108 crusted lamb garlic Recipes

extra-virgin olive oil, plus more for drizzling, bone racks of lamb , bones frenched and trimmings reserved (see note), carrot, chopped, stalk of celery, chopped, onion, chopped, garlic, chopped, tomato, chopped, dry red wine, low-sodium beef broth, flat-leaf parsley, chopped , stems reserved, thyme, chopped , stems reserved, salt, freshly ground black pepper, pine nuts, flat-leaf parsley leaves, garlic , smashed, lemon , finely grated zest only, extra-virgin olive oil, salt, freshly ground black pepper

fresh mint leaves, garlic, sliced, olive oil, plain bread crumbs, salt and ground black pepper to taste, cayenne pepper , or to taste, grated parmigiano-reggiano cheese, dijon mustard, honey, extra virgin olive oil, rice vinegar, honey, dijon mustard, salt and freshly ground black pepper to taste, racks of lamb, trimmed, vegetable oil, salt and pepper to taste

dry breadcrumbs, chopped fresh mint, chopped fresh flat-leaf parsley, garlic clove, minced, french-cut racks of lamb (8 ribs each), trimmed, salt, freshly ground black pepper, dijon mustard

whole coriander seeds, black peppercorns, cumin seeds, ground turmeric, cardamom seeds (from whole green pods), vegetable oil, meaty lamb neck bones, celery stalks, chopped, chopped onion, garlic cloves, chopped, chopped peeled fresh ginger, bay leaves, crumbled, tomatoes, chopped, canned low-salt chicken broth, dry white wine, chopped fresh mint, lamb racks

whole racks of lamb, kosher salt, black pepper, freshly ground, vegetable oil, fresh breadcrumbs, parmesan cheese, finely grated, garlic cloves, minced, fresh sage leaf, chopped, olive oil, dijon mustard, balsamic vinegar

racks of lamb, trimmed, salt, fresh ground black pepper, olive oil or 1 tbsp extra virgin, dijon mustard, minced garlic, seasoned bread crumbs, grated parmesan cheese, red wine vinegar, light brown sugar, onion, chopped, chopped fresh ginger, yellow mustard seeds, lemon , zest of, cinnamon stick, salt, ground allspice

rack of lamb, salt, fresh ground pepper, green olives, pitted, egg yolk, butter, parmesan cheese, thyme, basil, garlic clove, minced, lemon zest

pomegranate juice, dried currants, garlic clove, peeled, chilled butter, cut into 1/2-inch cubes, ground cinnamon, ground cumin, rack of lamb (2 1/4 lb), well trimmed, chopped natural unsalted pistachios, panko (japanese breadcrumbs)

rack of lamb, trimmed & frenched (about 1 1/2 lbs.), salt, fresh ground black pepper, extra virgin olive oil, dijon mustard, minced garlic, fresh rosemary (crushed ), seasoned bread crumbs, grated parmesan cheese

racks of lamb , frenched, good breadcrumbs, fresh rosemary, minced, flat leaf parsley, chopped fine, garlic clove, minced, olive oil, lemon juice, salt, pepper

fennel seeds, fresh rosemary leaves, garlic cloves, kosher salt, pepper, extra-virgin olive oil, racks american lamb (7 to 8 ribs each), bone ends frenched and all but a thin layer of outer fat removed

white bread, crusts removed, milk , for soaking, onion, roughly chopped, garlic cloves, roughly chopped, ground cumin, ground coriander, ground lamb, chopped fresh coriander, grated unwaxed lemon , zest of, egg, beaten, olive oil, for frying, salt ground pepper, fresh ground pepper, olive oil, onion, finely chopped, garlic clove, finely chopped, o-g jar passata, cinnamon stick, caster sugar, bay leaves, couscous, lemon , juice of, extra-virgin olive oil, raisins, toasted pine nuts, chopped fresh flat leaf parsley

white bread, crust removed, parsley, finely chopped, mint leaf, finely chopped (not dried ), egg, lightly beaten, onion, finely minced, garlic clove, finely minced, ground cumin, ground coriander, sumac, salt, black pepper, ground lamb, pita bread (i like arabian )

rolled boneless leg of lamb, trimmed, dijon mustard, prepared horseradish, dried rosemary, crushed, coarsely ground black pepper, salt, sugar, garlic cloves, minced, mint jelly

frenched racks of lamb (1 1/2 lb each), olive oil, coarsely chopped fresh rosemary, garlic clove, smashed, berbere berbere, dijon mustard, beaten egg yolk, fine bread crumbs made from day-old firm sandwich bread, dry red wine, tablespoonsberbere berbere, chicken stock or broth, dry red wine, cold unsalted butter , cut into pieces

dry breadcrumbs, chopped fresh chives, chopped mint, garlic clove, crushed, lemon juice, lemon , zest of, racks of lamb, each with 6 chops, trimmed, butter, melted, white wine, water, brown sugar, lemon juice, butter, cut into bits, mint jelly

olive oil, brown onions (australians) or 1 medium yellow onion, finely chopped (americans), garlic cloves, minced, ground lamb, cayenne pepper, ground cumin, ground cinnamon, beef stock, tomatoes, finely chopped, pine nuts, toasted, fresh flat-leaf parsley, coarsely chopped, fresh mint, coarsely chopped, prepared pizza crust (see notes ), char-grilled eggplants, drained, natural yoghurt, sumaq

rack of lamb (with 8 to 10 chops ), dijon mustard, soy sauce, olive oil, snipped fresh rosemary (or 1 tsp dried ), pepper, garlic clove, crushed