222706 crusty cheese and mustard damperettes Recipes

crusty white bread or 12 slices french baguettes, dry white wine, egg, egg yolk, garlic clove, pressed or minced, all-purpose flour, cayenne pepper, gruyere cheese, shredded (about 10 oz), black pepper (approx ., to taste)

butter, plus extra for spreading, eggs, dutch mustard cheese (or mustard cheddar), salt & freshly ground black pepper, thickly sliced whole wheat bread, sliced ham, pickles, thinly sliced, tomatoes, quartered, chopped parsley

mustard greens*, thick ribs removed, chopped, extra-virgin olive oil, kosher salt, pepper, melted unsalted butter, sheets thawed frozen filo dough, cut into 7 1/2-in. squares (to make 12), fontina cheese (preferably italian), shredded

velveeta, cheddar cheese, mustard, skim milk, potatos, cream cheese

cream cheese, mustard (dry it you got it, wet if you don tsp), worcestershire sauce, paprika, shredded cheddar cheese (i used the bagged stuff, but don tsp get the finely shredded.), minced onions, dried parsley, chopped pimiento, deviled ham, pecans, chopped fine

mustard aioli, mayonnaise, dijon mustard, whole grain mustard, honey, garlic , smashed to a paste, kosher salt and freshly ground black pepper, potatoes, red-skinned potatoes , scrubbed, then halved or quartered, kosher salt, plus more for sprinkling, onion, halved, peeled and sliced vertically, chopped fresh flat-leaf parsley, chopped fresh chives, chopped fresh tarragon, freshly ground black pepper and crushed red pepper flakes

ham, sliced , extra lean, american cheese, mustard, raw spinach, leaves of iceberg lettuce

dozen egg, cream cheese, mustard powder, ranch dressing, bacon, salt and pepper

butter, plain flour, milk, grated cheddar cheese, mustard (ex. colmans powder) (optional)

cottage cheese, mustard, shallot, chives, paprika, salt, white pepper

mustard seeds, black peppercorns, dijon mustard, dry red wine, vegetable oil or 2 tbsp olive oil

refrigerated crescent dinner rolls, fresh broccoli florets, ham (or approx 1/2 large can of spam), shredded cheddar cheese, mustard, chopped onion

gratin, mashed, madras curry powder, chopped flat leaf parsley, chopped up steak, shredded gruyere cheese, individually sized round baking crocks, mustard salad , recipe follows, pommery mustard, rice wine vinegar, sugar, mustard oil , recipe follows, salt and black pepper to taste, mesclun mix, mustard oil, dry mustard powder, turmeric, salt, water , to make a paste, canola oil, in a bowl, whisk mustard, turmeric and salt with water to form a paste. whisk in oil and let stand overnight. mixture will separate, don tsp remix before using, you want to use the clear flavored oil off the top.

salmon fillets, cubed, potatoes, peeled &, sliced, garlic cloves, finely chopped or minced, red chile, finely chopped, strong cheddar cheese or parmesan cheese, finely grated, strong mustard, milk, cornflour, salt, black pepper, fresh parsley, finely chopped

chicken, cut up , fresh ground pepper, dried thyme, dried savory, dried bay leaf, dijon mustard (adjust to taste), dry white wine (adjust to taste, i just pour until satisfied), cornstarch, whipping cream (redi-whip works best), crumbled blue cheese

mustard ( any kind you like ), butter melted, minced onion, poppy seeds, worchestershire sauce, swiss cheese, loaves of french bread

elbow macaroni (or other short pasta shape such as cavatappi), silken tofu, butter, extra-sharp cheddar cheese, mustard powder, salt, black pepper

macaroni, cooking oil, salt, margarine, flour, salt, milk, grated cheddar cheese, mustard