22026 cuban stuffed vinaigrette Recipes

lean ground beef (90% lean), chopped onion, minced garlic, olive oil, diced tomatoes with mild green chilies, cooked long grain rice, dry red wine, sliced pimiento-stuffed olives, tomato paste, dried oregano, salt, pepper, green peppers, water, roasted sweet red pepper strips, optional

garlic cloves, salt, dried oregano, minced onion, sour orange juice, spanish olive oil, boneless center cut pork loin roast, cuban bread, butter, softened, sliced dill pickles, sliced cuban cooked pork, sliced good-quality ham, sliced mild swiss cheese, yellow mustard (optional), mayonnaise (optional)

potatoes, salt to taste, olive oil, onion, minced, green bell pepper, minced, crushed garlic, lean ground beef, dry red wine, tomato sauce, pimiento-stuffed green olives, drained and chopped, capers, drained, golden raisins, ground cumin, dried oregano, black pepper, salt, olive oil

olive oil, white onion, chopped, garlic cloves, minced, turkish bay leaves, ground beef (15 to 20 percent fat), diced tomatoes in juice, raisins, sliced drained pimiento-stuffed green olives (from 5-oz jar), tomato paste, red wine vinegar, chili powder, cayenne pepper

flank steaks , cut in 4 x 5 inch strips, all purpose adobo seasoning, olive oil, garlic, minced, diced onions, diced green peppers, ground black pepper, spanish style tomato sauce (such as goya), sofrito sauce (such as goya), water, sazon goya with coriander and annatto (again, such as goya), beef bouillon (i used about 1 tsp better than bouillon beef base), capers, rinsed, pimento-stuffed green olives, sliced

green peppers, olive oil, onion, chopped, ground beef, chopped tomatoes, drained (save the tomato juice), day old french bread, salt, pepper, ketchup, red wine, ground cumin

ground chuck, potato, cut into small bite size pieces, sweet red pepper, diced, garlic, minced, onion, diced, oregano, red wine, tomato sauce, sliced pimento stuffed olive, brown sugar, raisins, olive oil, uncooked rice, frozen sweet plantain (optional)

olive oil, garlic, minced, onions, chopped, green pepper, diced, jalapeno pepper, minced, cilantro, chopped (no stems), capers, stuffed green olive, fresh bay leaves, crushed cumin seeds, lean ground beef, diced tomatoes, red wine vinegar, cayenne pepper, eggs, fried (optional), steamed rice (optional)

cubanelle peppers, seeded and sliced, sliced onion, tomato sauce, tomato paste, olive oil, cider vinegar, minced garlic, ground cumin, bay leaf, salt, boneless beef chuck steaks, pimento stuffed olive , plus, chopped capers, chopped fresh cilantro

center-cut pork chops, bone-in, sofrito sauce , goya, tomato sauce, water, pimento-stuffed green olives

potatoes (russet is the best), egg, lightly beaten, all-purpose flour, flat leaf parsley, chopped, dried breadcrumbs, fresh ground black pepper, coarse salt, vegetable oil (for frying ), ground beef, onion, green bell pepper, finely chopped, garlic clove, minced, pimento stuffed olive, chopped, raisins, chopped, capers, drained, tomato paste, mexican oregano, ground cumin, ground allspice, olive oil, fresh ground black pepper, sherry wine vinegar, coarse salt

ground beef, green pepper, chopped, onion, chopped, diced tomatoes, undrained, tomato paste, raisins, sliced stuffed olives, cider vinegar, garlic cloves, minced, ground cumin, salt, pepper, frozen peas, hot cooked rice

lobster meat, cooked, mayonnaise, olive oil, vinegar, salt, avocados, paprika, black pepper, green olives, pimientos (canned )

olive oil, onion, chopped, garlic cloves, minced, red bell pepper, chopped, sirloin tip steaks, cubed, bay leaves, ground cumin, dried oregano, dry sherry, tomato sauce, red wine vinegar, pimento stuffed olive, raisins, capers, potatoes, peeled and quartered, salt and pepper

preferred cooking oil (e.g. coconut or olive oil), ground beef, garlic cloves, minced, onion, chopped, tomato paste, pimento stuffed green olives, cumin, dry oregano, red wine , beef broth or 1/4-1/2 cup water, green bell pepper, diced, carrots, diced, bay leaf, salt and pepper

canola oil, chicken, cut into 8 pieces, kosher salt and freshly ground black pepper, yellow onion, chopped, divided, green bell pepper, chopped, divided, chopped garlic, chile powder, grain rice, tomato sauce, olives stuffed with pimentos, drained, chopped cilantro

olive oil, yellow onion, finely chopped (about 2 cups), garlic, minced, bay leaves, ground beef or combination of beef chorizo, and pork, dry white wine or dry sherry, tomatoes, chopped or 1 (8-oz) can diced tomatoes with juice, tomato paste, chopped pimento stuffed spanish olives with 1 tbsp brine from jar, raisins, dried oregano, ground cumin, cayenne pepper , optional, salt and freshly ground black pepper

flank steak, cut in 4- 5 inch strips, all purpose adobo seasoning, olive oil, garlic, minced, diced onions, diced green pepper, ground black pepper, spanish style tomato sauce (like goya), sofrito sauce, water, sazon with coriander and annatto, beef bouillon (i use about 1 tsp better than bouillon beef base), caper, rinsed, green pimento-stuffed olives, sliced