70 cucumber tomato salad dill weed Recipes

uncooked spiral pasta, lemon juice, tomatoes, sliced, chopped green pepper, sliced radishes, chopped peeled cucumber, spicy hot v8 juice, orange juice, lemon juice, chopped green onion, canola oil, sugar, grated lemon peel, grated orange peel, salt, dill weed

dried whole wheat rotini pasta, skinless, boneless salmon, drained, cucumber, thinly sliced, greek yogurt, mayonnaise, dried dill weed, onion powder, roma tomatoes, thinly sliced

clam juice, cream cheese, softened, tomato juice, frozen cooked salad shrimp, thawed, ripe avocado, peeled and diced, chopped cucumber, chopped green onions, red wine vinegar, sugar, dill weed, garlic clove, minced, salt, hot pepper sauce, pepper

uncooked medium shaped pasta, chopped celery, cucumber, seeded and sliced in halves, tomatoes, quartered, siced radish, green bell pepper, chopped, sliced green onion, chopped red onion, hard-boiled eggs, chopped, fat-free mayonnaise, skim milk, prepared mustard, salt, dill weed, black pepper

red wine vinegar, extra-virgin olive oil, dried dill weed, dried oregano, garlic (minced ), salt, fresh ground pepper, chopped romaine lettuce, chicken (cooked & shredded ), sun-dried tomato (chopped ), cucumber (peeled, seeded & chopped ), chopped red onion, sliced ripe black olives, crumbled feta cheese

crabmeat , real or imitation, asparagus, nice thin spears,divided, fresh scraped carrots, grated, fresh tomatoes, seeded and diced, dried dill weed, salt, cayenne pepper, lettuce leaf (iceberg or romaine works well), pecan halves, divided, kosher salt, cayenne pepper, parmesan cheese, finely grated (optional), ricotta cheese, cucumber-dill salad dressing (the thick kind , consistency of mayonnaise), sesame oil, lemon , juice of, dried dill weed, cayenne pepper, salt

sour cream, mayonnaise (do not use salad dressing), crumbled blue cheese (can use more for a stronger taste), minced yellow onion, minced fresh garlic, dry ranch dressing mix, dried dill weed, worcestershire sauce, buttermilk, tabasco sauce , to taste (optional), carrot (peeled and sliced into sticks), celery (cut ribs into 3-inch long sections), cucumber (cut into about 1-inch thick slices), tomatoes (use small cherry and leave whole), white button mushrooms (leave whole , slice off bottom of stem and wipe clean using a dry paper towel), green onion (cut off small hanging roots on white part and remove any damaged leaves, trim to uniform length), sweet pepper (cut into strips or rings), radish (cut off stem and root end, the long radishes may be cut into an accordion shape by slicing almost th), broccoli (cut into small florets leaving a small stem attached), cauliflower (cut into small florets ), crusty breadstick (use the long s), lettuce leaves (to be placed under the dip bowl)

tuna, drained, chopped onion, mayonnaise or 1/4 cup salad dressing, chopped seeded cucumbers, dried dill weed, english muffins, split toasted, tomatoes, american cheese or 4 slices cheddar cheese