24667 cuisine stir fry Recipes

  • Asian-Style Honey Vegetable Stir Fry
    honey, prepared stir-fry sauce, crushed red pepper flakes and
    5 More
    honey, prepared stir-fry sauce, crushed red pepper flakes, peanut oil or 4 tsp vegetable oil, broccoli florets, mushrooms (small size), onion , cut into wedges and separated, about 1 inch strips, carrot, cut diagonally into 1/3 inch slices
    15 min, 8 ingredients
  • Shrimp and Ramen Noodle Stir-Fry
    cooked shrimp and
    11 More
    cooked shrimp, shrimp-flavored ramen noodles or 6 oz mushroom-flavored ramen noodles, toasted sesame oil or 2 tsp cooking oil, cooking oil, yellow sweet pepper , cut into thin strips, fresh pea pods, strings and tips removed or 3 oz frozen pea pods, thawed, chopped bok choy, sliced green onion, bottled hoisin sauce or 1/4 cup stir-fry sauce, orange juice, crushed red pepper flakes (optional), sesame seeds, toasted
    30 min, 12 ingredients
  • Savory Pork Stir-Fry
    lean boneless pork loin, vinegar, soy sauce, sesame oil and
    7 More
    lean boneless pork loin, vinegar, soy sauce, sesame oil, garlic clove, minced, ground ginger, vegetable oil, frozen stir fry vegetables , unthawed, chicken broth or 1 tbsp water, hot cooked rice (optional), toasted sesame seeds (optional)
    25 min, 11 ingredients
  • Asian Flank Steak Stir-Fry
    asian rice noodles, uncooked or 4 oz angel hair pasta and
    13 More
    asian rice noodles, uncooked or 4 oz angel hair pasta, cornstarch, soy sauce, rice vinegar, hoisin sauce, gingerroot, minced, garlic, minced, salt, pepper, frozen stir-fry mixed vegetables, carrots, shredded, sesame oil, divided, beef flank steak , cut into thin strips (1 1/2 lb), sesame seeds, toasted
    25 min, 14 ingredients
  • On Your Way to Five a Day Stir-Fry
    oil , for stir-frying (i prefer groundnut for stir-frying... and
    12 More
    oil , for stir-frying (i prefer groundnut for stir-frying but any vegetable will do, not olive though), minced turkey or 400 g ground pork, garlic cloves, minced, cm fresh ginger, finely shredded, red chili pepper, de-seeded and finely sliced (optional), spring onions (green and white parts ), carrot, grated, mushrooms (shitake, chestnut or closed cup), lime juice (fresh is best but i have used jif etc. and it was still good. you can substitute lemon juice for litre), fish sauce, oyster sauce, savoy cabbage, shredded (discard the stalk and slice widthways into approximately half cm shreds), bean sprouts
    25 min, 13 ingredients
  • Simple Chicken Stir Fry
    chicken breast , cut into strips, stir fry vegetables and
    3 More
    chicken breast , cut into strips, stir fry vegetables, chicken broth, light teriyaki sauce, salt and pepper, to taste
    10 min, 5 ingredients
  • Chinese-Style Pork Stir-Fry
    oil, boneless pork chop , cut into strips and
    5 More
    oil, boneless pork chop , cut into strips, stir fry vegetables (frozen are fine), italian dressing (kraft zesty works nicely), soy sauce, honey, ground ginger
    20 min, 7 ingredients
  • Easy Beef Stir Fry
    beef bouillon cubes, water, soy sauce, cornstarch and
    9 More
    beef bouillon cubes, water, soy sauce, cornstarch, dry white wine, ground black pepper, vegetable oil, frozen stir fry vegetables, sliced onion, garlic, finely chopped, beef sirloin steaks, thinly sliced, green onion , 1 inch slices, hot cooked rice
    25 min, 13 ingredients
  • Just Another Stir Fry
    dried chilies, vegetable oil and
    11 More
    dried chilies, vegetable oil, boneless skinless chicken thighs, red bell pepper, green bell pepper, button mushrooms, carrots, peanuts , roasted, stir-fry sauce (i use kikkumen), soy sauce, creamy peanut butter, ground ginger, sate seasoning (optional)
    20 min, 13 ingredients
  • Chicken Teriyaki Stir Fry
    chicken (scalopinni works best), teriyaki sauce, water and
    8 More
    chicken (scalopinni works best), teriyaki sauce, water, ginger, dried onion, garlic, minced (we use the kind that comes in a jar), garlic powder, stir fry vegetables, frozen, extra virgin olive oil (or other oil that s equally tasteless), cornstarch, spaghetti
    30 min, 11 ingredients
  • Sweet and Sour Stir-Fry Chicken
    cornstarch and
    6 More
    cornstarch, boneless skinless chicken breasts, cut into 1 1/2-inch chunks, vegetable oil, red bell pepper, seeded & cut into 1-inch pieces, fresh sugar snap peas, trimmed (9 oz.) or 2 1/2 cups frozen sugar snap peas (9 oz.), sliced water chestnuts, drained, bottled sweet and sour sauce (stir-fry sauce)
    30 min, 7 ingredients
  • Char Siu Pork Stir-Fry
    vegetable oil, pork , stir-fry strips (just over 19 oz) and
    7 More
    vegetable oil, pork , stir-fry strips (just over 19 oz), green shallots, thinly sliced, green beans, trimmed and halved (just under 5 oz), snow peas, trimmed and halved diagonally (just under 5 oz), char siu sauce, water, walnuts, fresh egg noodles or steamed rice, to serve
    20 min, 9 ingredients
  • Chicken Stir Fry for Ginger Lovers
    boneless chicken breast, soy sauce, garlic cloves, minced and
    11 More
    boneless chicken breast, soy sauce, garlic cloves, minced, vinegar, red pepper flakes, cornstarch, oil , for stir-frying, onion, sliced, celery, sliced, gingerroot, grated gingerroot, bell pepper, sliced, bok choy, chopped, bean sprouts
    20 min, 14 ingredients
  • Simple Szechuan Stir-Fry -- Healthy Simple Szechuan Stir-Fry -- Healthy
    tangerines, stir-fry sauce , spicy szechuan is called for and
    5 More
    tangerines, stir-fry sauce , spicy szechuan is called for, red bell pepper, seeded and cubed, green bell pepper, seeded and cubed, onion, peeled and cut into wedges (i prefer sweets like walla walla or vidalia), flank steak, thinly sliced, sesame seeds, to garnish (optional)
    15 min, 7 ingredients
  • Colorful Dragon Stir-Fry Colorful Dragon Stir-Fry
    whole chicken breast, fresh broccoli and
    5 More
    whole chicken breast, fresh broccoli, kikkoman stir-fry sauce, divided, canola oil, divided, onion, cut into thin wedges, carrot, cut diagonally into thin slices, water
    15 min, 7 ingredients
  • Asian-Style Vegetable Stir-Fry Asian-Style Vegetable Stir-Fry
    honey, prepared stir-fry sauce, crushed red pepper flakes and
    5 More
    honey, prepared stir-fry sauce, crushed red pepper flakes, peanuts or 4 tsp vegetable oil, broccoli florets, mushrooms, onion , cut into wedges and separated into 1-inch strips, carrot, cut diagonally into 1/3-inch slices
    3 min, 8 ingredients
  • Pineapple & Hot Pepper Chicken Stir Fry Pineapple & Hot Pepper Chicken Stir Fry
    pineapple chunks, cornstarch, soy sauce and
    5 More
    pineapple chunks, cornstarch, soy sauce, skinless chicken breast halves, cut into small pieces for stir fry, canola oil, garlic cloves, minced, green onions , bias sliced into 1 inch lengths, canned jalapeno slices, diced fine
    30 min, 8 ingredients
  • Dad's Fantastic Orange Beef Stir-Fry Dad's Fantastic Orange Beef Stir-Fry
    beef top round steak or 12 oz chicken and
    11 More
    beef top round steak or 12 oz chicken, shredded orange peel, orange juice, cornstarch, soy sauce, sugar, instant beef bouillon (or chicken for chicken), garlic clove, cooking oil, sliced water chestnuts, frozen stir fry vegetables, cashews
    30 min, 12 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top