2839 crust water Recipes

flour, salt, cooking oil (mom uses canola), cold water (some folks use 2 tbsp water and 2 tbsp milk, but mom prefers the taste of the crust with all water)

crust garlic pizza, dough, warm water (105*-110*), active dry yeast, honey, olive oil, all purpose flour (you can use wheat or white, or half white and half wheat)., kosher salt, good size boneless/chicken breast, olive oil, garlic cloves minced, oregano or italian spice, salt, pepper, mozzarella cheese, toppings: sun dried tomatoes , spinach, red pepper flakes, parmesan cheese(after the pizza is cooked)

water, yeast, barley malt, bread flour, gluten flour, bread flour, olive oil, salt, basil, mrs. dash tomato basil garlic seasoning

water, sugar, sea salt, olive oil, flour, baking powder, garlic powder, onion powder, parsley, yeast, corn meal

water , 110f to 115f, salt (optional), all-purpose flour, cornmeal, cornmeal, sugar or 2 tbsp honey, active dry yeast

water, warm, fast rising yeast, all-purpose flour, all-purpose flour

water (110 to 115 degrees f), salt, all-purpose flour or 2 1/4 cups bread flour, sugar, dried rosemary leaves, dried oregano leaves, black pepper, ground, dried thyme leaves, active dry yeast, cornmeal (optional)

water, flour, olive oil, sugar, yeast, salt, crushed or minced garlic, parmesan cheese or 1 tbsp romano cheese, grated, italian spices

water (hot ), active dry yeast (1 packet), sugar, olive oil, salt, pizza seasoning (oregano, basil, pepper), all-purpose flour, cornmeal

water, uncooked long-grain white rice, egg, beaten, shredded part-skim mozzarella cheese, hot pepper sauce (optional)

flour, salt, cooking oil (mom uses canola), cold water (some folks use 2 tbsp water and 2 tbsp milk, but mom prefers the taste of the crust with all water)

lemons, sugar, salt, eggs, double crust pie crust, water, sugar , for dusting

water, divided, cornstarch, sliced fresh rhubarb, sugar, grated orange peel, halved fresh strawberries, keebler ready crust reduced fat graham cracker crust, frozen fat-free non-dairy whipped topping, thawed

crust ingredients, gingersnaps, crushed (substitute 1/2 graham crackers for a milder crust), unsalted butter, melted, pecans , sugared and chopped, fresh ginger, grated (for the faint of heart, cut the grated ginger amount in 1/2), filling ingredients, unflavored gelatin (less than 1 envelope), cold water, egg yolks, sugar, canned solid-pack pumpkin (slightly less than a 15-oz can), ground cinnamon, ground ginger, well-chilled heavy cream, vanilla

water (tap hot-not boiling), extra virgin olive oil, sugar, active dry yeast, dry milk, salt, unbleached flour, unbleached flour , for consistency and surface

water (about 110 degrees ), active dry yeast, sugar, bread flour, salt, cold water, olive oil, yellow cornmeal , for sprinkling the baking sheet, ricotta cheese (any melting cheese would work) or mozzarella cheese (any melting cheese would work)

water, water, olive oil, all-purpose flour, whole wheat flour, sugar, salt, yeast

water, peeled seeded butternut squash, cut into 3/4-inch cubes (about 1 1/2 cups), thawed frozen baby lima beans, unsalted butter, all-purpose flour, turkey broth or chicken broth, minced fresh sage leaves plus a sage sprig for garnish, pearl onions (about 15), blanched in boiling water for 2 minutes, drained, and peeled, cubed cooked turkey, all-purpose flour, double-acting baking powder, salt, cold unsalted butter, cut into bits, extra-sharp cheddar, grated (about 1 1/2 cups), bacon , cooked until crisp and crumbled, milk