
    8 More
    fresh lime juice, lemon pepper, ground cumin, snapper fillets, skinned and cut into 1/2-inch-wide strips, flour tortillas, vegetable oil, vertically sliced red onion, red bell pepper strips, green bell pepper strips, vegetable cooking spray, pineapple salsa
    11 ingredients
  • Shrimp Tostadas With Avocado Salsa Shrimp Tostadas With Avocado Salsa
    avocado, peeled and chopped, divided, water and
    11 More
    avocado, peeled and chopped, divided, water, lime juice, divided, blackened fish seasoning, divided, ground cumin, black beans, rinsed and drained, divided, navel orange, peeled and chopped, red onion, chopped, jalapeno pepper, seeded and chopped, fresh cilantro, minced, tostado shells, reduced-fat mexican cheese blend, shredded, raw shrimp, peeled and deveined
    40 min, 13 ingredients
  • Spicy Salmon with Watermelon Salsa Spicy Salmon with Watermelon Salsa
    diced red onion, red wine vinegar, red wine, sugar and
    14 More
    diced red onion, red wine vinegar, red wine, sugar, diced watermelon, chives, black sesame seeds, salt and pepper to taste, honey, fish sauce, soy sauce, cumin, curry, paprika, black pepper, salmon fillets, salt and pepper to taste, vegetable oil
    1 hour 40 min, 18 ingredients
  • Baja Fish Tacos With Chipotle Cream Baja Fish Tacos With Chipotle Cream
    lime , juice of and
    19 More
    lime , juice of, fresh red snapper fillet, cut into 3 x 1 inch strips, all-purpose flour, yellow cornmeal, chili powder, crushed dried oregano leaves, dried cumin powder, salt, canola oil (for frying ), eight seven inch corn or flour tortilla, wrapped in foil in 250 degree oven, green cabbage, shredded, quartered lime, chipotle salsa, sliced avocado, chipotle cream, reduced- fat sour cream, chipotle chiles in adobo, minced, lime , juice of, sugar, salt
    20 min, 20 ingredients
  • Halibut Fish Tacos with Cilantro Savoy Slaw (Food Network Kitchens) Halibut Fish Tacos with Cilantro Savoy Slaw (Food Network Kitchens)
    limes, garlic, quartered and
    10 More
    limes, garlic, quartered, cilantro, leaves and tender stems (about 2 cups packed), scallions, half coarsely chopped and half finely chopped, ground cumin, kosher salt, extra-virgin olive oil, skinless halibut fillets, cut into 1-inch chunks, shredded savoy cabbage (about 8 oz), sour cream, corn tortillas, warmed, prepared salsa verde , for serving
    35 min, 12 ingredients
  • Chili -Corn Crusted Flounder or Tilapia Chili -Corn Crusted Flounder or Tilapia
    fish fillets, cornmeal, salsa, chili powder, ground cumin and
    10 More
    fish fillets, cornmeal, salsa, chili powder, ground cumin, salt, black pepper, milk, vegetable oil, fresh cilantro chopped, ripe tomatoes diced, fresh corn, shallots chopped, juice of 1/2 lime, old bay seasoning
    10 min, 15 ingredients




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