48068 cuban stuffed pork vinaigrette Recipes
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pork tenderloin , weighing about 1 lb, butter, softened and22 Morepork tenderloin , weighing about 1 lb, butter, softened, sea salt and fresh black pepper, butter, divided, onion, finely chopped, thyme, leaves only, fresh sage leaves, minced, mushrooms, finely chopped, fresh breadcrumbs (use a good loaf of bread, cut off crusts, pulse a few times in a food processor), chopped fresh parsley, grated zest of 1 lemon, lemon juice, egg beaten with 2 tbsp cream (if you do not like eggs/have eggs, you could omit the egg and just use a 3 tbsp heavy cream. your stuffing will just be a bit crumblier), mache (lambs lettuce), ripe small pears, diced, walnuts , toasted then glazed with honey while warm, gorgonzola cheese, crumbled (room temp to serve ), balsamic honey vinaigrette, aged balsamic vinegar, honey, olive oil, sea salt45 min, 25 ingredients
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boneless pork chops, water to cover, lime, juiced and10 Moreboneless pork chops, water to cover, lime, juiced, fresh thyme, black peppercorns, garlic powder , or to taste, onion powder, salt to taste, olive oil, onion, halved and thinly sliced, garlic, peeled and sliced, lime, juiced, chopped fresh cilantro1 hour 45 min, 13 ingredients
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garlic cloves, chopped, salt, dried oregano, ground cumin and10 Moregarlic cloves, chopped, salt, dried oregano, ground cumin, black pepper, ground dried chile, dried bay leaves, finely crumbled, orange zest, grated, vinegar, fresh orange juice, lime juice, pork shoulder, bone and skin removed and cut into 2-inch cubes, onions, vegetable broth or 1/3 cup chicken broth4 hour 20 min, 14 ingredients
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olive oil or 1 tbsp vegetable oil, bacon, chopped and15 Moreolive oil or 1 tbsp vegetable oil, bacon, chopped, white onion, chopped, green bell pepper, chopped, chicken broth, white rice, saffron or 1/2 tsp turmeric, salt, pork tenderloin, trimmed , about 2 1/2 lbs, garlic cloves, cracked away from skin, bay leaves, anise seed, ground coriander, ground cumin, limes , zest of, mccormick grill seasoning (recommend ( mccormick montreal steak seasoning), extra virgin olive oil or vegetable oil, to coat45 min, 17 ingredients
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boneless pork loin , trimmed of fat, beer and11 Moreboneless pork loin , trimmed of fat, beer, salt & freshly ground black pepper, orange juice, honey, soy sauce, sherry wine, hoisin sauce, black beans, drained cooked and mashed with a fork (15.5 oz can), five-spice powder, garlic cloves, minced, mandarin oranges, peeled and divided into segments, watercress, coarse stems removed1 hour 15 min, 13 ingredients
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orange juice, fresh, lime juice, fresh and11 Moreorange juice, fresh, lime juice, fresh, oregano leaves, coarsely chopped fresh, garlic cloves, coarsely chopped, ground cumin, canola oil, pork chops , butterflied, pounded thin, salt & freshly ground black pepper, swiss cheese, thick slices, boiled ham, thick slices, sour dill pickles, thinly sliced (need about 16 slices), cilantro leaves, chopped, olive oil22 min, 13 ingredients
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boneless pork butt, canola oil, fresh oregano leaves and24 Moreboneless pork butt, canola oil, fresh oregano leaves, garlic, finely chopped, kosher salt, guava jelly, dijon mustard, fresh orange juice, fresh lime juice, freshly ground black pepper, corn tortillas, warmed, chipotle mayonnaise , recipe follows, sour orange , red cabbage and jicama slaw, recipe follows, fresh cilantro leaves , for serving, mayonnaise, pureed chipotles en adobo, juice of 1/2 lime, fresh orange juice, fresh lime juice, honey, granulated sugar, jicama , grated on large holes of box grater, red onion , grated on large holes of box grater, head red cabbage , grated on large holes of box grater, carrot , grated on large holes of box grater, chopped fresh cilantro, salt and freshly ground black pepper5 hour 30 min, 27 ingredients
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boneless pork shoulder butt roast (5 to 6 lb) and15 Moreboneless pork shoulder butt roast (5 to 6 lb), garlic cloves, sliced, onions, sliced, orange juice, lime juice, dried oregano, ground cumin, salt, pepper, loaves (1 lb each) french bread, butter, softened, yellow mustard , optional, sandwich pickle slices, sliced deli ham, swiss cheese, sliced10 min, 16 ingredients
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Stuffed Pork Tenderloin With Mushrooms and Pecanskraft signature balsamic vinaigrette dressing, divided and8 Morekraft signature balsamic vinaigrette dressing, divided, mushrooms, coarsely chopped, pork tenderloin (3/4 lb./340 g each), soda crackers, crushed (1/2 cup crumbs), pecans, toasted & chopped, flat leaf parsley, chopped, fresh parmesan cheese, grated, salt, ground black pepper1 hour 15 min, 9 ingredients
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Pork and Rice, Second Time Around (Michele Urvater)half of prune stuffed pork, thinly sliced and4 Morehalf of prune stuffed pork, thinly sliced, half of cooked rice, at room temperature or slightly reheated in microwave, boston or romaine lettuce leaves, washed, vinaigrette with oil and ground cumin, lime or orange zest and lime juice, chopped chives , parsley or cilantro for garnish15 min, 5 ingredients
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Cuban-Style Pork Sweet Potato Slow Cooker Stewsweet potato, lean pork loin and9 Moresweet potato, lean pork loin, canned diced tomatoes with green chiles, garlic clove, orange juice, scallions, sea salt, ground cumin, black pepper, lime juice, cilantro11 ingredients
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Cuban Style Pork Stewlean boneless pork , chunked, flour, chili powder, cumin and9 Morelean boneless pork , chunked, flour, chili powder, cumin, salt, ground cinnamon, onion, chopped, jalapeno chile, seeded and chopped, green bell pepper, chopped, beef broth, garnet yam, peeled and chunked, plantain, ripe , chunked, black beans, drained1 hour 15 min, 13 ingredients
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Garlic and Red Wine Cuban Roast Porkpork roast, with bone, garlic, chopped and4 Morepork roast, with bone, garlic, chopped, dried rosemary, crushed, dried oregano, red wine, garlic, halved3 hour 8 min, 6 ingredients
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Mark Bittman's Pernil (Cuban Roast Pork)pork shoulder (or use fresh ham) and10 Morepork shoulder (or use fresh ham), garlic cloves, peeled (you can use more garlic, this is the minimum), onion, quartered, fresh oregano leaves or 1 tbsp dried oregano, ground cumin, dried ancho chile powder or 1 tsp other mild chili powder, salt, fresh ground black pepper, olive oil , as needed, wine or 1 tbsp cider vinegar, lime wedge, for serving5 hour 15 min, 11 ingredients
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Cuban Shredded Porkboneless pork chops, water, to cover, lime , juice of and10 Moreboneless pork chops, water, to cover, lime , juice of, fresh thyme, black peppercorns, garlic powder, onion powder, salt, olive oil, onion, halved and thinly sliced, garlic cloves, peeled and sliced, lime , juice of, chopped fresh cilantro16 min, 13 ingredients
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Cuban Roasted Pork Leg: Pernil (Ingrid Hoffmann)garlic cloves, coarse salt, fresh oregano leaves and13 Moregarlic cloves, coarse salt, fresh oregano leaves, delicioso adobo , recipe follows, store-bought mojo sauce, orange juice, limes, juiced, bone-in whole fresh pork leg, lemon pepper, garlic powder, onion powder or flakes, dried oregano, dried parsley flakes, achiote powder, ground cumin, salt5 hour 55 min, 16 ingredients
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Cuban Spiced Pork Tenderloin and Soffrito Rice (Rachael Ray)olive oil or vegetable oil, bacon, chopped and16 Moreolive oil or vegetable oil, bacon, chopped, white onion, chopped, green bell pepper, chopped, chicken broth, white rice, saffron or 1/2 tsp turmeric, salt, pork tenderloins, trimmed, about 2 1/2 lb total weight, garlic , cracked away from skin, bay leaves, anise seed, ground coriander, ground cumin, limes , zested, grill seasoning blend (recommended: mccormick montreal steak seasoning ) or coarse salt and pepper, evoo - extra-virgin olive oil , or vegetable oil, to coat, garnishes: chopped mango or kiwi, or chopped cilantro and scallions45 min, 18 ingredients
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