231 crystallized cake Recipes

spice cake mix, eggs, canned pumpkin, evaporated milk, oil, vanilla chip, crystallized ginger, chopped (optional), evaporated milk, vanilla chip, cinnamon

all-purpose flour, cake flour, ground ginger, baking powder, baking soda, salt, unsalted butter, softened, granulated sugar, eggs, at room temp, peeled grated fresh ginger, chopped crystallized ginger , puree or 3 tbsp candied ginger, grated lemon zest, vanilla extract, sour cream or 1 cup creme fraiche, fresh lemon juice, granulated sugar, sugar , for dusting

lemon curd, eggs, egg yolks, fresh lemon juice, unsalted butter, diced, sugar, grated lemon peel, cake, all purpose flour, sugar, ground ginger, baking powder, fine sea salt, unsalted butter, room temperature, whole milk, grated lemon peel, egg whites, room temperature, divided, blackberry preserves, mousse, water, unflavored gelatin, egg whites, room temperature, sugar, white chocolate curls, chopped natural unsalted pistachios (about 2 oz), chopped crystallized ginger (about 1 1/2 oz)

lemon curd, eggs, egg yolks, fresh lemon juice, unsalted butter, diced, sugar, grated lemon peel, cake, all purpose flour, sugar, ground ginger, baking powder, fine sea salt, unsalted butter, room temperature, whole milk, grated lemon peel, egg whites, room temperature, divided, blackberry preserves, mousse, water, unflavored gelatin, egg whites, room temperature, sugar, white chocolate curls, chopped natural unsalted pistachios (about 2 oz), chopped crystallized ginger (about 1 1/2 oz)

unsalted butter, unsweetened cocoa powder, cake flour, unsweetened cocoa powder, baking soda, salt, unsalted butter, softened, sugar, vanilla, eggs, buttermilk, strong brewed coffee, dried cranberries or coarsely chopped dried tart cherries, cranberry or red currant jelly, or lingonberry or seedless red raspberry jam, chocolate buttercream, chocolate buttercream, semisweet chocolate, melted and cooled, unsweetened chocolate, melted and cooled, sugar (optional), refrigerated or frozen egg product, thawed, instant espresso coffee powder or instant coffee crystals, cognac , orange liqueur, kirsch, cherry brandy, creme de cassis, or water, vanilla, unsalted butter, room temperature and cut into 1-inch pieces

marshmallows, bittersweet chocolate candy bars, broken into eight pieces, crystallized ginger , optional, cake (1/4 inch thick ), butter, softened

warm water (105 to 115 degrees ), dry yeast, sugar, flour, sugar, salt, ground nutmeg, grated lemon rind, warm milk (105 to 115 degrees ), melted unsalted butter, cooled, egg yolks, chopped candied citron, pecan half , uncooked dried bean or king cake baby, powdered sugar, lemon juice, water, purple, green and gold sugar crystals

unbleached white flour, whole wheat flour, sugar, unsweetened cocoa, dry buttermilk powder, baking soda, baking powder, salt, instant coffee crystals, dark rich chocolate cake mix, tap water, vegetable oil, eggs

white cake mix, strawberry margarita mix (i used tgi fridays), tequila, vegetable oil, egg whites, strawberry jell-o gelatin dessert, boiling water, cold water, tequila (extra ), cool whip, lime rind, strawberries & lime (to garnish, sliced), pink sugar crystals (to garnish )

by 2-inch deep ) sponge cake, side, top and bottom crusts removed, papaya, peeled, seeded, diced, limes, 1 peeled, pulp sliced , skin reserved, 2 juiced, cold water, sugar, light rum, crystallized ginger, chopped, gelatin mixed with 1 tbsp rum, cream , whipped with 1-oz icing sugar, strawberries, hulled, washed, cut in 1/2

butter, softened, brown sugar, eggs, cake flour, baking soda, ground cardamom, ground ginger, ground nutmeg, salt, dark beer, room temperature, chopped dates, chopped pistachios, heavy whipping cream, sugar, vanilla extract, chopped crystallized ginger

sugar, cake flour, salt, egg whites (about 11 large), warm water, cream of tartar, vanilla extract, powdered sugar, sliced crystallized ginger (optional), mango-ginger sauce

sour cream, milk, unsalted butter, very soft, flour (or cake ), sugar, salt, baking powder, eggs, vanilla extract, coarsely chopped crystallized ginger, coarsely chopped dried apricot, dark rum, water, sugar

white angel food cake mix, all-purpose flour, pumpkin pie spice, pumpkin (not pie mix), cold water, frozen fat-free whipped topping, thawed, chopped crystallized ginger

warm water (105o to 115o), dry yeast, sugar, all-purpose flour, divided, sugar, salt, ground nutmeg, grated lemon rind, warm milk (105o to 115o), butter or margarine, melted, egg yolks, chopped candied citron (optional), dried bean or pecan half, king cake glaze, purple, green, and gold sugar crystals

warm water (105o to 115o), dry yeast, sugar, all-purpose flour, sugar, salt, ground nutmeg, grated lemon rind, warm milk (105o to 115o), melted butter, cooled, egg yolks, chopped candied citron (optional), pecan half or uncooked dried bean, glaze, purple, green, and gold sugar crystals

all purpose flour, baking powder, baking soda, butter softened, chopped crystallized ginger, chopped walnuts for garnish, cinnamon, cream cheese frosting, crean cheese softened, grated orange zest, heavy cream, eggs, light brown sugar, nutmeg, orange juice, orange zest, salt, shredded carrots, powder sugar, sugar, vanilla, vanilla extract, vegetable oil, walnuts,chopped