36 crust fruit tart Recipes

refrigerated pie crust, cream cheese, softened, plums, diced, granulated sugar, flour, granulated sugar, cinnamon, cream or cool whip or ice , if desired

ready-to-use refrigerated pie crusts, jell-o vanilla flavor instant pudding, cold milk, thawed cool whip whipped topping, fresh raspberries, fresh blueberries

sweet cookie crust (pate sucree), cold unsalted butter, cut into 1-inch cubes, superfine sugar, scant cups all-purpose flour, salt, egg yolk, heavy cream, cream pastry cream, eggs, cornstarch, half-and-half, divided, sugar, vanilla extract or vanilla bean paste, salt, unsalted butter, heavy cream, fruit, fruit preserves , such as apricot, raspberry, or currant for glazing (optional), fresh berries, rinsed, hulled (if necessary), and dried

homemade pastry for double-crust pie (or store bought frozen roll out pastry), apricot halves, drained , reserving liquid, sugar, cornstarch, tart apples, peeled, chopped, dates, chopped, lemon juice, nutmeg (optional)

pie crust, baked, non-instant vanilla pudding mix, milk, fresh strawberries, sliced, fresh blueberries, fresh peaches, pitted and sliced, fresh raspberries, kiwi, sliced, any flavor fruit jam

prepared pie crusts, kiwi fruits (about 12), ground almonds, sugar, eggs, cream, orange flower water

french bread cubes without crust (from about 12 oz bread), butter, chopped onions, chopped celery, dry sherry, dried mission figs (about 91/2 oz), chopped, dried tart cherries (about 6 oz), dried apricots (about 6 oz), chopped, chopped fresh sage or 1 1/2 tsp dried rubbed sage, chopped fresh thyme or 1 1/2 tsp dried, chopped fresh rosemary or 1 tsp dried, chicken stock or canned low-salt broth, eggs, beaten to blend

pie crust, low-fat vanilla yogurt, reduced-fat sour cream, instant vanilla pudding, orange marmalade, sliced fresh strawberries, kiwi fruits, peeled, thinly sliced, orange marmalade

pre-baked pie crust , fitted into a tart pan, nutella, cream cheese, softened, powdered sugar, sweetened condensed milk, vanilla, marshmallow creme, creme fraiche, kiwi fruits, sliced, strawberries, sliced, blueberries, blackberries

low-fat plain yogurt, packaged miniature graham cracker pie crusts, egg white, beaten, low fat cottage cheese, sugar or 1/4 cup splenda substitute, vanilla, cinnamon, sliced strawberry, strawberry all-fruit spread

pie crusts , softened as directed on package, almonds, granulated sugar, creme fraiche or 1 cup sour cream, ready-made prepared vanilla pudding, ground almonds, sprinkling, fresh raspberry, fresh blueberries, fresh blackberries, powdered sugar

plums, sliced, sugar, plum preserves, vanilla extract, ground allspice, refrigerated pie crusts, all-purpose flour, egg, sugar, sweet cream, topping (optional)

gluten-free all purpose baking flour, tapioca flour, sweet white rice flour, sugar, salt, xanthan gum, guar gum, vegetable shortening, butter or margarine, milk, lemon juice, amount egg or milk wash, sugar, optional for sprinkling on top, pie filling, tart red cherries or other fruit, cherry or other fruit juice, sugar, quick-cooking tapioca, almond extract

refrigerated pie crust (half of 15-oz package), raspberry preserves, heavy whipping cream, bittersweet chocolate chips, assorted nuts (such as pecans, sliced almonds, pistachios, and hazelnuts), toasted , coarsely chopped, assorted dried fruit (such as cherries, golden raisins, cranberries, and blueberries), coarse kosher salt, toffee bits, such as skor(for garnish)